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I applied via Walk-in and was interviewed before Aug 2023. There were 3 interview rounds.
Experienced Food and Beverage Service Executive with a passion for delivering exceptional customer service and driving revenue growth.
Over 10 years of experience in the food and beverage industry
Strong leadership skills with a track record of managing successful teams
Proven ability to increase sales and profitability through strategic planning and execution
Passionate about creating memorable dining experiences for gues...
I have over 10 years of experience in the F&B industry, working in various roles from server to manager.
Started as a server at a local restaurant and worked my way up to a managerial position
Managed a team of servers, bartenders, and kitchen staff to ensure smooth operations
Implemented new menu items and promotions to increase sales and customer satisfaction
Handled customer complaints and feedback professionally to mai...
I stay updated with hygiene standards and food safety regulations through regular training, reading industry publications, attending seminars, and following updates from regulatory agencies.
Attend regular training sessions on hygiene standards and food safety regulations
Read industry publications and articles on the latest developments in food safety
Attend seminars and workshops related to food safety and hygiene
Follow...
To upsell menu items, I would recommend training staff on product knowledge, highlighting specials, offering samples, and using suggestive selling techniques.
Train staff on product knowledge to confidently recommend menu items
Highlight specials or chef's recommendations to draw attention to specific items
Offer samples or tastings to entice customers to try new items
Use suggestive selling techniques such as pairing reco
Describe a time that you faced a major obstacle and how you overcame it.
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