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I applied via AmbitionBox and was interviewed in Oct 2023. There were 2 interview rounds.
Hospitality is the act of providing a welcoming and friendly environment for guests or customers.
Hospitality involves creating a positive experience for guests or customers
It includes being attentive, friendly, and accommodating
Examples include greeting customers with a smile, offering assistance, and ensuring their needs are met
A hotel is a commercial establishment that provides lodging, meals, and other services for travelers and guests.
Hotels typically offer various amenities such as room service, housekeeping, and concierge services
They can range from budget-friendly options to luxury resorts
Hotels often have different types of rooms such as standard, suite, and penthouse
Some hotels also have on-site restaurants, bars, and recreational fac
A service is an action or work performed for others, often for a fee.
Service involves providing assistance or fulfilling a need for someone else
Examples include serving food and drinks, cleaning tables, taking orders
Service can also refer to the act of maintaining or repairing equipment
Table setting refers to the way a table is arranged with dishes, utensils, and decorations for a meal.
Includes plates, silverware, glassware, napkins, and any additional items needed for the meal
Each item is placed in a specific order and position on the table
Table setting can vary depending on the type of meal being served, such as formal or casual
Examples: formal table setting for a dinner party, casual table setting
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I applied via Walk-in and was interviewed in Jun 2020. There was 1 interview round.
I applied via Company Website and was interviewed before Jan 2021. There was 1 interview round.
I can work flexible hours and have 5 years of experience as a chef.
I am available to work both day and night shifts.
I have experience working in high-pressure environments, such as busy restaurants.
I am skilled in various cooking techniques and can handle multiple orders simultaneously.
I have received positive feedback from customers and colleagues for my culinary skills.
I am familiar with food safety regulations and h
I applied via Recruitment Consultant and was interviewed before Dec 2020. There were 3 interview rounds.
HACCP stands for Hazard Analysis and Critical Control Points. It is a systematic approach to food safety management.
HACCP is a preventive system used to identify, evaluate, and control food safety hazards.
It involves seven principles: conducting hazard analysis, determining critical control points, establishing critical limits, monitoring procedures, corrective actions, verification, and record-keeping.
HACCP is widely ...
Recovering a guest involves addressing their concerns and providing exceptional service.
Listen actively to the guest's concerns
Apologize sincerely for any inconvenience caused
Offer a solution or alternative to resolve the issue
Provide exceptional service to exceed guest expectations
Follow up with the guest to ensure satisfaction
I applied via Walk-in and was interviewed before Jan 2021. There were 4 interview rounds.
I applied via Walk-in and was interviewed before May 2021. There were 2 interview rounds.
I am a dedicated and experienced shift manager with a strong track record of successfully leading teams and ensuring smooth operations.
Experienced shift manager
Proven track record of leading teams
Skilled in ensuring smooth operations
Dedicated and reliable
I have 5 years of experience as a Shift Manager in the retail industry.
Managed a team of 15 employees and ensured smooth operations during shifts
Created and implemented efficient work schedules to optimize productivity
Trained new employees on company policies, procedures, and customer service
Handled customer complaints and resolved issues to maintain customer satisfaction
Monitored inventory levels and coordinated with
I expect a competitive salary based on my experience and skills. I am the right fit for this job because of my leadership abilities and experience in managing shifts.
I have extensive experience in managing shifts and leading teams
I have a proven track record of successfully meeting targets and improving efficiency
I am highly organized and able to handle multiple tasks simultaneously
I have excellent communication and pr...
I appeared for an interview before Nov 2016.
Double ka tulda is a popular Indian bread made with all-purpose flour and yeast.
Double ka tulda is a type of bread commonly found in Indian cuisine.
It is made using all-purpose flour, yeast, sugar, and milk.
The dough is allowed to rise before being baked in an oven.
It is often served with tea or as a snack.
Double ka tulda is known for its soft and fluffy texture.
Oberoi is renowned for its exceptional culinary standards, luxurious ambiance, and commitment to guest satisfaction.
Oberoi has a long-standing reputation for excellence in the culinary industry.
The restaurant offers a wide range of international and local cuisines, catering to diverse tastes.
The luxurious ambiance of Oberoi creates a memorable dining experience for guests.
The staff at Oberoi is highly trained and dedic...
I appeared for an interview before Jul 2016.
I applied via Referral and was interviewed in Mar 2018. There was 0 interview round.
based on 1 interview
Interview experience
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