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posted on 27 Dec 2019
I applied via Campus Placement and was interviewed in Nov 2019. There were 7 interview rounds.
I have a balanced diet that includes fruits, vegetables, lean proteins, and plenty of water.
I eat a variety of fruits and vegetables every day.
I include lean proteins like chicken, fish, and tofu in my meals.
I drink plenty of water throughout the day to stay hydrated.
I limit my intake of processed foods and sugary drinks.
I enjoy occasional treats in moderation, like dark chocolate or a small dessert.
Future food quality will be driven by consumer demand for healthier, sustainable, and convenient options.
Consumer demand for healthier food options will increase
Sustainability will become a key factor in food quality
Convenience will remain a top priority for consumers
Technology will play a major role in improving food quality
Transparency in food production and labeling will be crucial
Globalization will continue to infl
Value for money and investment is crucial in food product development regulatory affairs.
Value for money refers to the quality and benefits that consumers receive in relation to the price they pay.
Investment in food product development regulatory affairs involves allocating resources to ensure compliance with regulations and standards.
Balancing value for money and investment requires optimizing product quality, safety,...
I applied via Referral and was interviewed in Sep 2020. There were 3 interview rounds.
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