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68 Ibis Styles Jobs

Commis (South Indian and Indian)

1-2 years

Hosur, Bangalore / Bengaluru

1 vacancy

Commis (South Indian and Indian)

Ibis Styles

posted 6hr ago

Job Description

  • Stock up the assigned kitchen with raw materials and ingredients on a daily basis
  • Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them
  • Be well versed in hotel fire life safety/emergency procedures
  • Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
  • Attend all briefings, meetings and trainings as assigned by management
  • Maintain a high standard of personal appearance and hygiene at all times
  • Perform other reasonable duties assigned by the assigned by the Management
  • Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
  • Clean and maintain all equipment within the food production area
  • Promptly report any hazards, unsafe working conditions or equipment which requires repair or maintenance to immediate supervisor
  • Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)
  • Clean and maintain all equipment within the food production area
  • Promptly report any hazards, unsafe working conditions or equipment which requires repair or maintenance to immediate supervison

Employment Type: Full Time, Permanent

Read full job description

What people at Ibis Styles are saying

What Ibis Styles employees are saying about work life

based on 7 employees
86%
33%
57%
Flexible timing
Monday to Saturday
No travel
View more insights

Ibis Styles Benefits

Free Food
Job Training
Cafeteria
Soft Skill Training
Health Insurance
Team Outings +6 more
View more benefits

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