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We will ensure proper delegation of tasks and effective communication to manage the 500 cover breakfast with 15 team members.
Delegate tasks based on individual strengths and experience
Ensure clear communication and coordination among team members
Implement efficient systems for food preparation and service
Regularly monitor and adjust staffing levels as needed
Provide ongoing training and support to team members
Maintain a...
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I joined your organization because of its strong reputation in the F&B industry and the opportunities for growth and development.
I was attracted to your organization because of its strong reputation in the F&B industry.
I believe that working for your organization will provide me with opportunities for growth and development.
Your organization's values and commitment to excellence align with my own professional goals.
I h...
If hired, I will contribute to the company's success by leveraging my skills and experience in the F&B industry.
I will ensure high-quality food and beverage service to exceed customer expectations.
I will develop and implement innovative strategies to increase revenue and profitability.
I will train and motivate the F&B team to deliver exceptional service.
I will closely monitor food and beverage costs to maintain profita...
My strength is my ability to adapt and learn quickly in fast-paced environments.
Quick learner
Adaptable to fast-paced environments
Ability to handle multiple tasks simultaneously
Strong problem-solving skills
Excellent time management
Effective communication skills
My weakness is that I tend to be overly critical of my own work.
I have a tendency to be too hard on myself and strive for perfection.
I often spend too much time reviewing and revising my work to ensure it meets high standards.
I sometimes struggle with accepting compliments or recognizing my own achievements.
I am actively working on improving my self-confidence and learning to appreciate my own work.
I applied via Company Website and was interviewed in Sep 2021. There were 2 interview rounds.
I applied via Company Website and was interviewed in Sep 2021. There were 2 interview rounds.
I was interviewed in Oct 2022.
I applied for this internship because I am passionate about gaining practical experience in the field and developing my skills.
Passionate about gaining practical experience
Desire to develop skills in the field
Opportunity to learn from professionals
Interest in the company's work and values
The newspaper contains news articles, opinion pieces, advertisements, and other information.
News articles covering current events
Opinion pieces discussing various topics
Advertisements for products and services
Sports section with updates on games and matches
Weather forecast for the day
Local events and community news
Business section with stock market updates
Entertainment section featuring movie reviews and celebrity news
I applied via Campus Placement and was interviewed before Jun 2020. There was 1 interview round.
I applied via Campus Placement and was interviewed before Nov 2022. There were 2 interview rounds.
ITC Maratha has multiple restaurants offering a variety of cuisines.
Peshawri - Authentic North Indian cuisine
Dum Pukht - Traditional Awadhi cuisine
Pavilion - All-day dining with global cuisine
Pan Asian - Asian delicacies
Dakshin Coastal - South Indian specialties
Bombay High - Lounge bar with drinks and snacks
I applied via Walk-in and was interviewed in Oct 2022. There were 3 interview rounds.
Practical case solving about the work you are applying for
I applied via Recruitment Consulltant and was interviewed before Nov 2022. There were 2 interview rounds.
based on 3 reviews
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