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P&O Cruises Dcdp Chef Interview Questions and Answers

Updated 27 Dec 2023

P&O Cruises Dcdp Chef Interview Experiences

1 interview found

Dcdp Chef Interview Questions & Answers

user image Anonymous

posted on 25 Dec 2023

Interview experience
5
Excellent
Difficulty level
Easy
Process Duration
Less than 2 weeks
Result
Not Selected

I applied via Job Portal and was interviewed in Nov 2023. There was 1 interview round.

Round 1 - One-on-one 

(2 Questions)

  • Q1. Types of mother sauce?
  • Ans. 

    The five types of mother sauces are Béchamel, Velouté, Espagnole, Hollandaise, and Tomato.

    • Béchamel sauce is made with milk and roux.

    • Velouté sauce is made with a light stock and roux.

    • Espagnole sauce is made with brown stock and roux.

    • Hollandaise sauce is made with egg yolks and butter.

    • Tomato sauce is made with tomatoes and various seasonings.

  • Answered by AI
  • Q2. 1.Bechamel sauce 2.Hollandaise.sauce 3.espagnal. sauce 4.vallute. sauce 5tomato sauce

Interview questions from similar companies

Interview experience
5
Excellent
Difficulty level
Easy
Process Duration
Less than 2 weeks
Result
Not Selected

I applied via Naukri.com and was interviewed in Jan 2024. There were 2 interview rounds.

Round 1 - Aptitude Test 

Personal details and work experience

Round 2 - About company 

(1 Question)

  • Q1. Regarding company

Interview Preparation Tips

Interview preparation tips for other job seekers - Keep trying
Have a great success
Interview experience
5
Excellent
Difficulty level
-
Process Duration
-
Result
-
Round 1 - Resume Shortlist 
Pro Tip by AmbitionBox:
Keep your resume crisp and to the point. A recruiter looks at your resume for an average of 6 seconds, make sure to leave the best impression.
View all tips
Round 2 - HR 

(1 Question)

  • Q1. It all about what you're
Round 3 - Technical 

(1 Question)

  • Q1. Lots questions about food perseverance

Interview Preparation Tips

Interview preparation tips for other job seekers - It was an nice experience

P&O Cruises Interview FAQs

How many rounds are there in P&O Cruises Dcdp Chef interview?
P&O Cruises interview process usually has 2 rounds. The most common rounds in the P&O Cruises interview process are Resume Shortlist and One-on-one Round.
What are the top questions asked in P&O Cruises Dcdp Chef interview?

Some of the top questions asked at the P&O Cruises Dcdp Chef interview -

  1. Types of mother sau...read more
  2. 1.Bechamel sauce 2.Hollandaise.sauce 3.espagnal. sauce 4.vallute. sauce 5tomato...read more

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P&O Cruises Dcdp Chef Interview Process

based on 1 interview

Interview experience

5
  
Excellent
View more
Chef DE Partie
21 salaries
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₹4.8 L/yr - ₹18 L/yr

Hotel Assistant
16 salaries
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₹3.3 L/yr - ₹6 L/yr

Waiter
15 salaries
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₹1 L/yr - ₹9.1 L/yr

Bartender
10 salaries
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₹8.7 L/yr - ₹16 L/yr

Head Waiter
10 salaries
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₹3.6 L/yr - ₹14.2 L/yr

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