Food and Beverage Service Steward
Food and Beverage Service Steward Interview Questions and Answers
Q1. How many rooms are there in the hotel.
The number of rooms in the hotel is not available.
The exact number of rooms in the hotel is unknown.
The hotel management should be contacted for the accurate information.
The number of rooms can vary depending on the hotel's size and category.
Q2. How many types of beverage
There are various types of beverages available.
Alcoholic beverages: wine, beer, spirits
Non-alcoholic beverages: water, juice, soda, tea, coffee
Hot beverages: coffee, tea, hot chocolate
Cold beverages: iced tea, iced coffee, smoothies
Carbonated beverages: soda, sparkling water
Specialty beverages: cocktails, mocktails, milkshakes
Food and Beverage Service Steward Interview Questions and Answers for Freshers
Q3. How many types of service
There are several types of service in food and beverage industry.
Table service - where food is served directly to the guests at their table.
Buffet service - where guests serve themselves from a variety of dishes displayed on a table.
Cafeteria service - where guests select their food from a counter and pay at a cashier.
Room service - where food is delivered to the guest's room.
Banquet service - where food is served at large events or gatherings.
Counter service - where guests o...read more
Q4. What is hotel What is f&b service
A hotel is a commercial establishment that provides lodging, meals, and other services to travelers and tourists.
A hotel is a place where people can stay overnight or for an extended period of time.
Hotels offer various amenities and services such as room service, housekeeping, and concierge.
They provide accommodation for travelers and tourists, offering different types of rooms like single, double, or suites.
Hotels often have restaurants, bars, and cafes where food and bevera...read more
Q5. What is F&B service?
F&B service refers to the process of serving food and beverages to customers in a restaurant or hospitality setting.
Involves taking orders from customers
Serving food and drinks
Ensuring customer satisfaction
Handling payments and bills
Maintaining cleanliness and hygiene in the dining area
Q6. Name the wine name. Beer name.
The wine name is a specific type of alcoholic beverage made from fermented grapes. The beer name is a type of alcoholic beverage made from fermented cereal grains.
Wine names can vary depending on the type of grape used, such as Chardonnay, Merlot, or Cabernet Sauvignon.
Beer names can vary depending on the style, such as Lager, IPA, or Stout.
Examples of wine names: Pinot Noir, Sauvignon Blanc, Malbec.
Examples of beer names: Pilsner, Pale Ale, Porter.
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Q7. Hotel Full Form
Hotel Full Form is Hotel + Restaurant + Bar + Lounge + Entertainment + Travel
Hotel - a place providing accommodation and other services for travelers
Restaurant - a place where meals are served to customers
Bar - a place where alcoholic beverages are served
Lounge - a comfortable area for relaxation or socializing
Entertainment - activities or performances provided for enjoyment
Travel - the action of traveling from one place to another
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