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I applied via Campus Placement and was interviewed before Sep 2020. There were 4 interview rounds.
posted on 10 Sep 2020
I applied via Campus Placement and was interviewed before Sep 2019. There were 4 interview rounds.
posted on 31 Jan 2023
I applied via Naukri.com and was interviewed before Jan 2022. There were 2 interview rounds.
posted on 15 Aug 2022
I applied via LinkedIn and was interviewed in Feb 2022. There was 1 interview round.
posted on 11 Feb 2025
I was interviewed before Feb 2024.
I am a highly motivated and experienced sales executive with a proven track record of exceeding targets and building strong client relationships.
Over 5 years of experience in sales and business development
Consistently exceeded sales targets by 20% for the past 3 years
Strong negotiation and communication skills
Built and maintained relationships with key clients such as ABC Company and XYZ Corporation
I had a successful tenure at my previous company, where I consistently exceeded sales targets and built strong relationships with clients.
Exceeded sales targets by 20% in the first quarter
Developed and implemented a new sales strategy that increased revenue by 15%
Built and maintained relationships with key clients, resulting in repeat business
Trained and mentored new sales team members to improve overall performance
posted on 16 Jul 2024
posted on 27 Feb 2024
I applied via Campus Placement and was interviewed before Feb 2023. There were 2 interview rounds.
Includes both Technical and Aptitude
posted on 23 Oct 2024
An emulsifier is a substance that helps mix two or more liquids that normally do not mix together, such as oil and water.
Emulsifiers have both hydrophilic (water-attracting) and hydrophobic (water-repelling) properties.
They stabilize emulsions by reducing the surface tension between the two liquids.
Common examples of emulsifiers include lecithin, egg yolks, and mustard.
Emulsifiers are commonly used in food products lik
Fermentation is a metabolic process that converts sugars into acids, gases, or alcohol.
Fermentation is a anaerobic process, meaning it does not require oxygen.
It is used in the production of alcoholic beverages like beer and wine.
Fermentation is also used in the production of bread, yogurt, and pickles.
The most common type of fermentation is alcoholic fermentation, where sugars are converted into alcohol and carbon dio
posted on 30 Jan 2025
I was interviewed in Jul 2024.
Experienced sales executive with strong communication, negotiation, and relationship-building skills.
10+ years of sales experience in various industries
Proven track record of exceeding sales targets
Strong ability to build and maintain client relationships
Excellent communication and negotiation skills
Proficient in CRM software and sales analytics
Assistant Manager
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Senior Engineer
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Engineer
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Deputy Manager
125
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Structural Engineer
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