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The Indian Hotels Company
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I appeared for an interview before Jan 2020.
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posted on 25 Mar 2018
I applied via Other and was interviewed in Jan 2018. There were 5 interview rounds.
Seeking new challenges and opportunities for growth in a dynamic industry.
Looking to expand my skill set and knowledge in a different environment
Interested in taking on more responsibilities and leadership roles
Seeking a more competitive salary and benefits package
Our restaurant has a food cost of 30%, seating capacity of 100, and serves Italian cuisine.
Food cost is 30%
Seating capacity is 100
Cuisine served is Italian
I applied via Referral and was interviewed before Sep 2021. There were 2 interview rounds.
posted on 21 Nov 2022
I applied via Approached by Company and was interviewed in Oct 2022. There were 2 interview rounds.
To handle a team's mistakes, a restaurant manager should address the issue promptly, provide constructive feedback, offer support and training, and implement measures to prevent future errors.
Address the mistake promptly and privately
Provide constructive feedback and guidance
Offer support and additional training if necessary
Implement measures to prevent future errors
Maintain open communication and encourage a learning
posted on 25 Apr 2023
I applied via LinkedIn and was interviewed in Oct 2022. There were 3 interview rounds.
posted on 1 Jun 2023
I applied via Company Website and was interviewed in May 2023. There were 2 interview rounds.
I applied via Approached by Company and was interviewed before Mar 2022. There were 3 interview rounds.
posted on 29 Jun 2021
I applied via Referral and was interviewed before Jun 2020. There were 4 interview rounds.
posted on 15 Mar 2024
posted on 23 Oct 2023
based on 9 reviews
Rating in categories
Guest Service Associate
39
salaries
| ₹1 L/yr - ₹4.2 L/yr |
Finance Manager
36
salaries
| ₹9 L/yr - ₹25 L/yr |
Assistant Manager
30
salaries
| ₹2 L/yr - ₹12 L/yr |
Restaurant Manager
29
salaries
| ₹5 L/yr - ₹9 L/yr |
Assistant Manager Finance
18
salaries
| ₹6 L/yr - ₹10 L/yr |
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