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Executive Ship Management Food, Beverage & Hospitality Department Reviews

based on 6 reviews
Updated 2 Jul, 2023

Overall Rating

3.5/5
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Category Ratings

3.6

Skill development

3.5

Work Satisfaction

3.5

Company culture

3.4

Job Security

3.0

Promotions/Appraisal

2.7

Work-Life balance

2.5

Salary & Benefits

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3.5
 • 6 Reviews
4.0
 • 20 Reviews
3.7
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4.7
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4.2
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6 reviews found

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Top Executive Ship Management Interview Questions

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Q1. How do you know the direction ?
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Q2. What is ONGC?And how is it important?
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Q3. Which is biggest river in world
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Q4. Tell about some technical issues in system
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Working Days at Executive Ship Management Food, Beverage & Hospitality Department

based on 6 reviews
Monday to Saturday
67%
Alternate Saturday off
33%

Work Timings at Executive Ship Management Food, Beverage & Hospitality Department

based on 6 reviews
Strict (9am - 6pm)
Strict (6am - 8.30pm)
Flexible timing
40%
20%
20%
20% employees reported other strict timings

Shift Timings at Executive Ship Management Food, Beverage & Hospitality Department

based on 6 reviews
Day shift
100%

Business Travel at Executive Ship Management Food, Beverage & Hospitality Department

based on 6 reviews
No travel
80%
International travel
20%
Travel Consultant
3 salaries
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₹2.5 L/yr - ₹3.2 L/yr

Travel Executive
3 salaries
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₹4.2 L/yr - ₹4.5 L/yr

Senior Travel Executive
2 salaries
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₹6.7 L/yr - ₹7.2 L/yr

Chief Cook
1 salary
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₹1.5 L/yr - ₹1.5 L/yr

Customer Service Executive
1 salary
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₹4.8 L/yr - ₹4.8 L/yr

Explore more salaries
cab
Office cab/shuttle
1 total response
retirement
Retirement benefits
0 total responses
stock
Stock options
0 total responses
healthCheckup
Annual health checkup
0 total responses
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Compare Executive Ship Management with

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