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Vivanta by Taj

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4.1

based on 463 Reviews

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Vivanta by Taj Demi Chef DE Partie Interview Questions and Answers for Experienced

Updated 30 Nov 2023

Vivanta by Taj Demi Chef DE Partie Interview Experiences for Experienced

1 interview found

Demi Chef DE Partie Interview Questions & Answers

user image Jaswant Singh

posted on 30 Nov 2023

Interview experience
5
Excellent
Difficulty level
Easy
Process Duration
Less than 2 weeks
Result
Selected Selected

I applied via Company Website and was interviewed before Nov 2022. There were 2 interview rounds.

Round 1 - Resume Shortlist 
Pro Tip by AmbitionBox:
Keep your resume crisp and to the point. A recruiter looks at your resume for an average of 6 seconds, make sure to leave the best impression.
View all tips
Round 2 - HR 

(4 Questions)

  • Q1. Tell me your self about me How many years' experience do you have?
  • Ans. 

    I have 5 years of experience as a Demi Chef DE Partie.

    • I have worked in various high-end restaurants and hotels.

    • I am skilled in preparing and cooking a wide range of dishes.

    • I have experience in managing a team and ensuring smooth kitchen operations.

    • I am familiar with food safety and hygiene standards.

    • I have received positive feedback from customers and colleagues for my culinary skills.

    • Answered by AI
    View 1 more answer
  • Q2. How will you lead your team?
  • Ans. 

    I will lead my team by setting clear goals, providing guidance and support, fostering open communication, and leading by example.

    • Setting clear goals: I will establish clear objectives and communicate them to my team, ensuring everyone understands their role and responsibilities.

    • Providing guidance and support: I will offer guidance and support to my team members, helping them develop their skills and overcome any challe...

    • Answered by AI
    View 1 more answer
  • Q3. How will you feed the guest?
  • Ans. 

    I will feed the guest by preparing and presenting delicious and visually appealing dishes that meet their dietary preferences and requirements.

    • I will start by understanding the guest's dietary preferences and restrictions.

    • I will create a menu that offers a variety of options to cater to different tastes and dietary needs.

    • I will ensure that the ingredients used are fresh, of high quality, and sourced responsibly.

    • I will ...

    • Answered by AI
    Add your answer
  • Q4. Guest is god, we have to clean the area first, we should give food to the guest, we have to clean the area first. hygiene
    • Add your answer

Interview Preparation Tips

Topics to prepare for Vivanta by Taj Demi Chef DE Partie interview:
  • Hotel
  • Guest Relations
  • team
Interview preparation tips for other job seekers - Helping others taking advice from the chef. Doing things like hygiene area clean. The guest should be given some food.

Top trending discussions

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Interview Tips & Stories
1d (edited)
timepasstiwari
·
A Digital Markter
Got Rejected In an Interview, Just Because I Didn’t Answer a Personal Question
So, I got invited for this interview, and they told me to be there at 9 AM. Of course, I get there early, like 8:30, because I don't want to be late. But then I end up waiting for 1.5 hours. Seriously, they didn't even acknowledge me until 10. Then this HR lady calls me in, and she's totally unprofessional. She's like, on her phone, making personal calls while I'm sitting right there. And then she starts asking me these really weird questions, like what my nickname is, and what my dad does for a living. It got really uncomfortable when she started pressing for details about where my dad works. I mean, what does that have to do with anything? So I politely told her I didn't want to answer, and she actually said, "Then we can't continue this interview." I was honestly shocked. But instead of arguing, I just stood up and said, “Alright then.” And walked out. I left feeling pissed. Not only did they waste an hour of my time, but the HR rep was also rude and unprofessional..
Got a question about Vivanta by Taj?
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Interview questions from similar companies

Demi Chef DE Partie Interview Questions & Answers

AccorHotels user image Anonymous

posted on 16 Sep 2021

Interview Questionnaire 

1 Question

  • Q1. Why we will hire you ?
  • Ans. If you will hire me I will be great asset for your organization where I will get the opportunity to showcase my skills and knowledge and it will be great contribution towards organization from myside.
    • Answered Anonymously
    Add your answer

Interview Preparation Tips

Interview preparation tips for other job seekers - While giving an interview make sure you are well known about the topic and your confidence level should be excellent, while giving face to face interview communication matters.

