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Career Advice
2w (edited)
projectenginer
·
works at
Enventure Enginering
I’m 27, I’m looking for Career transition
Hello ,I hold bachelor degree in mechanical engineering 2019. With 4.5 yoe in Total
1)Associate product compliance engineer - 1.5 years
2)Currently working as Project engineer (compliance). 3 years
I see no growth in my current company and current role.so I’m looking for career shift,high growth and good package.
Skills
1) Environmental compliance(REACH,ROHS,..)
2)Basic networking OS,Linux basic, Aws cloud
3) SAP MM (in progress)
4) Project Management (self preparation from PMBOk)
I’m confused between sap mm consultant and project management
I’m getting difficult to choose,Which would be great choice according to my background and high pay, stable job
Can anybody recommend which domain /role is good for career transition!
I’m looking for career shift Help will be appreciated.
Current role Project engineer handling projects related to environmental compliance. FYI
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How is Chef’s Kitchen Institute of Culinary Arts & Hotel Management to work for?
Chef’s Kitchen Institute of Culinary Arts & Hotel Management is rated 4.5 out of 5, based on 3 reviews by employees on AmbitionBox.
Chef’s Kitchen Institute of Culinary Arts & Hotel Management is known for Job Security which is rated at the top and given a rating of 4.5. However, Company culture is rated the lowest at 2.9 and can be improved. To know first hand how it is like to work at Chef’s Kitchen Institute of Culinary Arts & Hotel Management read detailed reviews based on various job profiles, departments and locations in the reviews section.
How is the salary at Chef’s Kitchen Institute of Culinary Arts & Hotel Management?
According to AmbitionBox ratings, Chef’s Kitchen Institute of Culinary Arts & Hotel Management employees rate its salary and benefits as 2.9 out of 5. You can know more about Chef’s Kitchen Institute of Culinary Arts & Hotel Management Salaries at AmbitionBox
How is the work culture at Chef’s Kitchen Institute of Culinary Arts & Hotel Management?
Work culture is rated 2.9 at Chef’s Kitchen Institute of Culinary Arts & Hotel Management by 3 employees. While job security is rated 4.5 and work-life balance is rated 4.5 at Chef’s Kitchen Institute of Culinary Arts & Hotel Management. Read detailed reviews by employees of Chef’s Kitchen Institute of Culinary Arts & Hotel Management on AmbitionBox.
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Working Days at Chef’s Kitchen Institute of Culinary Arts & Hotel Management
based on 3 reviews
Monday to Saturday
100%
Work Timings at Chef’s Kitchen Institute of Culinary Arts & Hotel Management
based on 3 reviews
Flexible timing
Strict (9.30am - 5.30pm)
Strict (9.30am - 6.30pm)
33%
33%
33%
1% employees reported other strict timings
Shift Timings at Chef’s Kitchen Institute of Culinary Arts & Hotel Management
based on 3 reviews
Day shift
100%
Business Travel at Chef’s Kitchen Institute of Culinary Arts & Hotel Management
based on 3 reviews
No travel
34%
Within country
33%
Within city
33%
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