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Sahrudaya Healthcare (Medicover Hospitals) Food and Beverage Service Executive Interview Questions and Answers

Updated 19 Aug 2024

Sahrudaya Healthcare (Medicover Hospitals) Food and Beverage Service Executive Interview Experiences

1 interview found

Interview experience
5
Excellent
Difficulty level
Moderate
Process Duration
Less than 2 weeks
Result
Selected Selected

I applied via Walk-in and was interviewed before Aug 2023. There were 3 interview rounds.

Round 1 - HR 

(2 Questions)

  • Q1. Tell me about your self ?
  • Ans. 

    Experienced Food and Beverage Service Executive with a passion for delivering exceptional customer service and driving revenue growth.

    • Over 10 years of experience in the food and beverage industry

    • Strong leadership skills with a track record of managing successful teams

    • Proven ability to increase sales and profitability through strategic planning and execution

    • Passionate about creating memorable dining experiences for gues...

  • Answered by AI
  • Q2. Why you are join in the hospital?
Round 2 - maneger 

(3 Questions)

  • Q1. Can You Share Your Work Experience in the F&B Industry? ...
  • Ans. 

    I have over 10 years of experience in the F&B industry, working in various roles from server to manager.

    • Started as a server at a local restaurant and worked my way up to a managerial position

    • Managed a team of servers, bartenders, and kitchen staff to ensure smooth operations

    • Implemented new menu items and promotions to increase sales and customer satisfaction

    • Handled customer complaints and feedback professionally to mai...

  • Answered by AI
  • Q2. How Do You Stay Updated with Hygiene Standards and Food Safety Regulations? ...
  • Ans. 

    I stay updated with hygiene standards and food safety regulations through regular training, reading industry publications, attending seminars, and following updates from regulatory agencies.

    • Attend regular training sessions on hygiene standards and food safety regulations

    • Read industry publications and articles on the latest developments in food safety

    • Attend seminars and workshops related to food safety and hygiene

    • Follow...

  • Answered by AI
  • Q3. What Steps Would You Take to Upsell Menu Items?
  • Ans. 

    To upsell menu items, I would recommend training staff on product knowledge, highlighting specials, offering samples, and using suggestive selling techniques.

    • Train staff on product knowledge to confidently recommend menu items

    • Highlight specials or chef's recommendations to draw attention to specific items

    • Offer samples or tastings to entice customers to try new items

    • Use suggestive selling techniques such as pairing reco

  • Answered by AI
Round 3 - Aptitude Test 

Describe a time that you faced a major obstacle and how you overcame it.

Interview Preparation Tips

Topics to prepare for Sahrudaya Healthcare (Medicover Hospitals) Food and Beverage Service Executive interview:
  • F&B service
  • F&B kitchen
Interview preparation tips for other job seekers - Be prepared for anything.Learn job keywords.Send follow-up emails.Keep track of your job applications.Let them know you're there for support. .

Sahrudaya Healthcare (Medicover Hospitals) Interview FAQs

How many rounds are there in Sahrudaya Healthcare (Medicover Hospitals) Food and Beverage Service Executive interview?
Sahrudaya Healthcare (Medicover Hospitals) interview process usually has 3 rounds. The most common rounds in the Sahrudaya Healthcare (Medicover Hospitals) interview process are HR and Aptitude Test.
What are the top questions asked in Sahrudaya Healthcare (Medicover Hospitals) Food and Beverage Service Executive interview?

Some of the top questions asked at the Sahrudaya Healthcare (Medicover Hospitals) Food and Beverage Service Executive interview -

  1. How Do You Stay Updated with Hygiene Standards and Food Safety Regulations? ...read more
  2. What Steps Would You Take to Upsell Menu Ite...read more

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Sahrudaya Healthcare (Medicover Hospitals) Food and Beverage Service Executive Reviews and Ratings

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