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Hilton Garden Inn Chef Interview Questions and Answers

Updated 21 Jun 2024

Hilton Garden Inn Chef Interview Experiences

1 interview found

Chef Interview Questions & Answers

user image Anonymous

posted on 21 Jun 2024

Interview experience
4
Good
Difficulty level
-
Process Duration
-
Result
-
Round 1 - One-on-one 

(2 Questions)

  • Q1. What is yours greatest strengths
  • Q2. How do you want a conflict situation between a guest and a employee

Interview Preparation Tips

Interview preparation tips for other job seekers - Just be your self and answers to the best of your knowledge

Interview questions from similar companies

I appeared for an interview in Apr 2017.

Interview Questionnaire 

5 Questions

  • Q1. Introduce yourself.
  • Ans. 

    I am a passionate and experienced chef with a diverse culinary background.

    • I have worked in various high-end restaurants, honing my skills in French cuisine.

    • I am skilled in creating innovative and visually appealing dishes.

    • I have a strong understanding of different cooking techniques and ingredients.

    • I am adept at managing kitchen operations and leading a team of culinary professionals.

    • I prioritize quality and consistenc

  • Answered by AI
  • Q2. Have you one any internship in your college life?
  • Ans. 

    Yes, I have completed an internship during my college life.

    • I completed a 6-month internship at a renowned restaurant in my city.

    • During the internship, I worked closely with experienced chefs and learned various culinary techniques.

    • I gained hands-on experience in food preparation, plating, and presentation.

    • I also assisted in menu planning and learned about kitchen management.

    • The internship provided me with valuable insi

  • Answered by AI
  • Q3. When you know you wanna do HM?
  • Q4. In this era of engineers and doctors how you manage yourself to do HM?
  • Ans. 

    I manage myself to do HM by following my passion and honing my culinary skills.

    • I have a strong passion for cooking and creating delicious dishes.

    • I constantly strive to improve my culinary skills through practice and learning from experienced chefs.

    • I stay updated with the latest trends and techniques in the culinary world.

    • I believe that being a chef is an art form and brings joy to people's lives through food.

    • I understa...

  • Answered by AI
  • Q5. Do you know foreign languages and dishes?
  • Ans. 

    Yes, I am fluent in multiple foreign languages and have extensive knowledge of various international dishes.

    • I am fluent in French, Italian, and Spanish.

    • I have experience cooking traditional dishes from countries such as Japan, Thailand, and Mexico.

    • I am familiar with the ingredients and cooking techniques used in different cuisines around the world.

  • Answered by AI

Interview Preparation Tips

Round: Resume Shortlist
Experience: It was an on campus placement so we just have to submit our resume before the interview starts.
Tips: Write everything thing you and everything you did.

Round: Test
Experience: We had given several dishes and we have to make a replica of those within 2 hours. It was really a tough task, the instructor was very very hard he was putting a huge amount of mental pressure on us. But as we know how to deal with it I completed it successfully.
Duration: 2 hours

Round: HR Interview
Experience: Since I qualified the first two stages I was confident enough for the interview and I was sure that I will be a chef at hotel Leela. And for this day I had prepared myself.
I entered the room and kept standing in front of those people. And then they asked me to sit. They asked me the above-mentioned questions and I answered them confidently.
They said your interview is awesome and your scores in the previous test are also awesome. So it makes me happy that now I am selected.
Tips: Confidence and preparation are two most important factor for this stage.

Skills: Communication, Confidence, Cooking Skiils
College Name: Dr. Ambedkar Institute of Hotel Management

I applied via Naukri.com and was interviewed in Mar 2021. There was 1 interview round.

Interview Questionnaire 

1 Question

  • Q1. About me

Interview Preparation Tips

Interview preparation tips for other job seekers - Yes

I applied via Company Website and was interviewed before Jan 2021. There was 1 interview round.

Interview Questionnaire 

1 Question

  • Q1. Which time can u work and tel about your work experience
  • Ans. 

    I can work flexible hours and have 5 years of experience as a chef.

    • I am available to work both day and night shifts.

    • I have experience working in high-pressure environments, such as busy restaurants.

    • I am skilled in various cooking techniques and can handle multiple orders simultaneously.

    • I have received positive feedback from customers and colleagues for my culinary skills.

    • I am familiar with food safety regulations and h

  • Answered by AI

Interview Preparation Tips

Interview preparation tips for other job seekers - They asked Easy questions . And showed the hotel entirely also met coworkers who work in kitchen and other departments
Interview experience
4
Good
Difficulty level
-
Process Duration
-
Result
-
Round 1 - One-on-one 

(2 Questions)

  • Q1. Deep Knowladge of cooking different cuisins?
  • Ans. 

    Yes, I have deep knowledge of cooking different cuisines.

    • I have experience cooking various cuisines such as Italian, Mexican, Chinese, and Indian.

    • I am familiar with different cooking techniques and ingredients used in each cuisine.

    • I enjoy experimenting with fusion dishes that combine elements from different cuisines.

    • I keep up with current food trends and am always learning new recipes and techniques.

    • I have received pos...

  • Answered by AI
  • Q2. Practicle demo i have given for chinese and indian

Interview Preparation Tips

Interview preparation tips for other job seekers - we honest as they will take trial and put you in real sitution to delever food on time

I appeared for an interview before Nov 2016.

Interview Questionnaire 

2 Questions

  • Q1. What is double ka tulda
  • Ans. 

    Double ka tulda is a popular Indian bread made with all-purpose flour and yeast.

    • Double ka tulda is a type of bread commonly found in Indian cuisine.

    • It is made using all-purpose flour, yeast, sugar, and milk.

