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Westin Commis Chef Interview Questions and Answers
Westin Commis Chef Interview Experiences
1 interview found
Anonymous
Selected
I applied via Campus Placement and was interviewed before Sep 2022. There were 3 interview rounds.
(1 Question)
- Q1. One by one round first of all HR round and 2nd round to chef connect to call executive chef
(2 Questions)
- Q1. My section related questions
- Q2. Introduction and how many experience
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Interview questions from similar companies
(2 Questions)
- Q1. What is your qualification
- Q2. Who are there in your family
(2 Questions)
- Q1. What is your name
- Q2. What is your family background
(2 Questions)
- Q1. What do you know about Vivanta by taj?
- Q2. What do you mean by Hygiene
- Ans.
Hygiene refers to practices that help maintain cleanliness and prevent the spread of illness and disease.
Hygiene includes personal hygiene (such as washing hands regularly), food hygiene (proper storage and preparation of food), and environmental hygiene (cleaning and sanitizing surfaces).
Good hygiene practices are essential in preventing the spread of bacteria, viruses, and other pathogens.
Maintaining hygiene in a kit...
Selected
I applied via campus placement at Amrapali Institute of Hotel Management, Haldwani and was interviewed before Feb 2022. There were 2 interview rounds.
(2 Questions)
- Q1. Personal Introduction
- Q2. Basic questions about Indian gray
Interview Preparation Tips
I applied via Naukri.com and was interviewed in Mar 2022. There was 1 interview round.
(3 Questions)
- Q1. Tell me about yourself.
- Q2. Self introduction with my working knowleage
- Q3. My salary package and joining date
Interview Preparation Tips
Selected
I applied via Company Website and was interviewed in Dec 2024. There were 2 interview rounds.
Any type setuation i handlit
(2 Questions)
- Q1. I hand any tecmical problum
- Q2. What is the typical length of a chef's knife?
(2 Questions)
- Q1. What is yours greatest strengths
- Q2. How do you want a conflict situation between a guest and a employee
Interview Preparation Tips
(2 Questions)
- Q1. Introduction experience.
- Q2. Hygiene.food sefty. Hand wash the timeing
Interview Preparation Tips
. following the hygiene.
Not in the hard working but in smart working.
vikalp s Kamanwala
(2 Questions)
- Q1. Deep Knowladge of cooking different cuisins?
- Ans.
Yes, I have deep knowledge of cooking different cuisines.
I have experience cooking various cuisines such as Italian, Mexican, Chinese, and Indian.
I am familiar with different cooking techniques and ingredients used in each cuisine.
I enjoy experimenting with fusion dishes that combine elements from different cuisines.
I keep up with current food trends and am always learning new recipes and techniques.
I have received pos...
- Q2. Practicle demo i have given for chinese and indian
Interview Preparation Tips
I applied via Company Website and was interviewed in Oct 2021. There were 3 interview rounds.
Interview Questionnaire
1 Question
- Q1. Where is working nd my experience
- Ans. I'm working Sofitel mumbai bkc nd my experience 3 year 9 months
Interview Preparation Tips
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Rating in categories
|
Food & Beverage Associate
47
salaries
|  ₹1.4 L/yr - ₹3 L/yr |
|
Guest Service Associate
45
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| ₹1.2 L/yr - ₹3 L/yr |
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Food & Beverage Executive
33
salaries
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Front Office Associate
32
salaries
| ₹1 L/yr - ₹3 L/yr |
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27
salaries
| ₹1.8 L/yr - ₹4.2 L/yr |
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