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1 Golden Tulip Hotels Food & Beverage Executive Job
Food And Beverage Executive
Golden Tulip Hotels
posted 6hr ago
Job Description
Oversee daily F&B operations, ensure service quality, train staff, manage inventory, and handle guest relations. Ensure hygiene compliance, cost control, and seamless coordination with kitchen and bar teams. Experience: 2-4 years.°°
Employment Type: Full Time, Permanent
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What Food & Beverage Executive at Golden Tulip Hotels are saying
Rating based on 1 Food & Beverage Executive
review
Anonymous · Other
in Jaipur
Likes
Great work invorment
- Salary - Excellent
+6 more
Dislikes
Nothing special
Food & Beverage Executive salary at Golden Tulip Hotels
reported by
1
employee
with 5
years exp.
₹5.4
L/yr - ₹7
L/yr
83%
more
than the average Food & Beverage Executive Salary in India
View more details
What Golden Tulip Hotels employees are saying about work life
based on 104 employees
Flexible timing
Monday to Saturday
Within city
Day Shift
Golden Tulip Hotels Benefits
View more benefits
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