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I applied via Campus Placement and was interviewed before Dec 2021. There were 2 interview rounds.
French classical menu is a multi-course meal consisting of specific dishes served in a particular order.
It typically includes hors d'oeuvres, soup, fish, meat, salad, cheese, and dessert.
Each course is served separately and in a specific order.
Examples of classic French dishes include escargots, bouillabaisse, coq au vin, and crème brûlée.
Vodka based cocktails are drinks made with vodka as the primary alcohol ingredient.
Popular vodka cocktails include the Bloody Mary, Cosmopolitan, and Moscow Mule.
Vodka can also be used in variations of classic cocktails like the Martini and Margarita.
Vodka can be mixed with a variety of juices, sodas, and other mixers to create unique and flavorful cocktails.
Vodka is a versatile spirit that can be used in both sweet an...
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I applied via Company Website and was interviewed in May 2023. There were 5 interview rounds.
The selection process at ITC Hotels involves multiple rounds of interviews and assessments to ensure the right fit for the position.
Candidates typically submit their resumes online or through recruitment agencies.
Shortlisted candidates are then contacted for initial interviews with HR or hiring managers.
Successful candidates may be required to undergo further assessments or interviews with department heads.
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Guest Service Associate
222
salaries
| ₹1 L/yr - ₹4 L/yr |
Duty Manager
88
salaries
| ₹2.7 L/yr - ₹6.5 L/yr |
Housekeeping Supervisor
87
salaries
| ₹1.7 L/yr - ₹4 L/yr |
Commis Chef
74
salaries
| ₹0.9 L/yr - ₹4.1 L/yr |
Front Office Associate
69
salaries
| ₹1 L/yr - ₹3.6 L/yr |
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