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I applied via Naukri.com and was interviewed in Mar 2021. There was 1 interview round.
I applied via Campus Placement and was interviewed before Dec 2021. There were 2 interview rounds.
My hobbies include reading, playing guitar, and hiking.
I enjoy reading a variety of genres, from fiction to non-fiction.
I have been playing guitar for several years and enjoy learning new songs and techniques.
Hiking is a great way for me to connect with nature and stay active.
I am a recent graduate with a degree in Business Administration and a passion for learning and growth.
Recent graduate with a degree in Business Administration
Passionate about learning and personal growth
Strong communication and organizational skills
Experience in internships and part-time jobs related to business
I want to be a hotelier because I am passionate about providing exceptional hospitality experiences and creating memorable moments for guests.
Passion for hospitality and creating memorable experiences
Enjoy working in a fast-paced and dynamic environment
Opportunity to interact with people from diverse backgrounds
Desire to continuously learn and grow in the hospitality industry
There are various types of glasses, including prescription glasses, sunglasses, reading glasses, safety glasses, and 3D glasses.
Prescription glasses are used to correct vision problems.
Sunglasses protect the eyes from harmful UV rays.
Reading glasses help with near vision.
Safety glasses are worn to protect the eyes during certain activities.
3D glasses are used to enhance the viewing experience of 3D movies or images.
I am a recent graduate with a degree in Business Administration and a passion for marketing and project management.
Graduated with a Bachelor's degree in Business Administration
Passionate about marketing and project management
Completed internships in marketing departments
Strong communication and organizational skills
The F&B department in a company is responsible for managing food and beverage operations, including menu planning, ordering supplies, and ensuring quality service.
Responsible for menu planning and development
Oversees ordering and inventory management of food and beverage supplies
Ensures quality service and customer satisfaction
Coordinates with kitchen staff and servers for smooth operations
Manages pricing and cost cont
My hobbies include reading, playing guitar, and hiking.
Reading: I enjoy reading books from various genres, such as fiction, fantasy, and self-help.
Playing guitar: I have been playing the guitar for several years and enjoy learning new songs and techniques.
Hiking: I love exploring nature and going on hikes to discover new trails and beautiful landscapes.
I applied via Apna Jobs and was interviewed in Feb 2023. There were 2 interview rounds.
Housekeeping pertains to the management and organization of a living space to maintain cleanliness and order.
Housekeeping involves cleaning, organizing, and maintaining a home or other living space.
It includes tasks such as dusting, vacuuming, mopping, and laundry.
Housekeeping also involves decluttering, tidying up, and ensuring proper storage of items.
Regular housekeeping helps prevent the buildup of dirt, dust, and g...
Jaggery is a traditional non-centrifugal cane sugar consumed in many countries in Asia and Africa.
Types of jaggery include palm jaggery, sugarcane jaggery, date palm jaggery, and coconut jaggery.
Jaggery can also be made from sap of the Palmyra palm, sugar cane, or date palm.
Different types of jaggery vary in color, taste, and texture based on the source of the sugar.
Butter can be extracted by churning cream until the fat separates from the liquid.
Obtain fresh cream from milk or purchase heavy cream from the store.
Allow the cream to come to room temperature.
Place the cream in a jar or container and shake or use a hand mixer to churn it.
Continue churning until the fat separates from the liquid, forming butter.
Drain the liquid (buttermilk) from the butter and rinse the butter with co...
I applied via Company Website and was interviewed before Jan 2021. There was 1 interview round.
I can work flexible hours and have 5 years of experience as a chef.
I am available to work both day and night shifts.
I have experience working in high-pressure environments, such as busy restaurants.
I am skilled in various cooking techniques and can handle multiple orders simultaneously.
I have received positive feedback from customers and colleagues for my culinary skills.
I am familiar with food safety regulations and h
I appeared for an interview before Nov 2016.
Double ka tulda is a popular Indian bread made with all-purpose flour and yeast.
Double ka tulda is a type of bread commonly found in Indian cuisine.
It is made using all-purpose flour, yeast, sugar, and milk.
The dough is allowed to rise before being baked in an oven.
It is often served with tea or as a snack.
Double ka tulda is known for its soft and fluffy texture.
Oberoi is renowned for its exceptional culinary standards, luxurious ambiance, and commitment to guest satisfaction.
Oberoi has a long-standing reputation for excellence in the culinary industry.
The restaurant offers a wide range of international and local cuisines, catering to diverse tastes.
The luxurious ambiance of Oberoi creates a memorable dining experience for guests.
The staff at Oberoi is highly trained and dedic...
I applied via Naukri.com and was interviewed before Mar 2020. There were 6 interview rounds.
I will taste the product before serving to guests, as my personal preferences won't affect my passion for cooking.
I believe in providing the best culinary experience to my guests, regardless of my personal preferences.
I will ensure that the dish meets the required standards of taste and quality before serving it.
My dedication to cooking surpasses any dietary restrictions or personal beliefs.
I will rely on my culinary e...
Yes, I have deep knowledge of cooking different cuisines.
I have experience cooking various cuisines such as Italian, Mexican, Chinese, and Indian.
I am familiar with different cooking techniques and ingredients used in each cuisine.
I enjoy experimenting with fusion dishes that combine elements from different cuisines.
I keep up with current food trends and am always learning new recipes and techniques.
I have received pos...
based on 7 reviews
Rating in categories
Guest Service Associate
130
salaries
| ₹1 L/yr - ₹3.2 L/yr |
Food & Beverage Executive
63
salaries
| ₹1.8 L/yr - ₹5.6 L/yr |
Housekeeping Executive
50
salaries
| ₹1.8 L/yr - ₹4.4 L/yr |
Commis Chef
48
salaries
| ₹1.2 L/yr - ₹4 L/yr |
Associate
42
salaries
| ₹1 L/yr - ₹4 L/yr |
Oyo Rooms
Mahindra Holidays & Resorts
Oberoi Group of Hotels
Marriott International