AmbitionBox
Interview Questions
- Reviews
- Salaries
- Interview Questions
- About Company
- Benefits
- Jobs
- Office Photos
- Community
Add office photos
i
Box8
Compare
Filter interviews by
Clear (1)
Box8 Chef Trainee Interview Questions and Answers
Box8 Chef Trainee Interview Experiences
1 interview found
(1 Question)
- Q1. Isse pahle kya karte the Kaha ke rahne wale ho
Top trending discussions
Interview questions from similar companies
I was interviewed before Nov 2016.
Interview Questionnaire
2 Questions
- Q1. What is double ka tulda
- Ans.
Double ka tulda is a popular Indian bread made with all-purpose flour and yeast.
Double ka tulda is a type of bread commonly found in Indian cuisine.
It is made using all-purpose flour, yeast, sugar, and milk.
The dough is allowed to rise before being baked in an oven.
It is often served with tea or as a snack.
Double ka tulda is known for its soft and fluffy texture.
- Q2. Why Oberoi
- Ans.
Oberoi is renowned for its exceptional culinary standards, luxurious ambiance, and commitment to guest satisfaction.
Oberoi has a long-standing reputation for excellence in the culinary industry.
The restaurant offers a wide range of international and local cuisines, catering to diverse tastes.
The luxurious ambiance of Oberoi creates a memorable dining experience for guests.
The staff at Oberoi is highly trained and dedic...
Interview Preparation Tips
Experience: Gone through the resum in detail and asked questions about it
Round: Group Discussion
Experience: Discussion about Modi done
Duration: 30 minutes
Round: Problem Statement
Experience: I answered the example smoothly and nicely
Round: Technical Interview
Experience: All the questions related to kitchen was asked means all technical
Round: HR Interview
Experience: All about the company was asked and why you need this job
Skills: Chef
I applied via Naukri.com and was interviewed before Mar 2020. There were 6 interview rounds.
Interview Questionnaire
2 Questions
- Q1. Were you see yourself after five years in organisation? I said my executive chef that I see myself in your place if provided guidence by you.
- Q2. You don't eat beef , then how you can serve something to guest which you haven't tasted ? I said that I will not hesitate and will surely taste the product before serving to guest as my religion or other ...
- Ans.
I will taste the product before serving to guests, as my personal preferences won't affect my passion for cooking.
I believe in providing the best culinary experience to my guests, regardless of my personal preferences.
I will ensure that the dish meets the required standards of taste and quality before serving it.
My dedication to cooking surpasses any dietary restrictions or personal beliefs.
I will rely on my culinary e...
Interview Preparation Tips
I applied via Walk-in and was interviewed before Jan 2021. There were 4 interview rounds.
Interview Questionnaire
2 Questions
- Q1. Group discussion
- Q2. Situation bases question
Interview Preparation Tips
I applied via Campus Placement and was interviewed before Oct 2019. There was 1 interview round.
Interview Questionnaire
2 Questions
- Q1. What is your goal in your life?
- Ans.
My goal in life is to continuously learn, grow, and make a positive impact on others.
To continuously learn and acquire new skills
To grow both personally and professionally
To make a positive impact on others' lives
To contribute to the success of the organization
To achieve a work-life balance
- Q2. What are the strengths?
- Ans.
My strengths include strong communication skills, adaptability, and a positive attitude.
Strong communication skills - able to convey ideas clearly and effectively
Adaptability - able to adjust to changing situations and environments
Positive attitude - able to maintain a can-do attitude even in challenging situations
Interview Preparation Tips
Show them your the best candidate
Try to interact with them while in their seminar
Interview Questionnaire
3 Questions
- Q1. Tell ne something about yourself
- Q2. Where do you see yourself after 5 years
- Q3. Tell me your hobbies
- Ans.
My hobbies include reading, playing guitar, and hiking.
Reading: I enjoy reading books from various genres, such as fiction, fantasy, and self-help.
Playing guitar: I have been playing the guitar for several years and enjoy learning new songs and techniques.
