Marriott International
30+ N.B Steel Ball Interview Questions and Answers
Q1. What are the types of pasta.name different types of milk
There are various types of pasta, including spaghetti, penne, fettuccine, and macaroni.
Spaghetti is long and thin
Penne is tube-shaped with angled ends
Fettuccine is flat and wide
Macaroni is small and curved
Q2. What are the different types of coffees
There are various types of coffees such as espresso, cappuccino, latte, Americano, macchiato, and mocha.
Espresso is a strong, concentrated coffee
Cappuccino is made with espresso, steamed milk, and foam
Latte is made with espresso and steamed milk
Americano is a shot of espresso with hot water
Macchiato is espresso with a small amount of milk foam
Mocha is made with espresso, chocolate, and steamed milk
Q3. Give me an example of situation handling
Handling a situation where there was a security breach in the office building.
Identified the security breach through CCTV footage
Alerted the security team and informed the management
Coordinated with the security team to secure the premises
Conducted an investigation to determine the cause of the breach
Implemented additional security measures to prevent future incidents
Q4. Give me an example where you made excellent memory for the customer
I once remembered a customer's specific dietary restrictions and made sure to accommodate them during their visit.
A customer informed me of their dietary restrictions during a previous visit
I made a note of their restrictions in our customer database
During their next visit, I ensured that their meal was prepared according to their restrictions
The customer was pleasantly surprised and thanked me for remembering their needs
Q5. Name three red and white wine and country Name
Three red and white wines and their countries of origin.
Red wines: Cabernet Sauvignon (France), Pinot Noir (USA), Malbec (Argentina)
White wines: Chardonnay (USA), Sauvignon Blanc (New Zealand), Riesling (Germany)
Q6. How to control about food wastage.
Controlling food wastage is crucial for restaurant profitability and sustainability.
Track inventory and order only what is needed
Train staff to properly portion and handle food
Offer smaller portion sizes or a la carte options
Donate excess food to local charities or food banks
Implement composting or recycling programs
Regularly review and adjust menu items to reduce waste
Use technology to monitor and analyze food waste data
Q7. What’s your restaurants food cost, seating capacity, cuisine reporting to
Our restaurant has a food cost of 30%, seating capacity of 100, and serves Italian cuisine.
Food cost is 30%
Seating capacity is 100
Cuisine served is Italian
Q8. How can we save our cost while doing store requisition
Cost-saving in store requisition can be achieved through various measures.
Optimizing inventory levels to avoid overstocking or stockouts
Negotiating better prices with suppliers
Implementing a centralized procurement system
Using technology to automate the requisition process
Encouraging employees to use resources efficiently
Regularly reviewing and analyzing expenses to identify areas for improvement
Q9. How do you deal with an upset customer?
When dealing with an upset customer, it is important to remain calm, empathize with their concerns, actively listen, apologize if necessary, offer a solution, and follow up to ensure satisfaction.
Remain calm and composed
Empathize with the customer's concerns
Actively listen to understand their issue
Apologize sincerely if necessary
Offer a solution or alternative
Follow up to ensure customer satisfaction
Q10. Tell me about chemicals and equipments what we use in housekeeping department
Q11. How many type of table set up in 5 star hotel
There are several types of table setups in a 5-star hotel, including formal, informal, buffet, and banquet setups.
Formal table setup includes fine dining with multiple courses and elegant tableware.
Informal table setup is more casual with fewer courses and simpler tableware.
Buffet setup allows guests to serve themselves from a variety of dishes displayed on tables.
Banquet setup is used for large events and typically features round tables with seating for multiple guests.
Q12. Name 2 types of steaks and their sauces and sides
Two types of steaks with their sauces and sides
Filet mignon with a red wine reduction sauce and roasted potatoes
Ribeye steak with a peppercorn sauce and grilled asparagus
Q13. What is a role of guest service associate (GSA)
A GSA is responsible for providing excellent customer service to guests, handling inquiries and complaints, and ensuring a positive experience.
Providing excellent customer service to guests
Handling inquiries and complaints
Ensuring a positive experience for guests
Assisting guests with check-in and check-out processes
Making reservations and managing room assignments
Addressing any issues or concerns raised by guests
Q14. How long does it takes you to solve a problem?
It depends on the complexity of the problem, but I always try to solve it as quickly and efficiently as possible.
