Housekeeping Supervisor

70+ Housekeeping Supervisor Interview Questions and Answers

Updated 21 Jan 2025
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Q1. Where types chemical available in sodexo 2 types chemical available 1) NON INFECTED AREA USE 2) INFECTED AREA USE

Ans.

Sodexo offers two types of chemicals for housekeeping: non-infected area use and infected area use.

  • Sodexo provides chemicals specifically designed for non-infected areas.

  • These chemicals are safe to use in regular cleaning tasks.

  • Sodexo also offers chemicals for infected areas, which are designed to effectively eliminate germs and bacteria.

  • These chemicals are used in areas that require disinfection, such as hospitals or healthcare facilities.

Q2. WHAT IS DIVOLUTION CHEMICAL R6 R6 DIVOLUTION IS - READY TO USE

Ans.

R6 Divolution is a ready-to-use chemical for cleaning and dissolving stubborn stains and dirt.

  • R6 Divolution is a cleaning chemical used for housekeeping purposes.

  • It is effective in dissolving stubborn stains and dirt.

  • It comes in a ready-to-use form, making it convenient for use.

  • R6 Divolution can be used on various surfaces such as floors, walls, and countertops.

  • It is important to follow the instructions for use and safety precautions when handling R6 Divolution.

Housekeeping Supervisor Interview Questions and Answers for Freshers

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Q3. Removing garbage time to time most especially when the bin is 75% full

Ans.

Regular garbage removal is essential to maintain cleanliness and hygiene.

  • It is important to remove garbage time to time to prevent overflowing and unpleasant odors.

  • Aim to empty the bin when it is 75% full to avoid spillage and make it easier to handle.

  • Ensure that garbage bags are securely tied and disposed of properly.

  • Train housekeeping staff to follow proper waste management practices.

  • Regularly sanitize the garbage bin and surrounding area to prevent the spread of germs.

Q4. What is hk responsibility USE CHEMICAL PROPELLY

Ans.

Housekeeping responsibilities include maintaining cleanliness and orderliness of rooms and common areas.

  • Ensuring all rooms are cleaned and sanitized properly

  • Managing inventory of cleaning supplies and equipment

  • Training and supervising housekeeping staff

  • Reporting any maintenance issues to management

  • Following safety protocols and using chemicals properly

  • Maintaining a professional and courteous demeanor with guests

  • Adhering to hotel policies and procedures

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Q5. How is the pressure on sandvik machine for bucket loaderLD 514

Ans.

The pressure on a Sandvik machine for bucket loader LD 514 can vary depending on the specific model and operating conditions.

  • The pressure on the Sandvik machine may need to be adjusted based on the type of material being loaded and the desired efficiency.

  • Regular maintenance and monitoring of the machine's hydraulic system can help ensure optimal pressure levels.

  • Consulting the manufacturer's guidelines and specifications for the LD 514 model can provide specific information on...read more

Q6. Change of cartains every month or when they are visibly dirty

Ans.

Curtains should be changed when visibly dirty to maintain cleanliness and hygiene.

  • Regular inspection of curtains should be done to check for visible dirt and stains.

  • If curtains are found to be dirty, they should be changed immediately.

  • Changing curtains every month may not be necessary if they are not visibly dirty.

  • Maintaining cleanliness and hygiene is important in a housekeeping role.

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Q7. Chemical why using, how to clean public area, how to cleaning glass

Ans.

Chemicals used for cleaning public areas and glass cleaning techniques.

  • Different chemicals are used for different surfaces and areas.

  • Public areas require disinfectants and degreasers.

  • Glass should be cleaned with a microfiber cloth and a glass cleaner.

  • Avoid using ammonia-based cleaners on glass.

  • Always follow the manufacturer's instructions for dilution and usage.

  • Proper ventilation and protective gear should be used when handling chemicals.

  • Regular cleaning schedules should be e...read more

Q8. What is the maximum pressure for bucket and steering

Ans.

The maximum pressure for bucket and steering depends on the specific equipment and manufacturer guidelines.

  • The maximum pressure for bucket and steering will vary depending on the type of equipment being used.

  • It is important to refer to the manufacturer's guidelines for the specific pressure limits for each component.

  • Regular maintenance and inspections should be conducted to ensure that the pressure levels are within the safe range.

