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I applied via Walk-in and was interviewed before Nov 2023. There were 2 interview rounds.
I get the good marks that time 18/20
Precautions to prevent loss include implementing security measures, conducting regular inventory checks, training staff on theft prevention, and utilizing surveillance cameras.
Implement security measures such as alarms, locks, and security tags on merchandise.
Conduct regular inventory checks to track any discrepancies and identify potential theft.
Train staff on theft prevention techniques and how to identify suspicious...
I applied via Company Website and was interviewed before Jun 2023. There were 3 interview rounds.
I applied via Walk-in and was interviewed in Nov 2023. There were 2 interview rounds.
How can you manage mp on ground level
Swiggy interview questions for designations
I applied via Indeed and was interviewed in May 2023. There were 4 interview rounds.
Detailed Job profile discussion
I applied via Company Website and was interviewed before Jun 2023. There was 1 interview round.
I applied via Referral
I have extensive knowledge and experience in inventory management, sales return, and purchase entry.
I have managed inventory for multiple stores, ensuring accurate stock levels and timely replenishment.
I have processed sales returns, ensuring customer satisfaction while minimizing loss for the company.
I have experience in entering purchase orders and invoices into inventory management systems.
I have also conducted regu...
I applied via Job Fair and was interviewed in Sep 2021. There was 1 interview round.
I was interviewed in Aug 2021.
I applied via Referral and was interviewed before Apr 2021. There were 2 interview rounds.
How to maintain control spillage
F&V stages refer to the different stages of fruits and vegetables from harvesting to consumption.
The first stage is harvesting, where the produce is picked from the plant.
The second stage is grading, where the produce is sorted based on quality and size.
The third stage is packaging, where the produce is packed for transportation and storage.
The fourth stage is transportation, where the produce is transported to the mar...
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