I assess the situation and gather all necessary information
I brainstorm possible solutions and evaluate their feasibility
I prioritize the solutions and implement the best one
I monitor the results and make adjustments if necessary
Q15. What is the process for requesting time off?
To request time off, employees must submit a request through the company's designated system or to their supervisor.
Submit a request through the company's designated system
Inform your supervisor about the time off request
Follow any specific procedures outlined by the company
Plan ahead and submit the request in advance to ensure coverage
Be prepared to provide a reason for the time off if required
Q16. name the different types of glasses
There are various types of glasses, including prescription glasses, sunglasses, reading glasses, safety glasses, and 3D glasses.
Prescription glasses are used to correct vision problems.
Sunglasses protect the eyes from harmful UV rays.
Reading glasses help with near vision.
Safety glasses are worn to protect the eyes during certain activities.
3D glasses are used to enhance the viewing experience of 3D movies or images.
Q17. How to manage hygiene in property?
Hygiene in property can be managed by implementing regular cleaning schedules, providing necessary supplies, and educating staff and residents.
Establishing a cleaning schedule for common areas and high-touch surfaces
Ensuring that necessary supplies such as hand sanitizers, soap, and disinfectants are readily available
Educating staff and residents on proper hygiene practices and the importance of cleanliness
Implementing proper waste management practices to prevent the spread o...read more
Q18. Name me three cocktail
Three popular cocktails are Margarita, Cosmopolitan, and Mojito.
Margarita - made with tequila, lime juice, and triple sec
Cosmopolitan - made with vodka, cranberry juice, and lime juice
Mojito - made with rum, lime juice, mint leaves, and soda water
Q19. 3 types of mocktail and their recipe
Three popular mocktails and their recipes.
Virgin Mojito - Lime juice, mint leaves, sugar syrup, soda water
Shirley Temple - Grenadine syrup, ginger ale, maraschino cherry
Pina Colada Mocktail - Pineapple juice, coconut cream, cream, sugar syrup
Q20. How long would you require to recover the credit
The time required to recover the credit depends on various factors such as the amount of credit, the debtor's financial situation, and the collection strategy.
The recovery time can range from a few weeks to several months or even years.
The credit recovery process involves various steps such as sending reminders, making phone calls, and sending legal notices.
The debtor's financial situation plays a crucial role in determining the recovery time. If the debtor is facing financia...read more
Q21. How many type of water and soft drinks
There are various types of water and soft drinks available in the market.
Types of water: mineral water, purified water, sparkling water, flavored water
Types of soft drinks: cola, lemon-lime soda, orange soda, root beer, ginger ale
Other types of beverages: energy drinks, sports drinks, iced tea, fruit juices
Q22. Tell me about laundry chemicals
Q23. How many type of menu
There are typically four main types of menus: a la carte, table d'hote, cyclical, and special.
A la carte menu offers individual items priced separately
Table d'hote menu offers a set menu at a fixed price
Cyclical menu changes regularly based on season or theme
Special menu features limited-time or themed items
Q24. How many types of wins
There are three main types of wins: small wins, big wins, and moral wins.
Small wins are minor achievements that contribute to overall success, such as completing a task or reaching a small goal.
Big wins are major accomplishments that have a significant impact, such as winning a competition or achieving a long-term objective.
Moral wins are victories that align with one's values and beliefs, even if they may not result in tangible rewards.
Q25. How toh handle guests
Handle guests with patience, empathy, and excellent customer service skills.
Greet guests warmly and make them feel welcome
Listen to their needs and concerns attentively
Provide prompt and efficient service
Handle complaints or issues calmly and professionally
Go above and beyond to exceed guest expectations
Maintain a positive attitude and smile
Thank guests for their patronage
Q26. Understating about MS active directory servers ?
MS Active Directory is a directory service that stores information about network resources and enables administrators to manage them.
It is used to authenticate and authorize users and computers in a Windows domain network.
It provides a centralized location for network administration and security.
It uses a hierarchical structure of domains, trees, and forests to organize network resources.
It supports group policy management, which allows administrators to enforce policies acro...read more
Q27. what are your key strengths?
My key strengths include leadership, communication, and problem-solving skills.
I have experience leading teams in various projects and ensuring their success.
I am an effective communicator and can convey complex ideas clearly and concisely.
I am skilled in problem-solving and can think creatively to find solutions to challenges.
I am adaptable and can handle changing priorities and deadlines with ease.