  • Examples: Excavators may have a maximum press...read more

Housekeeping Supervisor Jobs

House Keeping Supervisor @ chennai 2-5 years
Sodexo
4.1
Chennai
House Keeping Supervisor 3-3 years
Sodexo
4.1
₹ 3 L/yr - ₹ 3 L/yr
North Goa
Housekeeping Supervisor 3-8 years
Fortis
4.0
Gurgaon / Gurugram

Q9. How can maintenance documents which document maintenance

Ans.

Maintenance documents can be documented through a computerized maintenance management system (CMMS).

  • CMMS can track maintenance schedules, work orders, and equipment history.

  • Maintenance technicians can input data into the system in real-time.

  • CMMS can generate reports and alerts for upcoming maintenance tasks.

  • Documents can be stored electronically for easy access and retrieval.

  • Regularly reviewing and updating maintenance documents can improve equipment reliability and reduce do...read more

Q10. What is the liquids . How to clean the blood in case it is in the floor

Ans.

To clean blood from the floor, use a mixture of water and detergent or a commercial blood spill kit.

  • Mix water and detergent to create a cleaning solution

  • Apply the cleaning solution to the blood stain

  • Use a clean cloth or mop to blot and lift the blood stain

  • Repeat the process until the blood is completely removed

  • Consider using a commercial blood spill kit for larger spills

Q11. What are the Medicine used for Cleaning flooring and bathrooms. How much times Per Day.

Ans.

Commonly used cleaning agents for flooring and bathrooms include bleach, ammonia, and vinegar. Frequency of use depends on the level of foot traffic and usage.

  • Bleach is effective for killing germs and removing stains, but should be used in a well-ventilated area and diluted properly.

  • Ammonia is a strong cleaner that can cut through grease and grime, but should not be mixed with bleach as it can create toxic fumes.

  • Vinegar is a natural cleaner that can be used to remove soap scu...read more

Q12. What is the main pressure for transmission

Ans.

The main pressure for transmission in housekeeping is ensuring cleanliness and sanitation standards are met consistently.

  • Maintaining high cleanliness standards in all areas of the facility

  • Ensuring proper sanitation practices are followed by staff

  • Monitoring and addressing any potential sources of contamination

  • Training staff on proper cleaning techniques and procedures

  • Regularly inspecting rooms and common areas for cleanliness

  • Implementing and enforcing strict cleaning protocols...read more

Q13. What chemical do you use to clean the floor?

Ans.

We use a neutral pH floor cleaner to effectively clean the floor without damaging the surface.

  • Use a neutral pH floor cleaner to avoid damaging the floor surface

  • Ensure the cleaner is suitable for the type of flooring material

  • Follow manufacturer's instructions for dilution and application

  • Consider using environmentally friendly or non-toxic cleaners if possible

Q14. Tell me about chemical used in housekeeping??

Ans.

Various chemicals are used in housekeeping for cleaning, disinfecting, and sanitizing purposes.

  • Different chemicals serve different purposes such as cleaning, disinfecting, and sanitizing

  • Common chemicals used in housekeeping include bleach, ammonia, vinegar, and hydrogen peroxide

  • Chemicals should be used according to manufacturer's instructions to ensure safety and effectiveness

Q15. What qualities of housekeeping supervisor?

Ans.

A housekeeping supervisor should possess leadership, communication, and organizational skills.

  • Leadership skills to manage and motivate the housekeeping staff

  • Effective communication skills to interact with guests and other departments

  • Organizational skills to ensure cleanliness and maintenance of the property

  • Attention to detail to ensure high standards of cleanliness and hygiene

  • Ability to handle and resolve guest complaints

  • Knowledge of cleaning chemicals and equipment

  • Ability to...read more

Q16. What is the pressure for dumpbox?

Ans.

The pressure for dumpbox is typically around 100-150 psi.

  • Pressure for dumpbox is usually between 100-150 psi

  • Pressure may vary depending on the specific dumpbox model and manufacturer

  • It is important to regularly check and maintain the pressure to ensure proper functioning

Q17. What is emergency code in hospitality industry

Ans.

Emergency codes in the hospitality industry are specific signals used to alert staff of various emergencies or situations.

  • Emergency codes vary by location and organization, but commonly include codes like Code Red for fire, Code Blue for medical emergencies, and Code Black for bomb threats.

  • These codes are used to quickly communicate the type of emergency and appropriate response to staff members.

  • Training on emergency codes is typically provided to all staff members to ensure ...read more

Q18. What are the different types of pollution?

Ans.

Different types of pollution include air pollution, water pollution, soil pollution, noise pollution, and light pollution.

