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Radisson Hotels Food Interview Questions and Answers

Updated 21 Dec 2022

Radisson Hotels Food Interview Experiences

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Food Interview Questions & Answers

user image Anonymous

posted on 21 Dec 2022

I applied via Campus Placement and was interviewed before Dec 2021. There were 2 interview rounds.

Round 1 - Resume Shortlist 
Pro Tip by AmbitionBox:
Keep your resume crisp and to the point. A recruiter looks at your resume for an average of 6 seconds, make sure to leave the best impression.
View all Resume tips
Round 2 - One-on-one 

(2 Questions)

  • Q1. What is french classical menu?
  • Ans. 

    French classical menu is a multi-course meal consisting of specific dishes served in a particular order.

    • It typically includes hors d'oeuvres, soup, fish, meat, salad, cheese, and dessert.

    • Each course is served separately and in a specific order.

    • Examples of classic French dishes include escargots, bouillabaisse, coq au vin, and crème brûlée.

  • Answered by AI
  • Q2. What are the vodka based cocktails?
  • Ans. 

    Vodka based cocktails are drinks made with vodka as the primary alcohol ingredient.

    • Popular vodka cocktails include the Bloody Mary, Cosmopolitan, and Moscow Mule.

    • Vodka can also be used in variations of classic cocktails like the Martini and Margarita.

    • Vodka can be mixed with a variety of juices, sodas, and other mixers to create unique and flavorful cocktails.

    • Vodka is a versatile spirit that can be used in both sweet an...

  • Answered by AI

Interview Preparation Tips

Interview preparation tips for other job seekers - Be attentive, Be groomed urself , Try to give ur 100%

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Interview experience
5
Excellent
Difficulty level
Easy
Process Duration
Less than 2 weeks
Result
Selected Selected

I applied via Company Website and was interviewed in May 2023. There were 5 interview rounds.

Round 1 - Resume Shortlist 
Pro Tip by AmbitionBox:
Keep your resume crisp and to the point. A recruiter looks at your resume for an average of 6 seconds, make sure to leave the best impression.
View all Resume tips
Round 2 - HR 

(4 Questions)

  • Q1. What is the selection process in itc hotals?
  • Ans. 

    The selection process at ITC Hotels involves multiple rounds of interviews and assessments to ensure the right fit for the position.

    • Candidates typically submit their resumes online or through recruitment agencies.

    • Shortlisted candidates are then contacted for initial interviews with HR or hiring managers.

    • Successful candidates may be required to undergo further assessments or interviews with department heads.

    • Final select...

  • Answered by AI
  • Q2. All are elimination round.Then comes written evaluation and then personal interview..
  • Q3. Followed by 3-4 personal interview through out different stages.
  • Q4. ITC conducts recruitment process every year to selection new condidation.
Round 3 - HR 

(1 Question)

  • Q1. What are the rounds of interview for itc hotal?
  • Ans. Itc interview round and process.the first round was HR, follow was group discussion round...
  • Answered Anonymously
Round 4 - HR 

(1 Question)

  • Q1. Why do you want to join itc hotals?
  • Ans. Itc doesn't offer fancy job titles but offers you a meaningful job and a rewarding career.
  • Answered Anonymously
Round 5 - HR 

(1 Question)

  • Q1. What is the salary of HR in itc hotals?
  • Ans. HR executive salary at itc hotals india ranges between ₹1.5 lakh to ₹5.5lakhs.
  • Answered Anonymously

Interview Preparation Tips

Topics to prepare for ITC Hotels Food interview:
  • Food
  • Food Processing
Interview preparation tips for other job seekers - ITC hotals is committed to nurture world- class talent whilst providing people the opportunity to develop as leaders and make a contribution to a larger purpose...

I applied via Naukri.com and was interviewed before May 2018. There were 3 interview rounds.

Interview Questionnaire 

2 Questions

  • Q1. Tell me about your self
  • Ans. 

    I am a dedicated and customer-focused individual with a passion for providing exceptional service.

    • I have experience working in customer service roles

    • I am a good communicator and problem solver

    • I am detail-oriented and organized

    • I enjoy working in a team environment

  • Answered by AI
  • Q2. 5 international wine name beer name cheese name
  • Ans. 

    International wine, beer, and cheese names.

    • Wine: Chianti, Rioja, Sauvignon Blanc

    • Beer: Guinness, Heineken, Corona

    • Cheese: Brie, Gouda, Roquefort

  • Answered by AI

Interview Preparation Tips

General Tips: It's very bad day i was check in the hotel like 10am
And I clear 4 round and I check out 6:30pm
Please check any paper work over there read the paper and then give u signature there is FTC program it's 18month and your salary should be same for 18months please be carefully check every thing
Skills: Communication, Body Language, Presentation Skills
Duration: 1-3 Months

I was interviewed before May 2016.

Interview Questionnaire 

3 Questions

  • Q1. Tell us about yourself
  • Ans. 

    I am a recent graduate with a degree in Business Administration and a passion for marketing and project management.

    • Recent graduate with a degree in Business Administration

    • Passionate about marketing and project management

    • Strong communication and organizational skills

    • Experience in internships and part-time jobs related to my field

  • Answered by AI
  • Q2. Which department are you interested?
  • Ans. 

    I am interested in the Marketing department.

    • I have a strong background in communication and creativity.

    • I enjoy analyzing market trends and consumer behavior.

    • I have experience in developing marketing strategies and campaigns.

  • Answered by AI
  • Q3. What is modern american plan?
  • Ans. 

    Modern American Plan is a type of meal plan offered by hotels and resorts where the cost of accommodation includes three meals per day.

    • Modern American Plan is a popular meal plan option in the hospitality industry.

