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Marriott International Jr. Sous Chef Interview Questions and Answers
Marriott International Jr. Sous Chef Interview Experiences
1 interview found
Selected
I applied via Company Website and was interviewed before Feb 2022. There were 3 interview rounds.
(1 Question)
- Q1. Your self, experience, knowledge and technical skills
(2 Questions)
- Q1. How did you hear About this position?
- Q2. Why do you want this job?
Interview Preparation Tips
Jr. Sous Chef Jobs at Marriott International
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I applied via Walk-in and was interviewed before Apr 2020. There were 4 interview rounds.
Interview Questionnaire
1 Question
- Q1. What is food cost
- Ans.
Food cost refers to the total cost of ingredients and supplies used to prepare a dish or menu item.
Food cost is calculated by adding up the cost of all the ingredients and supplies used in a recipe or menu item.
It is an important metric for restaurants and food establishments to track and manage their expenses.
Food cost can be expressed as a percentage by dividing the cost of ingredients by the selling price of the dis...
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Assistant Manager Interview Questions & Answers
Jubilant Foods Works
Anonymous
posted on 27 Jul 2018
I applied via Recruitment Consultant and was interviewed before Jul 2017. There were 5 interview rounds.
Interview Questionnaire
3 Questions
- Q1. 35mint
- Q2. 50mint
- Q3. 2hour
Interview Preparation Tips
Experience: System screen test
General Tips: Very easily interview. ...
Skills: Good condition , Body Language, Analytical Skills, Decision Making Skills
Duration: <1 week
I applied via Campus Placement and was interviewed before Nov 2020. There were 3 interview rounds.
Interview Questionnaire
2 Questions
- Q1. Just some basic info about me.
- Q2. They just check your confidence and communication skills.
Interview Preparation Tips
Selected
I applied via Referral and was interviewed in Apr 2024. There were 2 interview rounds.
(2 Questions)
- Q1. Asked about current salary
- Q2. Asked about expectations and early to join
(2 Questions)
- Q1. Asked about food safety
- Q2. Asked about vendor management and their audits
Interview Preparation Tips
(1 Question)
- Q1. Introduction and communication skills
(1 Question)
- Q1. Knowledge based
(1 Question)
- Q1. You leadership skills
Jahangir
Selected
I applied via Referral and was interviewed in Jan 2023. There were 5 interview rounds.
(1 Question)
- Q1. General Discussion related last job
(1 Question)
- Q1. Technical Questions related DG Sets, Electrical, kWh, HVAC, AMC, Vendor Management, Team Management, NSO, Capex & Opex.
(1 Question)
- Q1. Negotiation on salary It's a big fight.
(1 Question)
- Q1. Negotiation in salary It's a big fight
Interview Preparation Tips
Whether you want job or not
Selected
I applied via LinkedIn and was interviewed in Feb 2024. There were 2 interview rounds.
(3 Questions)
- Q1. Budget implementation
- Q2. Flower budgeting and process
- Q3. How critical is manning
(2 Questions)
- Q1. How well can you adjust in a unioun department
- Q2. How will you improve at work level
Interview Questionnaire
1 Question
- Q1. How u do growth of organization
- Ans.
To drive the growth of an organization, I would focus on strategic planning, effective leadership, employee development, customer satisfaction, and innovation.
Developing and implementing a strategic plan to identify growth opportunities and set clear objectives.
Providing strong leadership and guidance to motivate and inspire employees towards achieving organizational goals.
Investing in employee development and training...
I applied via Walk-in and was interviewed in May 2022. There was 1 interview round.
(1 Question)
- Q1. Discussed about Inventory, Sale and COL
Interview Preparation Tips
- HR
- One on one
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Marriott International Jr. Sous Chef Interview Process
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Marriott International Jr. Sous Chef Reviews and Ratings
based on 4 reviews
Rating in categories
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