  • Air pollution: caused by emissions from vehicles, factories, and burning of fossil fuels.

  • Water pollution: caused by industrial waste, sewage, and agricultural runoff.

  • Soil pollution: caused by chemicals, pesticides, and improper waste disposal.

  • Noise pollution: caused by loud noises from traffic, construction, and industrial activities.

  • Light pollution: cause...read more

Q19. What is the hiring process of Monte carlo

Ans.

The hiring process at Monte Carlo involves submitting an application, interviews, background checks, and job offer.

  • Submit an application online or in person

  • Interview with hiring manager or team

  • Undergo background checks

  • Receive job offer if selected

Q20. How many chemical use in hospitality industry

Ans.

There are numerous chemicals used in the hospitality industry for cleaning, disinfecting, and maintenance purposes.

  • Various cleaning agents such as disinfectants, detergents, and degreasers are commonly used.

  • Chemicals for laundry such as bleach, fabric softeners, and stain removers are also utilized.

  • Maintenance chemicals like descalers, rust removers, and polishers are essential for upkeep.

  • Specialized chemicals for pool maintenance, pest control, and HVAC systems are also prev...read more

Q21. How to improve ur skills within minute What is Rizzle

Ans.

Rizzle is a short-form video app for creating and sharing engaging content.

  • Download the Rizzle app and explore its features

  • Watch popular videos on Rizzle to get inspiration

  • Practice creating short-form videos on Rizzle to improve your skills

Q22. How to maintain the floor newtly

Ans.

To maintain the floor neatly, regular cleaning, proper equipment, and attention to detail are essential.

  • Regularly sweep and mop the floor to remove dirt and debris

  • Use appropriate cleaning products for the type of flooring material

  • Pay attention to high traffic areas and clean them more frequently

  • Inspect for any spills or stains and clean them promptly

  • Use doormats at entrances to prevent dirt from being tracked onto the floor

Q23. What is the definition of environment?

Ans.

Environment refers to the surroundings or conditions in which a person, animal, or plant lives or operates.

  • Environment includes both natural and man-made elements such as air, water, soil, buildings, and infrastructure.

  • It can also refer to the social and cultural surroundings that influence an individual or group.

  • The environment plays a crucial role in determining the health and well-being of living organisms.

  • Examples of environments include forests, oceans, cities, workplace...read more

Q24. How many type of floor

Ans.

There are several types of flooring materials commonly used in buildings.

  • Hardwood floors

  • Carpet

  • Tile

  • Vinyl

  • Laminate

  • Concrete

  • Stone

Q25. What is a cleaning equipments.

Ans.

Cleaning equipment refers to tools and machines used for cleaning tasks in various settings.

  • Vacuum cleaner - used for cleaning carpets and floors

  • Mop and bucket - used for cleaning hard surfaces

  • Microfiber cloths - used for dusting and wiping surfaces

  • Scrub brush - used for scrubbing tough stains

  • Squeegee - used for cleaning windows and glass surfaces

Q26. What is a cleaning method.

Ans.

A cleaning method is a systematic approach or technique used to clean and maintain a specific area or item.

  • Identify the area or item to be cleaned

  • Gather necessary cleaning supplies and equipment

  • Follow a step-by-step process to clean the area or item thoroughly

  • Ensure proper disposal of waste and sanitization

  • Examples: vacuuming carpets, mopping floors, dusting surfaces, scrubbing bathrooms

Q27. What is cleaning agent.

Ans.

A cleaning agent is a substance used to remove dirt, stains, and odors from surfaces.

  • Cleaning agents can be in the form of liquids, powders, sprays, or wipes.

  • They typically contain chemicals that help break down and remove dirt and grime.

  • Examples of cleaning agents include bleach, ammonia, vinegar, and dish soap.

Q28. What is deep cleaning schedule

Ans.

A deep cleaning schedule is a detailed plan outlining when and how to thoroughly clean all areas of a facility.

  • Deep cleaning schedules typically include tasks such as cleaning baseboards, light fixtures, and behind appliances

  • They may also involve cleaning carpets, upholstery, and other surfaces that are not cleaned on a regular basis

  • Deep cleaning schedules are often created on a weekly, monthly, or quarterly basis depending on the needs of the facility

Q29. Capabilities in handling Sweepers and Scavengers.

Ans.

I have experience in handling sweepers and scavengers and can effectively manage their usage and maintenance.

