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94 Concept Hospitality Jobs

Chef De Partie- Meluha The Fern

6-9 years

₹ 2.5 - 3.25L/yr

Mumbai

1 vacancy

Chef De Partie- Meluha The Fern

Concept Hospitality

posted 11hr ago

Job Description

The Chef de Partie (CDP) oversees a specific kitchen station, preparing dishes, managing staff, and ensuring quality. They are skilled cooks responsible for efficient operation, consistency, and hygiene within their section.°°

Employment Type: Full Time, Permanent

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What people at Concept Hospitality are saying

What Concept Hospitality employees are saying about work life

based on 53 employees
76%
37%
50%
100%
Flexible timing
Monday to Saturday
No travel
Day Shift
View more insights

Concept Hospitality Benefits

Health Insurance
Soft Skill Training
Cafeteria
Team Outings
Job Training
Free Transport +6 more
View more benefits

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