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Marriott International Food, Beverage & Hospitality Department Reviews

based on 603 reviews
Updated 12 Dec, 2024

Overall Rating

4.4/5
How AmbitionBox ratings work?

Category Ratings

4.3

Skill development

4.3

Job Security

4.2

Company culture

4.1

Work Satisfaction

4.0

Work-Life balance

4.0

Promotions/Appraisal

3.9

Salary & Benefits

Explore Reviews by Department

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4.4
 • 603 Reviews
3.9
 • 57 Reviews
3.3
 • 52 Reviews
4.6
 • 36 Reviews
4.6
 • 21 Reviews
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Top Marriott International Interview Questions

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Q1. What are the types of pasta.name different types of mil ... read more
View answers (6)
Q2. How many type of table set up in 5 star hotel
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Get interview-ready with top interview questions

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Q3. What is the process for requesting time off?
View answer (1)
Q4. Give me an example of situation handling
View answers (4)
Q5. The accounting policy on leases
View answer (1)
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People also ask about Marriott International's Food, Beverage & Hospitality Department

Is Marriott International's Food, Beverage & Hospitality Department a good place to work for?
The experience of working at any company can vary based on factors like team, manager, role, company policy etc. However, with an overall rating of 4.4 out of 5 from over 1.2k employee reviews, it's clear that most employees have a positive experience working at Marriott International's Food, Beverage & Hospitality Department. Skill development holds the highest rating at 4.3, while salary & benefits is rated the lowest amongst all factors at 3.9. Read reviews about skill development and salary & benefits on AmbitionBox.
Does Marriott International's Food, Beverage & Hospitality Department pay their employees well?
According to AmbitionBox reviews, Marriott International's Food, Beverage & Hospitality Department employees rate their salary and benefits at 3.9 out of 5, based on 1.2k reviews. The rating reflects an average level of satisfaction among employees regarding compensation and benefits, indicating that while employees find the compensation and benefits acceptable, there is room for improvement in these areas. You can know more about Marriott International's Food, Beverage & Hospitality Department salaries here and to read reviews specifically about salary and benefits at Marriott International's Food, Beverage & Hospitality Department, click here.
How is the work culture at Marriott International's Food, Beverage & Hospitality Department?
Work culture at Marriott International's Food, Beverage & Hospitality Department is rated 4.2 out of 5 by 1.2k employees on AmbitionBox, indicating a generally positive environment. Work culture encompasses aspects like collaboration, support, and overall employee satisfaction. The strong rating reflects a supportive and engaging atmosphere at Marriott International's Food, Beverage & Hospitality Department. To read reviews specifically about work culture at Marriott International's Food, Beverage & Hospitality Department, click here.
How is the job security at Marriott International's Food, Beverage & Hospitality Department?
Based on 1.2k reviews on AmbitionBox, Marriott International's Food, Beverage & Hospitality Department employees rate job security at 4.3 out of 5. This high rating reflects strong employee confidence in the stability and security of their roles at Marriott International's Food, Beverage & Hospitality Department, indicating that most employees feel secure in their positions and trust the company to provide a reliable work environment. To read reviews about job security at Marriott International's Food, Beverage & Hospitality Department, click here.
Is work from home available at Marriott International's Food, Beverage & Hospitality Department?
According to AmbitionBox, 13% of Marriott International's Food, Beverage & Hospitality Department employees work from home permanently, 83% work from the office, and 4% follow a hybrid model, based on 40 reviews in the last 6 months. This indicates an inclination for in-office work arrangements with fewer remote options. To read reviews specifically about work-life balance at Marriott International's Food, Beverage & Hospitality Department, click here.
How do I get a job at Marriott International's Food, Beverage & Hospitality Department?
To get a job at Marriott International's Food, Beverage & Hospitality Department, start by browsing the current open positions here and apply for roles that align with your skills and interests. It’s crucial to tailor your resume and cover letter to highlight relevant experience. Additionally, research top Marriott International interview questions and practice your responses to prepare thoroughly.

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Work Policy at Marriott International Food, Beverage & Hospitality Department

i
Workplace policy may vary based on Department, Designation and Location.

based on 40 reviews in last 6 months

Work from office

Work from office

83%
Permanent work from home

Permanent work from home

13%
Hybrid

Hybrid

4%

2 days/week from office

2%

Other hybrid work policies

2%

Gender Based Ratings at Marriott International Food, Beverage & Hospitality Department

based on 531 reviews
4.3
Rated by 76 Women

Rated 4.3 for Job Security and 4.2 for Company Culture

women
4.4
Rated by 455 Men

Rated 4.4 for Skill Development and 4.3 for Company Culture

men

Working Days at Marriott International Food, Beverage & Hospitality Department

based on 603 reviews
Rotational Shift
66%
Monday to Saturday
14%
Other
9%
Monday to Friday
6%
Alternate Saturday off
5%

Work Timings at Marriott International Food, Beverage & Hospitality Department

based on 603 reviews
Flexible timing
Strict (9am - 6pm)
Strict (9am - 9pm)
70%
2%
1%
27% employees reported other strict timings

Shift Timings at Marriott International Food, Beverage & Hospitality Department

based on 603 reviews
Day shift
Night shift
87%
13%

Business Travel at Marriott International Food, Beverage & Hospitality Department

based on 603 reviews
No travel
43%
Within city
24%
International travel
21%
Within country
12%
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