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I applied via Campus Placement and was interviewed before Apr 2020. There were 3 interview rounds.
I am a dedicated and experienced food and beverage assistant with a passion for providing excellent customer service.
I have worked in various restaurants and hotels, gaining valuable experience in food and beverage service.
I am knowledgeable about different types of cuisine and beverages, and can make recommendations to customers.
I am skilled in taking orders, serving food and drinks, and ensuring customer satisfaction...
I have a strong passion for food and beverage service and possess the necessary skills and experience to excel in this role.
I have extensive experience working in the food and beverage industry, including roles as a server and bartender.
I have a deep knowledge of food and beverage menus, ingredients, and preparation techniques.
I am highly skilled in providing exceptional customer service and ensuring customer satisfact...
My strengths include excellent communication skills, attention to detail, and the ability to work well in a team.
Excellent communication skills: I am able to effectively communicate with customers and colleagues, ensuring their needs are met and providing exceptional service.
Attention to detail: I pay close attention to detail when preparing and serving food and beverages, ensuring accuracy and quality.
Ability to work ...
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posted on 17 Jun 2021
I applied via Campus Placement and was interviewed in Dec 2020. There was 1 interview round.
I applied via Referral and was interviewed in Mar 2018. There was 0 interview round.
I applied via Referral and was interviewed in Jun 2018. There was 1 interview round.
Experienced hotel manager with a passion for delivering exceptional guest experiences.
Over 10 years of experience in the hospitality industry
Strong leadership skills and ability to motivate teams
Proven track record of increasing revenue and guest satisfaction
Passionate about creating memorable experiences for guests
Excellent communication and problem-solving skills
I applied via Recruitment Consultant and was interviewed in Dec 2018. There was 0 interview round.
I applied via Recruitment Consultant and was interviewed in Feb 2021. There was 1 interview round.
To keep the team focused and motivated, I would implement a combination of effective communication, recognition, and team-building activities.
Regularly communicate the team's goals and objectives to ensure everyone is on the same page
Provide regular feedback and recognition for individual and team achievements
Organize team-building activities to foster a sense of camaraderie and collaboration
Encourage open and transpar...
I applied via Walk-in and was interviewed in Aug 2024. There was 1 interview round.
posted on 7 Oct 2024
I applied via LinkedIn and was interviewed in Sep 2024. There was 1 interview round.
I am familiar with various types of sushi such as nigiri, sashimi, maki, and temaki.
Nigiri - hand-pressed sushi rice topped with fish or other ingredients
Sashimi - thinly sliced raw fish or seafood served without rice
Maki - sushi rolls with seaweed on the outside and rice and fillings on the inside
Temaki - hand-rolled cones of seaweed filled with rice, fish, and vegetables
I am familiar with the Napa Valley wine region in California.
Napa Valley is located in California and is known for its high-quality wines
The region is famous for its Cabernet Sauvignon, Chardonnay, and Merlot varietals
Napa Valley has over 400 wineries, including well-known ones like Robert Mondavi and Opus One
posted on 31 Jan 2025
I appeared for an interview before Jan 2024.
I chose the hotel industry because of my passion for hospitality and customer service, despite having a commerce background.
Passion for hospitality and customer service
Opportunities for growth and advancement
Enjoy working in a fast-paced environment
Desire to interact with people from diverse backgrounds
Guests can be identified at the airport by looking for their name on a sign, checking their identification documents, or contacting them via phone or email.
Look for the guest's name on a sign or placard
Check the guest's identification documents such as passport or driver's license
Contact the guest via phone or email to confirm their identity
based on 31 reviews
Rating in categories
Guest Service Associate
146
salaries
| ₹1.1 L/yr - ₹4 L/yr |
Finance Assistant
130
salaries
| ₹1.8 L/yr - ₹5 L/yr |
Housekeeping Assistant
116
salaries
| ₹1.2 L/yr - ₹5.1 L/yr |
Commis Chef
103
salaries
| ₹1.4 L/yr - ₹3.5 L/yr |
Food & Beverage Assistant
86
salaries
| ₹1.4 L/yr - ₹4 L/yr |
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