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Career Advice
2w (edited)
an associate technical leader
Toxic Work Environment
Hi Everyone.
I recently joined a company to grow, but the work environment is toxic. The manager is rude, doesn’t guide, and gets angry when I ask questions. They rely on Excel for tasks instead of proper tools like Jira, and tasks lack clear details. Many seniors have quit, and the team is disorganized. HR couldn’t help, and the stress is affecting my mental health. Should I stay or resign? Will leaving early harm my career? If I stay, how can I manage this .without losing my peace?
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People also ask about Chef’s Kitchen Institute of Culinary Arts & Hotel Management's Kolhapur office
How is Chef’s Kitchen Institute of Culinary Arts & Hotel Management to work for?
Chef’s Kitchen Institute of Culinary Arts & Hotel Management is rated 4.5 out of 5, based on 3 reviews by employees on AmbitionBox.
Chef’s Kitchen Institute of Culinary Arts & Hotel Management is known for Job Security which is rated at the top and given a rating of 4.5. However, Company culture is rated the lowest at 2.9 and can be improved. To know first hand how it is like to work at Chef’s Kitchen Institute of Culinary Arts & Hotel Management read detailed reviews based on various job profiles, departments and locations in the reviews section.
How is the salary at Chef’s Kitchen Institute of Culinary Arts & Hotel Management?
According to AmbitionBox ratings, Chef’s Kitchen Institute of Culinary Arts & Hotel Management employees rate its salary and benefits as 2.9 out of 5. You can know more about Chef’s Kitchen Institute of Culinary Arts & Hotel Management Salaries at AmbitionBox
How is the work culture at Chef’s Kitchen Institute of Culinary Arts & Hotel Management?
Work culture is rated 2.9 at Chef’s Kitchen Institute of Culinary Arts & Hotel Management by 3 employees. While job security is rated 4.5 and work-life balance is rated 4.5 at Chef’s Kitchen Institute of Culinary Arts & Hotel Management. Read detailed reviews by employees of Chef’s Kitchen Institute of Culinary Arts & Hotel Management on AmbitionBox.
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Working Days at Chef’s Kitchen Institute of Culinary Arts & Hotel Management Kolhapur
based on 3 reviews
Monday to Saturday
100%
Work Timings at Chef’s Kitchen Institute of Culinary Arts & Hotel Management Kolhapur
based on 3 reviews
Flexible timing
Strict (9.30am - 5.30pm)
Strict (9.30am - 6.30pm)
33%
33%
33%
1% employees reported other strict timings
Shift Timings at Chef’s Kitchen Institute of Culinary Arts & Hotel Management Kolhapur
based on 3 reviews
Day shift
100%
Business Travel at Chef’s Kitchen Institute of Culinary Arts & Hotel Management Kolhapur
based on 3 reviews
No travel
34%
Within country
33%
Within city
33%
|
Assistant Professor
1
salary
|  ₹1.8 L/yr - ₹1.8 L/yr |
|
Manager
1
salary
| ₹2.5 L/yr - ₹2.5 L/yr |
|
General Manager
1
salary
| ₹3.5 L/yr - ₹3.5 L/yr |
|
Food and Beverage Lecturer
1
salary
| ₹3.8 L/yr - ₹3.8 L/yr |
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