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I applied via Company Website and was interviewed in Feb 2024. There was 1 interview round.
I applied via campus placement at Army Institute of Hotel Management and Catering Technology, Bangalore and was interviewed before Aug 2021. There were 2 interview rounds.
I applied via Walk-in and was interviewed in Jan 2024. There were 2 interview rounds.
Food cost management, P&L analysis, store operational management, and sales development activities are key aspects of the Assistant Store Manager role.
Food cost management involves monitoring and controlling the expenses related to food items in the store.
P&L line by line analysis refers to examining the profit and loss statement in detail to identify areas of improvement.
Store operational management includes overseein...
Experienced retail professional with a strong background in store operations and team management.
Over 5 years of experience in retail management
Skilled in optimizing store operations for efficiency and profitability
Proven track record of leading and motivating teams to achieve sales targets
Strong communication and problem-solving skills
Previously managed a team of 20+ employees at XYZ retail store
Increasing sales can be achieved through various strategies such as improving customer experience, implementing effective marketing campaigns, and optimizing product displays.
Enhance customer experience through personalized service and efficient checkout process
Implement targeted marketing campaigns to reach potential customers
Optimize product displays to attract attention and encourage impulse purchases
I applied via Referral
FIFO and LIFO are inventory management methods. FIFO means First-In, First-Out, where the oldest items are sold first. LIFO means Last-In, First-Out, where the newest items are sold first.
FIFO is used when perishable items are involved, ensuring that older items are sold before they expire.
LIFO is used when the cost of inventory is rising, as it allows for the sale of newer, more expensive items first.
FIFO and LIFO can...
I was interviewed in Jul 2017.
I applied via Company Website and was interviewed in Feb 2024. There was 1 interview round.
I applied via campus placement at Army Institute of Hotel Management and Catering Technology, Bangalore and was interviewed before Aug 2021. There were 2 interview rounds.
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Rating in categories
Shift Manager
327
salaries
| ₹1.5 L/yr - ₹4 L/yr |
Restaurant General Manager
255
salaries
| ₹3.3 L/yr - ₹6.2 L/yr |
Restaurant Manager
253
salaries
| ₹2.5 L/yr - ₹5.5 L/yr |
Assistant Restaurant Manager
129
salaries
| ₹2 L/yr - ₹4.8 L/yr |
Team Member
98
salaries
| ₹0.7 L/yr - ₹2.6 L/yr |
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