I am a quick learner and can pick up new skills and technologies quickly.
I am...read more
Q28. Set your expectation right at the beginning itself
I expect clear communication, mutual respect, and a positive work environment.
Open and honest communication from all team members
Respectful and professional behavior towards colleagues and guests
A supportive and collaborative work environment
Clear expectations and goals set by management
Regular feedback and opportunities for growth and development
Examples: Weekly team meetings, one-on-one check-ins with supervisor, team-building activities
Q29. Whats the AR process
AR process refers to the process of managing accounts receivable, including invoicing, payment collection, and reconciliation.
AR process involves creating and sending invoices to customers
It also involves tracking payments and following up on overdue payments
AR process includes reconciling customer accounts and resolving any discrepancies
Effective AR process helps improve cash flow and reduce bad debt
Examples of AR software include QuickBooks, Xero, and FreshBooks
Q30. Can you solve problems
Yes, I am skilled at identifying issues, analyzing root causes, and implementing effective solutions.
I have experience in identifying problems in food and beverage operations, such as inventory shortages or customer complaints.
I am adept at analyzing the root causes of issues, such as inefficient processes or lack of training.
I have a track record of implementing solutions, such as implementing new inventory management systems or conducting staff training sessions.
I am proact...read more
Q31. Type of sushi you know
I am familiar with various types of sushi such as nigiri, sashimi, maki, and temaki.
Nigiri - hand-pressed sushi rice topped with fish or other ingredients
Sashimi - thinly sliced raw fish or seafood served without rice
Maki - sushi rolls with seaweed on the outside and rice and fillings on the inside
Temaki - hand-rolled cones of seaweed filled with rice, fish, and vegetables
Q32. Which are your strenghts?
My strengths include strong communication skills, adaptability, and attention to detail.
I am an excellent communicator, able to convey complex ideas clearly and concisely.
I am highly adaptable and able to work well in a variety of environments and situations.
I have a keen attention to detail, ensuring that all tasks are completed accurately and thoroughly.
For example, in my previous role as a project manager, I was able to effectively communicate with team members, adapt to c...read more
Q33. Review the company policy
Company policy outlines guidelines and procedures for employees to follow.
Company policy covers areas such as dress code, attendance, customer service, and conflict resolution.
Employees are expected to familiarize themselves with the company policy and adhere to it at all times.
Examples of company policy may include rules on using company equipment, social media usage, and confidentiality agreements.
Q34. Wine region you know
I am familiar with the Napa Valley wine region in California.
Napa Valley is located in California and is known for its high-quality wines
The region is famous for its Cabernet Sauvignon, Chardonnay, and Merlot varietals
Napa Valley has over 400 wineries, including well-known ones like Robert Mondavi and Opus One
Q35. The accounting policy on leases
The accounting policy on leases refers to how a company accounts for lease agreements in their financial statements.
Companies can choose between operating leases and finance leases.
Operating leases are treated as rental expenses on the income statement.
Finance leases are treated as assets and liabilities on the balance sheet.
The accounting policy on leases must comply with accounting standards such as ASC 842 or IFRS 16.
Q36. What is super tuscan wine?
Super Tuscan wine is a high-quality red wine blend from Tuscany, Italy, often made with non-traditional grape varieties.
Super Tuscan wines originated in the 1970s as a response to restrictive Italian wine laws.
They are typically made with non-traditional grape varieties like Cabernet Sauvignon, Merlot, and Syrah.
Super Tuscan wines are known for their rich, full-bodied flavors and high quality.
Examples of famous Super Tuscan wines include Sassicaia, Ornellaia, and Tignanello.
Q37. Submit a request
To submit a request, simply fill out the necessary information and click 'submit'.
Provide all required details
Ensure accuracy in information provided
Click on 'submit' button after filling out the form
Q38. Skills that make h different
H is skilled in communication, leadership, problem-solving, and team building.
Strong communication skills - able to effectively convey information and ideas to team members
Leadership abilities - able to motivate and guide team members towards achieving goals
Problem-solving skills - able to analyze situations and come up with effective solutions
Team building skills - able to foster a positive and collaborative team environment
Example: H successfully led a team through a challe...read more
Q39. Meaning of integrity
Integrity is the quality of being honest and having strong moral principles.
Honesty and truthfulness in all actions
Consistency in behavior and values
Adhering to moral and ethical principles
Taking responsibility for one's actions
Building trust and credibility with others
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