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I applied via Recruitment Consultant and was interviewed in Mar 2020. There was 1 interview round.
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posted on 30 Jul 2022
I applied via Company Website and was interviewed in Jun 2022. There were 3 interview rounds.
I applied via Naukri.com and was interviewed in Jan 2023. There were 3 interview rounds.
To reduce food cost, I will analyze purchasing patterns, negotiate with suppliers, minimize waste, and optimize menu pricing.
Analyze purchasing patterns to identify cost-saving opportunities
Negotiate with suppliers for better pricing or discounts
Minimize waste by implementing portion control measures and proper inventory management
Optimize menu pricing based on ingredient costs and customer demand
I will increase profit by optimizing operational efficiency, reducing costs, and increasing revenue streams.
Implementing cost-saving measures such as renegotiating supplier contracts or reducing waste
Streamlining processes to improve efficiency and reduce lead times
Identifying new revenue streams or upselling opportunities to increase sales
Analyzing data to identify areas of improvement and implementing strategies to c
posted on 30 Jul 2022
I applied via Company Website and was interviewed in Jun 2022. There were 3 interview rounds.
posted on 12 Oct 2020
based on 1 review
Rating in categories
Shift Manager
312
salaries
| ₹1.2 L/yr - ₹3.6 L/yr |
Restaurant General Manager
277
salaries
| ₹3.3 L/yr - ₹6 L/yr |
Restaurant Manager
253
salaries
| ₹2.5 L/yr - ₹5.5 L/yr |
Assistant Restaurant Manager
137
salaries
| ₹2 L/yr - ₹4.8 L/yr |
Team Member
98
salaries
| ₹0.7 L/yr - ₹2.6 L/yr |
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