    • The dough is allowed to rise before being baked in an oven.

    • It is often served with tea or as a snack.

    • Double ka tulda is known for its soft and fluffy texture.

  • Answered by AI
  • Q2. Why Oberoi
  • Ans. 

    Oberoi is renowned for its exceptional culinary standards, luxurious ambiance, and commitment to guest satisfaction.

    • Oberoi has a long-standing reputation for excellence in the culinary industry.

    • The restaurant offers a wide range of international and local cuisines, catering to diverse tastes.

    • The luxurious ambiance of Oberoi creates a memorable dining experience for guests.

    • The staff at Oberoi is highly trained and dedic...

  • Answered by AI

Interview Preparation Tips

Round: Resume Shortlist
Experience: Gone through the resum in detail and asked questions about it

Round: Group Discussion
Experience: Discussion about Modi done
Duration: 30 minutes

Round: Problem Statement
Experience: I answered the example smoothly and nicely

Round: Technical Interview
Experience: All the questions related to kitchen was asked means all technical

Round: HR Interview
Experience: All about the company was asked and why you need this job

Skills: Chef

I applied via Naukri.com and was interviewed before Mar 2020. There were 6 interview rounds.

Interview Questionnaire 

2 Questions

  • Q1. Were you see yourself after five years in organisation? I said my executive chef that I see myself in your place if provided guidence by you.
  • Q2. You don't eat beef , then how you can serve something to guest which you haven't tasted ? I said that I will not hesitate and will surely taste the product before serving to guest as my religion or other ...
  • Ans. 

    I will taste the product before serving to guests, as my personal preferences won't affect my passion for cooking.

    • I believe in providing the best culinary experience to my guests, regardless of my personal preferences.

    • I will ensure that the dish meets the required standards of taste and quality before serving it.

    • My dedication to cooking surpasses any dietary restrictions or personal beliefs.

    • I will rely on my culinary e...

  • Answered by AI

Interview Preparation Tips

Interview preparation tips for other job seekers - Be loyal to your views and opinions. So what passion you posses for the job profile.

I appeared for an interview before May 2016.

Interview Questionnaire 

2 Questions

  • Q1. Which is your favourite department?
  • Ans. 

    My favorite department is Marketing because I enjoy creating strategies to promote products and connect with customers.

    • I enjoy coming up with creative campaigns to attract customers

    • I like analyzing market trends and consumer behavior

    • I have experience in social media marketing and content creation

  • Answered by AI
  • Q2. What is C form? Where is the copy of C form submitted?
  • Ans. 

    C form is a sales tax form used for interstate sales. It is submitted to the sales tax department of the purchasing state.

    • C form is a document used in India for interstate sales.

    • It is issued by the selling party to the purchasing party.

    • The C form is used to avail concessional sales tax rates.

    • It is submitted to the sales tax department of the purchasing state.

    • The purchasing party needs to maintain a record of C forms re...

  • Answered by AI

Interview Preparation Tips

Round: Group Discussion
Experience: There were some points on how to control population and the problems todays generation is facing already due to over population
Tips: Know your points , be straight to your point , be statiscal as stats gives you a stronger mark.
Duration: 15 minutes

Round: HR Interview
Experience: After being shortlisted for this round there were some questions being asked as per the interest of the interviewee and etc...
Tips: Be clear to your area of interest in the industry and always be knowledgeful about the interested department

Skills: Inter Person Communication Skills
College Name: Banarsidas chandiwala institue of hotel management and catering technology

I appeared for an interview before May 2016.

Interview Questionnaire 

2 Questions

  • Q1. Introduction
  • Q2. Courses of French Classical Menu

Interview Preparation Tips

Round: Group Discussion
Experience: Asked for the views and if in favour why in favour and if not then why not.

Round: Other Interview
Experience: Asked for the views and if in favour why in favour and if not then why not.

I appeared for an interview before May 2016.

Interview Questionnaire 

1 Question

  • Q1. Sizes of different glasses
  • Ans. 

    The sizes of different glasses vary depending on their purpose and design.

    • Glasses for drinking beverages come in various sizes such as small, medium, and large.

    • Wine glasses can have different capacities like 6 ounces, 8 ounces, or 12 ounces.

    • Shot glasses are typically smaller in size, holding around 1.5 ounces.

    • Reading glasses have different frame sizes to fit various face shapes and sizes.

    • Safety glasses come in differen...

  • Answered by AI

Interview Preparation Tips

Round: Group Discussion
Experience: Shared china example.
Which I thought would be the best example on this topic.
Tips: Listen to the other person.
Sit in a gentle position.
Avoid excessive gesture
Duration: 4 hours

Round: Technical Interview
Experience: Giving right answers
Tips: Be confident.

Skills: Personality, Personality, Intelligence
College Name: Banarsidas Chandiwala Institute Of Hotel Management And Catering Technology

Hilton Garden Inn Interview FAQs

How many rounds are there in Hilton Garden Inn Chef interview?
Hilton Garden Inn interview process usually has 1 rounds. The most common rounds in the Hilton Garden Inn interview process are One-on-one Round.

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Hilton Garden Inn Chef Interview Process

based on 1 interview

Interview experience

4
  
Good
View more
Hilton Garden Inn Chef Salary
based on 5 salaries
₹2 L/yr - ₹10 L/yr
67% more than the average Chef Salary in India
View more details

Hilton Garden Inn Chef Reviews and Ratings

based on 1 review

5.0/5

Rating in categories

5.0

Skill development

5.0

Work-life balance

5.0

Salary

5.0

Job security

5.0

Company culture

5.0

Promotions

5.0

Work satisfaction

Explore 1 Review and Rating
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