  • Proficient in operating and maintaining various types of sweepers and scavengers

  • Knowledgeable in safety protocols and procedures when using sweepers and scavengers

  • Able to train and supervise staff in the proper use and maintenance of sweepers and scavengers

  • Experience in scheduling and coordinating the use of sweepers and scavengers for efficient cleaning

  • Examples: Walk-...read more

Q30. How to use Rizzle. And ur career

Ans.

Rizzle is a social video app for creating and sharing short videos.

  • Download the Rizzle app and create an account

  • Record and edit short videos on various topics

  • Engage with other users by commenting and liking their videos

  • Use Rizzle to showcase your housekeeping skills and share tips with others

  • Build a following and potentially use Rizzle as a platform to promote your career

Q31. What is use of R3? R-3 use in glass cleaner

Ans.

R-3 is used in glass cleaner.

  • R-3 is a surfactant that helps to break down and remove dirt and grime from glass surfaces.

  • It is commonly found in commercial and industrial glass cleaners.

  • R-3 can also help to prevent streaking and leave a shiny finish on glass.

  • It is important to follow the manufacturer's instructions when using R-3 in glass cleaner.

Q32. What is definition of housekeeping

Ans.

Housekeeping refers to the management and organization of cleanliness and orderliness in a living or working space.

  • Housekeeping involves tasks such as cleaning, tidying, and maintaining a space.

  • It includes activities like dusting, vacuuming, mopping, and sanitizing.

  • Housekeeping also involves organizing and arranging items in an orderly manner.

  • It ensures a clean and comfortable environment for residents or employees.

  • Housekeeping is essential in hotels, hospitals, offices, and ...read more

Q33. What is TC T. C. Means thread count

Ans.

TC stands for thread count, which is the number of threads woven into one square inch of fabric.

  • Thread count is an important factor in determining the quality and durability of bed linens.

  • Higher thread count generally means softer and more luxurious sheets.

  • However, a very high thread count can also make the fabric less breathable and more prone to pilling.

  • A thread count of 200-400 is considered good quality, while anything above 600 is considered luxury.

  • TC can also refer to o...read more

Q34. How to deep cleaning in patients room

Ans.

Deep cleaning in patients' rooms involves thorough cleaning and disinfection to maintain a safe and sanitary environment.

  • Start by removing all linens and trash from the room

  • Clean all surfaces with disinfectant, paying special attention to high-touch areas like door handles and light switches

  • Vacuum and mop the floors

  • Replace linens with fresh, clean ones

  • Ensure proper ventilation in the room to prevent the spread of germs

Q35. How many pumps are there

Ans.

There are 5 pumps in total.

  • There are 3 water pumps and 2 air pumps in the facility.

  • Each pump is labeled with a number for easy identification.

  • The pumps are located in different areas of the building for convenience.

Q36. How many types of chemical

Ans.

There are several types of chemicals used in housekeeping, including disinfectants, detergents, degreasers, and stain removers.

  • Disinfectants are used to kill germs and bacteria on surfaces.

  • Detergents are used to clean surfaces and remove dirt and grime.

  • Degreasers are used to remove grease and oil stains from surfaces.

  • Stain removers are used to target specific types of stains, such as wine or ink.

  • Other types of chemicals may include glass cleaners, air fresheners, and floor po...read more

Q37. How to change the bed sheets

Ans.

To change bed sheets, remove the old sheets, place the new sheets on the bed, tuck in the corners, and smooth out any wrinkles.

  • Remove the old sheets from the bed

  • Place the new sheets on the bed, ensuring they are centered

  • Tuck in the corners of the sheets tightly

  • Smooth out any wrinkles or creases in the sheets

  • Ensure the sheets are properly fitted and secure

Q38. What is the current transformer

Ans.

A current transformer is a device used to measure or monitor electrical current in a circuit.

  • It is a type of instrument transformer that steps down the current flowing through a primary circuit to a lower value suitable for measurement or control.

  • It consists of a primary winding and a secondary winding, with the primary winding connected in series with the circuit carrying the current to be measured.

  • The secondary winding is connected to a measuring or monitoring device, such ...read more

Q39. The advantages and disadvantages of socialism

Ans.

Socialism aims to provide equal distribution of resources but can lead to lack of motivation and inefficiency.

  • Advantages: equal distribution of resources, reduced income inequality, free healthcare and education

  • Disadvantages: lack of motivation, inefficiency, limited individual freedom, potential for corruption

  • Examples: Cuba, Venezuela, China

Q40. How many rooms you can handle

Ans.

I can handle up to 20 rooms efficiently while ensuring high standards of cleanliness and guest satisfaction.

