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I applied via Job Fair and was interviewed in Mar 2024. There were 2 interview rounds.
I maintain food by following proper storage guidelines, monitoring expiration dates, organizing inventory, and ensuring cleanliness.
Follow proper storage guidelines such as refrigeration, freezing, and storing in airtight containers
Regularly monitor expiration dates and rotate stock to use older items first
Organize inventory to easily track and access items
Ensure cleanliness in storage areas to prevent contamination
I maintain stock by conducting regular inventory checks, implementing a first-in-first-out system, and utilizing inventory management software.
Conduct regular inventory checks to track stock levels and identify any discrepancies
Implement a first-in-first-out system to ensure older stock is used first
Utilize inventory management software to streamline stock tracking and ordering processes
Issuing User Department is done by verifying the request, checking availability of items, preparing the items, and issuing them to the user department.
Verify the request from the user department
Check the availability of items in the store
Prepare the items for issuance
Issue the items to the user department
Maintaining FIFO involves organizing products based on their expiration or manufacturing date to ensure older products are used or sold first.
Labeling products with expiration dates
Rotating stock so older products are at the front
Training staff on FIFO principles
Regularly checking and restocking shelves
Using inventory management software to track product dates
I manage food store temperatures by regularly monitoring and adjusting the thermostat settings, ensuring proper ventilation, and organizing products based on temperature requirements.
Regularly monitor and adjust thermostat settings to maintain desired temperatures
Ensure proper ventilation to prevent temperature fluctuations
Organize products based on temperature requirements to prevent spoilage
Use temperature monitoring...
Maintain FSSAI high standards by ensuring compliance with regulations, regular training for staff, proper documentation, and regular audits.
Ensure all products meet FSSAI standards before stocking
Regularly train staff on food safety practices and regulations
Maintain proper documentation of all food products and suppliers
Conduct regular audits to ensure compliance with FSSAI standards
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posted on 27 Sep 2023
I applied via Walk-in and was interviewed in Aug 2023. There were 4 interview rounds.
Beer brand name
French dish name
I applied via Recruitment Consulltant and was interviewed before Sep 2021. There was 1 interview round.
I was interviewed before Sep 2023.
Yes, I have over two years of experience in a supervisory role.
Managed a team of 10 employees for 2 years
Implemented new training programs to improve team performance
Handled employee scheduling and performance evaluations
Resolved conflicts and issues within the team effectively
I was interviewed in Feb 2025.
I applied via Referral and was interviewed in Dec 2020. There were 4 interview rounds.
I applied via Campus Placement and was interviewed in Oct 2023. There was 1 interview round.
Steam changes due to changes in temperature and pressure.
Steam changes from gas to liquid when it loses heat energy.
Steam changes from liquid to gas when it gains heat energy.
Changes in pressure can also affect the state of steam, such as in a pressure cooker.
Steam can also change in quality, such as becoming superheated steam.
I applied via AmbitionBox and was interviewed before Oct 2023. There was 1 interview round.
The company is a leading technology firm specializing in software development and IT solutions.
Founded in 2005 by John Smith
Headquartered in Silicon Valley
Provides services such as web development, mobile app development, and cloud computing
Known for innovative solutions and strong customer satisfaction
Has a global presence with offices in multiple countries
My strengths include strong leadership skills, excellent communication abilities, and a proven track record of achieving results.
Strong leadership skills - I have successfully led teams to meet and exceed goals.
Excellent communication abilities - I am able to effectively communicate with team members, clients, and stakeholders.
Proven track record of achieving results - I have a history of delivering projects on time an
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