    • It includes breakfast, lunch, and dinner in the cost of accommodation.

    • Guests have the convenience of enjoying meals on-site without additional charges.

    • The menu typically offers a variety of American cuisine o...

  • Answered by AI

Interview Preparation Tips

Round: Group Discussion
Experience: 1 minute given to think about the topic and then start.

Round: Other Interview
Experience: 1 minute given to think about the topic and then start.

College Name: Banarsidas Chandiwala institute of hotel management and catering technology.

I was interviewed before May 2016.

Interview Questionnaire 

3 Questions

  • Q1. Tell us about yourself
  • Ans. 

    I am a recent graduate with a degree in Business Administration and a passion for marketing and project management.

    • Recent graduate with a degree in Business Administration

    • Passionate about marketing and project management

    • Strong communication and organizational skills

    • Experience in internships and extracurricular activities

  • Answered by AI
  • Q2. In which department are you interested?
  • Ans. 

    I am interested in the Marketing department.

    • I have a strong passion for creating and implementing marketing strategies.

    • I enjoy analyzing market trends and consumer behavior.

    • I have experience in social media marketing and content creation.

    • I am eager to learn more about branding and advertising.

    • I believe my creativity and communication skills would be an asset in the Marketing department.

  • Answered by AI
  • Q3. Types of glasses used in fnb service? What is MAP?
  • Ans. 

    Types of glasses used in F&B service include wine glasses, water glasses, cocktail glasses, and beer glasses.

    • Wine glasses are used for serving wine.

    • Water glasses are used for serving water.

    • Cocktail glasses are used for serving cocktails.

    • Beer glasses are used for serving beer.

  • Answered by AI

Interview Preparation Tips

Round: Group Discussion
Experience: 1 minute given to think on the topic and then discuss among the candidates.
Tips: Do not be aggressive.
keep your views and let others keep their own views.

Round: Other Interview
Experience: 1 minute given to think on the topic and then discuss among the candidates.
Tips: Do not be aggressive.
keep your views and let others keep their own views.

Round: Other Interview
Experience: it was personal interview and face to face discussion
Tips: be confident and if you dont know the answer just say i dont know.

College Name: banarsidas chandiwala institute of hotel management and catering technology

Skills evaluated in this interview

I was interviewed in Dec 2016.

Interview Preparation Tips

Round: Resume Shortlist
Experience: Introducing my self hr take interview after that short list my resume
Tips: For next round u have to wait for call

Round: F&B Director Round
Experience: There is actual test of you knowledge very tuft round
Tips: Good confidence require

Round: General Manager Round
Experience: There is again interview about you confidence and knowledge level
Tips: Be energetic

I was interviewed before May 2016.

Interview Preparation Tips

Round: Group Discussion
Duration: 10 hours

Interview Questionnaire 

3 Questions

  • Q1. Tell me about your self
  • Ans. 

    I am a recent graduate with a degree in Business Administration and a passion for learning and growth.

    • Recent graduate with a degree in Business Administration

    • Passionate about learning and personal growth

    • Strong communication and organizational skills

    • Experience in internships and part-time jobs related to business

  • Answered by AI
  • Q2. Why you want to be a hotelier
  • Ans. 

    I want to be a hotelier because I am passionate about providing exceptional hospitality experiences and creating memorable moments for guests.

    • Passion for hospitality and creating memorable experiences

    • Enjoy working in a fast-paced and dynamic environment

    • Opportunity to interact with people from diverse backgrounds

    • Desire to continuously learn and grow in the hospitality industry

  • Answered by AI
  • Q3. Name the different types of glasses
  • Ans. 

    There are various types of glasses, including prescription glasses, sunglasses, reading glasses, safety glasses, and 3D glasses.

    • Prescription glasses are used to correct vision problems.

    • Sunglasses protect the eyes from harmful UV rays.

    • Reading glasses help with near vision.

    • Safety glasses are worn to protect the eyes during certain activities.

    • 3D glasses are used to enhance the viewing experience of 3D movies or images.

  • Answered by AI

Interview Preparation Tips

College Name: Institute of Hotel management and catering technology

I applied via Walk-in and was interviewed before Oct 2020. There were 4 interview rounds.

Interview Questionnaire 

1 Question

  • Q1. Technical knowledge of all the related department

Interview Preparation Tips

Interview preparation tips for other job seekers - Be prepared with technical knowledge of all the department

I applied via Campus Placement and was interviewed before Sep 2019. There were 4 interview rounds.

Interview Questionnaire 

7 Questions

  • Q1. Why the department?
  • Q2. Why this field?
  • Q3. Something about yourself?
  • Ans. 

    I am a dedicated and friendly individual with a passion for providing excellent customer service.

    • I have experience working in customer-facing roles

    • I am a good listener and problem-solver

    • I enjoy interacting with people and making their experience positive

  • Answered by AI
  • Q4. Tell me something about the world?
  • Q5. About hobbies?
  • Q6. Tell me something about your working experience?
  • Q7. Would you be a smart worker or a hard worker?

Interview Preparation Tips

Interview preparation tips for other job seekers - While giving interview we need to be prominent, clear about our words and to the point. It's not always about how you speak but then it's about how is your personality, how you behave and tackle the interview.
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Radisson Hotels Interview FAQs

How many rounds are there in Radisson Hotels Food interview?
Radisson Hotels interview process usually has 2 rounds. The most common rounds in the Radisson Hotels interview process are One-on-one Round and Resume Shortlist.
What are the top questions asked in Radisson Hotels Food interview?

Some of the top questions asked at the Radisson Hotels Food interview -

  1. What are the vodka based cocktai...read more
  2. What is french classical me...read more

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2.1/5

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2.1

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2.1

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