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Food costing refers to the process of calculating the cost of ingredients used in a dish or menu item.
Food costing helps determine the profitability of menu items
It involves calculating the cost of each ingredient used in a recipe
Factors such as portion sizes, waste, and pricing strategies are taken into account
Example: If a dish costs $5 to make and is sold for $15, the food cost percentage is 33%
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I applied via Campus Placement and was interviewed before Oct 2022. There were 3 interview rounds.
There was a scenario given where there is a plane crash and we survived and few things were with us , so how we use those things for survival after the crash in an unknown place.
posted on 14 Aug 2024
posted on 17 Feb 2024
I applied via Recruitment Consulltant and was interviewed in Feb 2023. There were 3 interview rounds.
I applied via Campus Placement and was interviewed before Apr 2022. There were 2 interview rounds.
Fairmont has over 70 hotels worldwide.
Fairmont has hotels in North America, Europe, Asia, Africa, and the Middle East.
Some notable Fairmont hotels include The Plaza in New York City, The Savoy in London, and The Fairmont Banff Springs in Canada.
Fairmont also has several resort properties, such as the Fairmont Mayakoba in Mexico and the Fairmont Southampton in Bermuda.
posted on 26 Jan 2022
I appeared for an interview before Jan 2021.
posted on 2 Apr 2022
I applied via Naukri.com and was interviewed before Apr 2021. There were 2 interview rounds.
posted on 26 Oct 2021
I applied via Referral and was interviewed before Oct 2020. There was 1 interview round.
I applied via Referral and was interviewed in Nov 2019. There were 3 interview rounds.
based on 1 interview
Interview experience
based on 10 reviews
Rating in categories
Restaurant Manager
106
salaries
| ₹3 L/yr - ₹5.5 L/yr |
Assistant Restaurant Manager
52
salaries
| ₹2.2 L/yr - ₹3.8 L/yr |
Associate Manager
44
salaries
| ₹2 L/yr - ₹3 L/yr |
Area Manager
38
salaries
| ₹5 L/yr - ₹8.5 L/yr |
Assistant Manager
32
salaries
| ₹1.4 L/yr - ₹6 L/yr |
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