Hiking: I love exploring nature and going on hikes to discover new trails and beautiful landscapes.
Selected
I applied via Apna Jobs and was interviewed in Feb 2023. There were 2 interview rounds.
(5 Questions)
- Q1. Which department you like most
- Q2. What is housekeeping pertaining to
- Ans.
Housekeeping pertains to the management and organization of a living space to maintain cleanliness and order.
Housekeeping involves cleaning, organizing, and maintaining a home or other living space.
It includes tasks such as dusting, vacuuming, mopping, and laundry.
Housekeeping also involves decluttering, tidying up, and ensuring proper storage of items.
Regular housekeeping helps prevent the buildup of dirt, dust, and g...
- Q3. Whats most important for hotelier
- Q4. Types of jaggery
- Ans.
Jaggery is a traditional non-centrifugal cane sugar consumed in many countries in Asia and Africa.
Types of jaggery include palm jaggery, sugarcane jaggery, date palm jaggery, and coconut jaggery.
Jaggery can also be made from sap of the Palmyra palm, sugar cane, or date palm.
Different types of jaggery vary in color, taste, and texture based on the source of the sugar.
- Q5. How to extract butter
- Ans.
Butter can be extracted by churning cream until the fat separates from the liquid.
Obtain fresh cream from milk or purchase heavy cream from the store.
Allow the cream to come to room temperature.
Place the cream in a jar or container and shake or use a hand mixer to churn it.
Continue churning until the fat separates from the liquid, forming butter.
Drain the liquid (buttermilk) from the butter and rinse the butter with co...
Interview Preparation Tips
Management Trainee Interview Questions & Answers
Oberoi Group of Hotels
Anonymous
posted on 18 Oct 2023
Selected
I applied via Campus Placement and was interviewed in Sep 2023. There were 2 interview rounds.
(3 Questions)
- Q1. Tell me about yourself
- Q2. General knowledge questions
- Q3. About wines and spirits
Interview Preparation Tips
I was interviewed in Oct 2021.
Interview Questionnaire
1 Question
- Q1. Job related questions
Interview Preparation Tips
I applied via Company Website and was interviewed before Oct 2022. There were 2 interview rounds.
(2 Questions)
- Q1. What motivates you to work here?
- Q2. Why Mcdonalds, and not other fast food chain?
Interview Preparation Tips
Box8 Interview FAQs
Recently Viewed
DESIGNATION
SALARIES
Deloitte
DESIGNATION
SALARIES
Barclays
SALARIES
Concentrix Catalyst
REVIEWS
Grasim Industries
No Reviews
SALARIES
Nykaa
DESIGNATION
SALARIES
Westside
REVIEWS
Reliance Trends
No Reviews
Tell us how to improve this page.
Box8 Interviews By Designations
- Box8 Sde1 Interview Questions
- Box8 Software Engineer Interview Questions
- Box8 Senior Operations Manager Interview Questions
- Box8 Chef Trainee Interview Questions
- Box8 Executive Trainer Interview Questions
- Box8 Operations Manager Interview Questions
- Box8 Chef Interview Questions
- Box8 Data Entry Operator Interview Questions
- Show more
Interview Questions for Popular Designations
Box8 Chef Trainee Interview Process
based on 1 interview
Interview experience
Interview Questions from Similar Companies
Fast track your campus placements
|
Operations Manager
134
salaries
|  ₹0 L/yr - ₹0 L/yr |
|
Store Manager
72
salaries
| ₹0 L/yr - ₹0 L/yr |
|
Senior Operations Manager
53
salaries
| ₹0 L/yr - ₹0 L/yr |
|
Junior Operations Manager
27
salaries
| ₹0 L/yr - ₹0 L/yr |
|
Business Analyst
22
salaries
| ₹0 L/yr - ₹0 L/yr |
Faasos Food Services
InnerChef
EAT.
Swiggy
- Home >
- Interviews >
- Box8 Interview Questions >
- Box8 Chef Trainee Interview Questions
