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McDonald's Assistant Manager Interview Questions and Answers for Freshers
McDonald's Assistant Manager Interview Experiences for Freshers
5 interviews found
Anonymous
Selected
I applied via Walk-in and was interviewed in Feb 2024. There was 1 interview round.
(1 Question)
- Q1. Why should we hire you
Selected
I applied via Campus Placement and was interviewed before May 2023. There was 1 interview round.
(2 Questions)
- Q1. Question related to hotel management
- Q2. Basic questions related to hotel management, like mother sauces, sauces,good frequent English, confidence level,
Interview Preparation Tips
- Hotel line
- Types of sauce
- Area of interest related questio
I applied via Walk-in
Any topic just participate in it and u will get hired
(1 Question)
- Q1. Nothing only ur intro and one situation based question +why we hire u
Interview Preparation Tips
Selected
I applied via Approached by Company and was interviewed before Feb 2023. There was 1 interview round.
(1 Question)
- Q1. Why do you want to join MNC
McDonald's interview questions for designations
I applied via Walk-in and was interviewed before Aug 2021. There were 2 interview rounds.
(1 Question)
- Q1. Brief discussion of ourself How to retain customer How to face frustrated customer How to analyse danger zone What are the priorities for problem solution What is floor Management What is Inventory How to ...
- Ans.
As an Assistant Manager, I prioritize customer satisfaction, analyze danger zones, manage inventory, ensure food safety, and plan shifts effectively.
To retain customers, I focus on providing excellent service and addressing their concerns promptly.
When facing a frustrated customer, I remain calm, listen actively, and offer solutions to their problems.
To analyze danger zones, I identify potential risks and take proactiv...
Interview Preparation Tips
- Business Development
- Planning
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Interview questions from similar companies
I applied via Naukri.com and was interviewed before Feb 2021. There were 3 interview rounds.
(1 Question)
- Q1. About Productivity, Manpower handling, Projects for yield improvement, Key deliverables
(2 Questions)
- Q1. Share details of your previous job.
- Q2. Why are you looking for a change?
Interview Preparation Tips
I applied via Walk-in and was interviewed before Apr 2020. There were 4 interview rounds.
Interview Questionnaire
1 Question
- Q1. What is food cost
- Ans.
Food cost refers to the total cost of ingredients and supplies used to prepare a dish or menu item.
Food cost is calculated by adding up the cost of all the ingredients and supplies used in a recipe or menu item.
It is an important metric for restaurants and food establishments to track and manage their expenses.
Food cost can be expressed as a percentage by dividing the cost of ingredients by the selling price of the dis...
Interview Preparation Tips
I applied via Recruitment Consultant and was interviewed before Oct 2020. There was 1 interview round.
Interview Questionnaire
3 Questions
- Q1. Tell me about yourself,about family and your education,
- Q2. I tell them my name,my education qualification an about my family
- Q3. Where are you working,currently,what is your work experience.
- Ans. I tell them them that,I am working with Essar group The mobile store ,as a Assistant Store manager,my total work of experience is 7 years,I can handle store,manage team and do needful for sale growth,
Interview Preparation Tips
I applied via Referral and was interviewed before Apr 2021. There were 2 interview rounds.
(1 Question)
- Q1. No any questions due COVID
Interview Preparation Tips
- Technical Skills
Selected
I appeared for an interview in Feb 2025.
(2 Questions)
- Q1. What can you tell us about yourself?
- Q2. What about food safety ?
- Ans.
Food safety ensures that food is handled, prepared, and stored to prevent foodborne illnesses and contamination.
Proper storage: Keep perishable items refrigerated to slow bacterial growth. Example: Store raw meat on the bottom shelf to prevent drips.
Cooking temperatures: Ensure food is cooked to safe internal temperatures. Example: Chicken should reach 165°F (75°C) to kill harmful bacteria.
Cross-contamination preventio...
(2 Questions)
- Q1. What can you tell us about yourself?
- Q2. What is the food safety?
- Ans.
Food safety ensures that food is safe to eat, preventing foodborne illnesses through proper handling, preparation, and storage.
Proper cooking temperatures: Cook meat to safe internal temperatures (e.g., chicken to 165°F).
Cross-contamination prevention: Use separate cutting boards for raw meat and vegetables.
Safe storage: Refrigerate perishable foods within two hours to prevent bacterial growth.
Personal hygiene: Wash ha...
Interview Preparation Tips
McDonald's Interview FAQs
Some of the top questions asked at the McDonald's Assistant Manager interview for freshers -
The duration of McDonald's Assistant Manager interview process can vary, but typically it takes about less than 2 weeks to complete.
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McDonald's Assistant Manager Interview Process for Freshers
based on 3 interviews
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McDonald's Assistant Manager Reviews and Ratings
based on 287 reviews
Rating in categories
|
Assistant Manager
522
salaries
|  ₹2.2 L/yr - ₹4.8 L/yr |
|
Shift Manager
358
salaries
| ₹1.5 L/yr - ₹4.2 L/yr |
|
Crew Member
358
salaries
| ₹0.8 L/yr - ₹4.3 L/yr |
|
Restaurant Manager
261
salaries
| ₹3.1 L/yr - ₹9 L/yr |
|
Assistant Restaurant Manager
230
salaries
| ₹2 L/yr - ₹4.8 L/yr |
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