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posted on 31 Jan 2020
I applied via Referral and was interviewed before Jan 2019. There were 3 interview rounds.
I applied via LinkedIn and was interviewed in Dec 2023. There were 3 interview rounds.
She me a short assignment related to my work
posted on 2 Jul 2024
Extensive travel experience domestically and internationally for business and leisure.
Frequent traveler for business meetings and conferences
Visited multiple countries for leisure and cultural experiences
Comfortable with navigating airports, hotels, and transportation systems
Experienced in dealing with different cultures and languages
Explore the natural beauty of Uttarakhand in a 10-day trip filled with adventure and relaxation.
Day 1-2: Visit the spiritual town of Rishikesh, go for river rafting and attend Ganga Aarti
Day 3-4: Trek to the stunning Valley of Flowers and Hemkund Sahib
Day 5-6: Explore the picturesque hill station of Nainital, enjoy boating in Naini Lake
Day 7-8: Visit the Jim Corbett National Park for a wildlife safari experience
Day 9-1...
I want to join Justwravel because of its strong reputation in the travel industry and the opportunity to contribute to its growth.
I am impressed by Justwravel's commitment to providing unique and memorable travel experiences for its customers.
I believe my skills and experience align well with the company's goals and values.
I am excited about the chance to work with a talented team and make a positive impact on the oper
I applied via Cruisecareer.in and was interviewed before Feb 2023. There was 1 interview round.
posted on 7 Apr 2024
I applied via Walk-in and was interviewed in Mar 2024. There were 2 interview rounds.
Your favourite chef you worked with
I have 3 years of experience in the hotel industry, working in various roles including line cook and kitchen supervisor.
I have 3 years of experience in the hotel industry
Worked in roles such as line cook and kitchen supervisor
Familiar with kitchen operations and food safety standards
I applied via Campus Placement and was interviewed in Oct 2022. There were 2 interview rounds.
I applied via Walk-in
I am a hardworking and dedicated individual with a passion for providing excellent customer service.
I have experience working in the food and beverage industry
I am a quick learner and able to adapt to new situations
I am a team player and enjoy working with others to achieve common goals
I was looking for a better opportunity to grow my skills and gain more experience in the industry.
I wanted to work in a larger organization with more opportunities for growth.
I was seeking a more challenging role that would allow me to expand my skill set.
I was interested in exploring new areas of the industry and learning from different professionals.
I left on good terms with my previous employer and have positive ref
I chose this company because of its reputation and commitment to excellence.
I was impressed by the company's track record of providing high-quality service to its customers.
I also appreciated the company's focus on employee development and training.
During my research, I found that this company had a strong culture of teamwork and collaboration, which is important to me.
Overall, I believe that this company is the best f
I have extensive experience in food and beverage service, excellent communication skills, and a passion for providing exceptional customer service.
I have worked in various restaurants and hotels, gaining valuable experience in food and beverage service.
I have excellent communication skills, which allow me to interact effectively with customers and colleagues.
I am passionate about providing exceptional customer service ...
I applied via Company Website and was interviewed before Dec 2022. There were 2 interview rounds.
Florentine is a culinary term that refers to a dish or preparation style that is inspired by or associated with the city of Florence, Italy.
Florentine dishes often feature ingredients and flavors that are popular in Tuscan cuisine, such as olive oil, tomatoes, garlic, and herbs like rosemary and sage.
One famous example of a Florentine dish is Bistecca alla Fiorentina, a thick-cut T-bone steak seasoned with salt, pepper...
Egg Benedict is a classic breakfast dish consisting of a toasted English muffin topped with Canadian bacon, poached eggs, and hollandaise sauce.
Egg Benedict is a popular brunch item.
It is traditionally made with a toasted English muffin as the base.
Canadian bacon or ham is placed on top of the muffin.
Poached eggs are then added on top of the bacon.
The dish is finished with a rich and creamy hollandaise sauce.
Variations...
based on 6 reviews
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