  • I am experienced in managing a team of housekeepers to efficiently clean and maintain rooms

  • I prioritize tasks and delegate responsibilities effectively to ensure all rooms are cleaned in a timely manner

  • I am familiar with using cleaning equipment and products to achieve desired results

  • I have a track record of meeting cleanliness standards and exceeding guest expectations

Q41. What is ARR in hotel operation

Ans.

ARR stands for Average Room Rate in hotel operation.

  • ARR is calculated by dividing the total room revenue by the number of rooms sold.

  • It is an important metric for hotels to track as it helps in determining the average price at which rooms are being sold.

  • ARR can be used to analyze trends in pricing and make adjustments to maximize revenue.

  • For example, if a hotel has a total room revenue of $10,000 and sold 100 rooms, the ARR would be $100.

Q42. What you know about House keeping

Ans.

Housekeeping involves maintaining cleanliness and orderliness in a living or working space.

  • Housekeeping includes tasks such as dusting, vacuuming, mopping, and organizing.

  • It is important to use appropriate cleaning products and equipment for different surfaces and materials.

  • Housekeeping also involves ensuring that supplies such as toiletries and linens are stocked and replenished.

  • Attention to detail and time management skills are essential for effective housekeeping.

  • Examples ...read more

Q43. Where is use R3 chemical

Ans.

R3 chemical is used for cleaning and disinfecting surfaces in various areas such as hospitals, hotels, and restaurants.

  • R3 chemical is commonly used in healthcare facilities to clean and disinfect patient rooms, operating rooms, and other high-touch surfaces.

  • It is also used in hotels to clean guest rooms, bathrooms, and common areas.

  • Restaurants use R3 chemical to sanitize kitchen surfaces, dining tables, and food preparation areas.

Q44. How to check discharge room

Ans.

Discharge rooms should be checked thoroughly to ensure cleanliness and readiness for new guests.

  • Inspect all surfaces for cleanliness and dust

  • Check for any trash or debris that needs to be removed

  • Ensure all amenities are stocked and in good condition

  • Verify that linens and towels are fresh and properly arranged

  • Check for any maintenance issues that need to be addressed

Q45. How to check discharged room

Ans.

To check discharged rooms, inspect for cleanliness, ensure all amenities are restocked, check for damages, and update room status.

  • Inspect room for cleanliness to ensure it meets standards

  • Ensure all amenities are restocked for next guest

  • Check for damages or missing items

  • Update room status in system to show it is ready for next guest

Q46. What is dijital prenue

Ans.

Digital menu is a digital version of a menu that can be accessed on electronic devices.

  • Digital menu can include images, descriptions, and prices of menu items.

  • It allows customers to easily browse through the menu and place orders.

  • Restaurants often use digital menus on tablets or interactive screens.

  • Digital menus can be updated easily to reflect changes in menu items or prices.

Q47. How deal with passengers

Ans.

I ensure passengers are treated with respect, address their needs promptly, and maintain a positive attitude.

  • Listen actively to passengers' concerns and address them promptly

  • Maintain a positive and friendly attitude towards passengers

  • Ensure passengers' needs are met efficiently and effectively

  • Provide clear communication and directions to passengers

  • Handle any complaints or issues with professionalism and empathy

Q48. What is hoskeeping supervisor

Ans.

A housekeeping supervisor is responsible for overseeing the cleaning and maintenance of a facility.

  • Supervises and trains housekeeping staff

  • Develops cleaning schedules and ensures they are followed

  • Orders and maintains inventory of cleaning supplies

  • Inspects rooms and common areas to ensure cleanliness

  • Addresses guest complaints and requests

  • Ensures compliance with safety and sanitation standards

Q49. How to find quantity of bar

Ans.

The quantity of bar can be found by counting the number of bars in the designated area.

  • Count the number of bars in the bar area

  • Use a measuring tool to measure the length of the bar and calculate the total quantity based on the length and width of each bar

  • Check inventory records for the number of bars purchased or in stock

Q50. What is bio madical waste

Ans.

Bio medical waste refers to any waste containing infectious materials or potentially infectious substances, such as blood. It must be properly disposed of to prevent the spread of infections.

  • Bio medical waste includes items like needles, syringes, bandages, and cultures.

  • It poses a risk of spreading infections if not handled and disposed of properly.

  • Proper disposal methods include autoclaving, incineration, or disposal in specially designated biohazard containers.

  • Healthcare fa...read more

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