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I applied via Job Portal and was interviewed in Nov 2023. There were 2 interview rounds.
The five types of mother sauces are Béchamel, Velouté, Espagnole, Hollandaise, and Tomato.
Béchamel sauce is made with milk and roux.
Velouté sauce is made with a light stock and roux.
Espagnole sauce is made with brown stock and roux.
Hollandaise sauce is made with egg yolks and butter.
Tomato sauce is made with tomatoes and various seasonings.
I applied via Naukri.com and was interviewed in Jan 2024. There were 2 interview rounds.
Personal details and work experience
posted on 5 Jan 2023
I applied via Naukri.com and was interviewed in Apr 2022. There were 2 interview rounds.
Account and Audit provision
posted on 6 Jul 2024
I appeared for an interview before Mar 2021.
posted on 22 Oct 2022
I applied via Walk-in and was interviewed in Jan 2022. There were 3 interview rounds.
Same as in one on one round interview and salary package and designation was decided
I applied via Approached by Company and was interviewed before Nov 2021. There were 2 interview rounds.
posted on 9 May 2024
45 MCQ Which includes below topics
Basic core Java
Database
Spring
Hibernate
Angular
One program based on core Java logic
based on 1 interview
Interview experience
Chef DE Partie
21
salaries
| ₹4.8 L/yr - ₹18 L/yr |
Hotel Assistant
16
salaries
| ₹3.3 L/yr - ₹6 L/yr |
Waiter
15
salaries
| ₹1 L/yr - ₹9.1 L/yr |
Bartender
10
salaries
| ₹8.7 L/yr - ₹16 L/yr |
Head Waiter
10
salaries
| ₹3.6 L/yr - ₹14.2 L/yr |
Thomas Cook
BCD Travel
CWT
FCm Travel Solutions