Demi Chef DE Partie Interview Questions & Answers

THE LEELA PALACES HOTELS & RESORTS user image abhinandan sharma

posted on 29 Aug 2023

Interview experience
5
Excellent
Difficulty level
-
Process Duration
-
Result
-
Round 1 - Resume Shortlist 
Pro Tip by AmbitionBox:
Properly align and format text in your resume. A recruiter will have to spend more time reading poorly aligned text, leading to high chances of rejection.
View all tips
Round 2 - HR 

(1 Question)

  • Q1. About my past jobs regarding questions
    • Add your answer
Round 3 - Executive chef 

(2 Questions)

  • Q1. About my culinary skills.
    • Add your answer
  • Q2. About my strengths and my behavior
    • Add your answer
Round 4 - Gm 

(2 Questions)

  • Q1. About your past job's regarding.
    • Add your answer
  • Q2. All skills and probability of joining.
    • Add your answer

Demi Chef DE Partie Interview Questions & Answers

Taj Hotels Resorts and Palaces user image Anonymous

posted on 15 Sep 2022

Round 1 - One-on-one 

(2 Questions)

  • Q1. How many years experience
    • Add your answer
  • Q2. 7 years experience in culinary
  • Ans. 

    Yes, I have 7 years of experience in culinary.

    • I have worked in various restaurants and hotels, gaining experience in different cuisines and techniques.

    • During my time as a line cook, I was responsible for preparing and plating dishes for a busy dinner service.

    • As a sous chef, I managed a team of cooks and helped develop new menu items.

    • I am constantly learning and experimenting with new ingredients and techniques to impro

    • Answered by AI
    Add your answer

Interview Preparation Tips

Interview preparation tips for other job seekers - I am panasian Demi chef de parte
I am working in thai and Chinese

Demi Chef DE Partie Interview Questions & Answers

Taj Hotels Resorts and Palaces user image Anonymous

posted on 14 May 2024

Interview experience
5
Excellent
Difficulty level
Moderate
Process Duration
6-8 weeks
Result
Selected Selected

I applied via Walk-in and was interviewed in Apr 2024. There was 1 interview round.

Round 1 - HR 

(4 Questions)

  • Q1. Tell me about yourself
    • Add your answer
  • Q2. Tell me about your job roll I'm working right now the grand oberoi kolkata i have both working experience in tandoor and indian curry and I'm also winner🏆🎉🏆🏆🎉 master winner in barque nation 2021
    • Add your answer
  • Q3. Passionate about
    • Add your answer
  • Q4. My work and company
    • Add your answer

Interview Preparation Tips

Interview preparation tips for other job seekers - Currently work at the oberoi grand kolkata my job in banquet kitchen I'm both handle tandoor and indian curry

Commis Chef Interview Questions & Answers

AccorHotels user image Anonymous

posted on 27 Apr 2024

Interview experience
1
Bad
Difficulty level
Moderate
Process Duration
Less than 2 weeks
Result
Selected Selected

I applied via Referral and was interviewed in Mar 2024. There were 2 interview rounds.

Round 1 - One-on-one 

(1 Question)

  • Q1. What types of dessert you can make
  • Ans. 

    I can make a variety of desserts including cakes, pastries, tarts, puddings, and ice creams.

    • Cakes - such as chocolate cake, carrot cake, and red velvet cake

    • Pastries - such as croissants, eclairs, and fruit tarts

    • Puddings - such as bread pudding, rice pudding, and chocolate pudding

    • Ice creams - such as vanilla, chocolate, and strawberry

    • Answered by AI
    Add your answer
Round 2 - Assignment 

Food making in front of the chef

Commis Chef Interview Questions & Answers

Hyatt Regency user image Anonymous

posted on 2 Jul 2024

Interview experience
4
Good
Difficulty level
-
Process Duration
-
Result
-
Round 1 - One-on-one 

(2 Questions)

  • Q1. What is your qualification
  • Ans. 

    I have a diploma in Culinary Arts and completed a professional training program in a renowned restaurant.

    • Diploma in Culinary Arts

    • Professional training program in a renowned restaurant

    • Answered by AI
    Add your answer
  • Q2. Who are there in your family
  • Ans. 

