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Vedantu Interview Questions and Answers

Updated 5 Feb 2024

Q1. Principal of ..HPLC, GC, UV, IR

Ans.

The principles of HPLC, GC, UV, and IR are the fundamental concepts that govern the operation of these analytical techniques.

  • HPLC (High-Performance Liquid Chromatography) separates components of a mixture based on their interactions with a stationary phase and a mobile phase.

  • GC (Gas Chromatography) separates components of a mixture based on their boiling points and interactions with a stationary phase and a mobile phase.

  • UV (Ultraviolet) spectroscopy measures the absorption of...read more

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Q2. Molecular weight of HCl, Sulphuric acid,.....

Ans.

Molecular weights of HCl and sulfuric acid are 36.46 g/mol and 98.08 g/mol respectively.

  • HCl has one hydrogen atom and one chlorine atom, with a molecular weight of 36.46 g/mol.

  • Sulfuric acid has two hydrogen atoms, one sulfur atom, and four oxygen atoms, with a molecular weight of 98.08 g/mol.

  • Molecular weight is calculated by adding the atomic weights of all the atoms in a molecule.

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Q3. Definition of. pH meter & Range

Ans.

A pH meter is an electronic device used to measure the acidity or alkalinity of a solution.

  • pH meter measures the concentration of hydrogen ions in a solution

  • The range of a pH meter is typically from 0 to 14

  • A pH of 7 is considered neutral, below 7 is acidic, and above 7 is alkaline

  • pH meters are commonly used in chemistry, biology, and environmental science

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Q4. Define. Melting point & Boiling point

Ans.

Melting point is the temperature at which a solid substance turns into a liquid. Boiling point is the temperature at which a liquid substance turns into a gas.

  • Melting point is a physical property of a substance

  • It is the temperature at which the solid and liquid phases of a substance are in equilibrium

  • Boiling point is also a physical property of a substance

  • It is the temperature at which the vapor pressure of a liquid equals the atmospheric pressure

  • Both melting and boiling poin...read more

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Q5. Definition of Normality, Molarity.

Ans.

Normality is the concentration of a solution expressed as the number of equivalents of solute per liter of solution. Molarity is the concentration of a solution expressed as the number of moles of solute per liter of solution.

  • Normality is a measure of the concentration of a solution in terms of the number of equivalents of solute per liter of solution.

  • Molarity is a measure of the concentration of a solution in terms of the number of moles of solute per liter of solution.

  • Norma...read more

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Q6. Principal of Lambert Beers law

Ans.

Lambert Beers law states that the absorbance of a solution is directly proportional to the concentration of the absorbing species.

  • The law is used to determine the concentration of a substance in a solution by measuring its absorbance.

  • It assumes that the absorbing species is uniformly distributed throughout the solution.

  • The law is often used in spectroscopy and colorimetry.

  • The equation for the law is A = εlc, where A is absorbance, ε is the molar absorptivity, l is the path le...read more

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Q7. Types of Titration

Ans.

Titration is a technique used to determine the concentration of a substance in a solution by reacting it with a solution of known concentration.

  • Acid-base titration

  • Redox titration

  • Complexometric titration

  • Precipitation titration

  • Back titration

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