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Hindustan Unilever Microbiologist Interview Questions and Answers
Hindustan Unilever Microbiologist Interview Experiences
1 interview found
Divya Benne
I applied via Naukri.com and was interviewed in Jun 2022. There were 3 interview rounds.
(2 Questions)
- Q1. Qualification details
- Q2. Describe your Master's project and importance
(2 Questions)
- Q1. Asked to perform pour plate technique
- Q2. Perform an isolation to get isolated colonies
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Arpit Shukla
Selected
(2 Questions)
- Q1. What is ph ??
- Ans.
pH is a measure of the acidity or alkalinity of a solution on a scale of 0 to 14.
pH stands for 'potential of Hydrogen'
pH scale ranges from 0 (most acidic) to 14 (most alkaline)
A pH of 7 is considered neutral
Substances with pH below 7 are acidic, above 7 are alkaline
pH is important in various industries like food, pharmaceuticals, and environmental monitoring
- Q2. WHAT IS NORMALITY ??
- Ans.
Normality is a measure of concentration in chemistry, expressed as the number of equivalents of a solute per liter of solution.
Normality is similar to molarity but takes into account the number of equivalents of a solute rather than just the number of moles.
It is calculated by dividing the number of equivalents of solute by the volume of solution in liters.
Normality is often used in acid-base titrations and redox react...
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Anonymous
Selected
I applied via Referral and was interviewed in Apr 2023. There were 3 interview rounds.
Overall process study and there problem finding and troubleshooting
(2 Questions)
- Q1. About me and my family
- Q2. What's your current location? What is your next planning about your job? What is your current CTC?
- Ans.
I am currently located in XYZ and actively seeking new opportunities. My current CTC is confidential.
Currently located in XYZ
Actively seeking new opportunities
CTC is confidential
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- Process knowledge
I applied via Naukri.com and was interviewed in Jan 2022. There were 2 interview rounds.
(2 Questions)
- Q1. What is m.b.rt test suger alcohol and acidity
- Ans.
m.b.rt test is used to determine the amount of sugar alcohol and acidity in a sample.
m.b.rt stands for methylene blue reduction test
It is commonly used in the food and beverage industry to measure the quality of products
The test measures the amount of sugar alcohol present in a sample, which is important for diabetics and those on low-carb diets
It also measures the acidity of a sample, which can affect taste and shelf
- Q2. B.r test r.m test salt maltose
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Hindustan Unilever Interviews By Designations
- Hindustan Unilever Teritory Sales Officer Interview Questions
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Interview Questions for Popular Designations
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Hindustan Unilever Microbiologist Reviews and Ratings
based on 1 review
Rating in categories
|
Teritory Sales Officer
937
salaries
|  ₹5.5 L/yr - ₹12.5 L/yr |
|
Assistant Manager
732
salaries
| ₹9.5 L/yr - ₹29.3 L/yr |
|
Sales Executive
545
salaries
| ₹0.6 L/yr - ₹7.5 L/yr |
|
Key Accounts Executive
399
salaries
| ₹8.3 L/yr - ₹15.5 L/yr |
|
Marketing Executive
386
salaries
| ₹1.1 L/yr - ₹5 L/yr |
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