    I have a small family consisting of my parents and my younger sister.

    • Parents

    • Younger sister

    • Answered by AI
    Add your answer
Round 2 - HR 

(2 Questions)

  • Q1. What is your name
  • Ans. 

    My name is John Smith.

    • My name is John

    • Last name is Smith

    • Common name combination

    • Answered by AI
    Add your answer
  • Q2. What is your family background
  • Ans. 

    My family background is diverse and multicultural, with a strong emphasis on traditional cooking and culinary skills.

    • My family comes from various cultural backgrounds, including Italian, Indian, and Chinese.

    • Cooking and sharing meals together has always been a big part of our family gatherings.

    • I have learned traditional recipes and cooking techniques from different family members.

    • My family values the importance of good ...

    • Answered by AI
    Add your answer

Commis Chef Interview Questions & Answers

Taj Hotels Resorts and Palaces user image Anonymous

posted on 8 Apr 2021

I applied via Walk-in and was interviewed in Oct 2020. There was 1 interview round.

Interview Questionnaire 

4 Questions

  • Q1. Job application food production opportunity
    • Add your answer
  • Q2. Why it's so complicate get The selected in Taj hotel
    • Add your answer
  • Q3. Most of time no vacancy in Taj Mahal Hotel
    • Add your answer
  • Q4. Why I'm not get taj empowering
    • Add your answer

Interview Preparation Tips

Interview preparation tips for other job seekers - It should be more focused attendant interview
No experience no job
First give jobs then ask for experience ...

Commis Chef Interview Questions & Answers

Taj Hotels Resorts and Palaces user image

posted on 10 Aug 2022

I applied via Company Website and was interviewed before Aug 2021. There was 1 interview round.

Round 1 - HR 

(1 Question)

  • Q1. Food production culinary
    • Add your answer

Interview Preparation Tips

Interview preparation tips for other job seekers - Answer confidently about wat u answering for the question

Commis Chef Interview Questions & Answers

Taj Hotels Resorts and Palaces user image Anonymous

posted on 3 Dec 2020

I applied via Referral and was interviewed in Nov 2020. There was 1 interview round.

Interview Questionnaire 

3 Questions

  • Q1. About Yourself
    • Add your answer
  • Q2. About Your Previous job
    • Add your answer
  • Q3. Your work experiences
    • View 1 more answer

Interview Preparation Tips

Interview preparation tips for other job seekers - Be normal
Be confident
More about working at Vivanta by Taj

Vivanta by Taj Interview FAQs

How many rounds are there in Vivanta by Taj Demi Chef DE Partie interview for experienced candidates?
Vivanta by Taj interview process for experienced candidates usually has 2 rounds. The most common rounds in the Vivanta by Taj interview process for experienced candidates are Resume Shortlist and HR.
What are the top questions asked in Vivanta by Taj Demi Chef DE Partie interview for experienced candidates?

Some of the top questions asked at the Vivanta by Taj Demi Chef DE Partie interview for experienced candidates -

  1. How will you feed the gue...read more
  2. Guest is god, we have to clean the area first, we should give food to the guest...read more

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Vivanta by Taj Demi Chef DE Partie Interview Process for Experienced

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Interview experience

5
  
Excellent
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Vivanta by Taj Demi Chef DE Partie Salary
based on 5 salaries
₹2.2 L/yr - ₹4.2 L/yr
18% less than the average Demi Chef DE Partie Salary in India
View more details

Vivanta by Taj Demi Chef DE Partie Reviews and Ratings

based on 3 reviews

5.0/5

Rating in categories

5.0

Skill development

5.0

Work-life balance

5.0

Salary

5.0

Job security

5.0

Company culture

5.0

Promotions

5.0

Work satisfaction

Explore 3 Reviews and Ratings
Vivanta by Taj Salaries in India
Team Member
48 salaries
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₹0 L/yr - ₹0 L/yr

Guest Service Associate
34 salaries
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₹0 L/yr - ₹0 L/yr

Front Office Associate
15 salaries
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₹0 L/yr - ₹0 L/yr

Restaurant Manager
12 salaries
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₹0 L/yr - ₹0 L/yr

Commis Chef
11 salaries
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₹0 L/yr - ₹0 L/yr

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