Filter interviews by
I applied via Approached by Company and was interviewed before Jul 2023. There was 1 interview round.
I am a dedicated professional with experience in management. I want to work in Oyo for its innovative approach to hospitality. Life in Bangalore is vibrant and diverse.
I have a strong background in management and leadership roles
I am attracted to Oyo for its innovative technology-driven approach to hospitality
Bangalore offers a vibrant cultural scene with diverse food options and entertainment
The city is known for its
I applied via Walk-in and was interviewed before Mar 2019. There were 3 interview rounds.
I am looking to stay with this company for the long term and contribute to its growth and success.
I am committed to building a successful career with this company.
I believe in the company's mission and values.
I am excited about the opportunities for growth and advancement within the company.
I have researched the company and its track record, and I am confident in its future prospects.
I am looking for stability and a su...
posted on 3 Oct 2023
I applied via Naukri.com and was interviewed in Sep 2023. There were 4 interview rounds.
Check the candidate attitude and behaviour,
HR will ask to explain your past experience and give you task to finish based on your experience
I applied via LinkedIn and was interviewed in Feb 2024. There were 2 interview rounds.
I applied via Walk-in and was interviewed in May 2022. There was 1 interview round.
I applied via Walk-in and was interviewed in May 2022. There was 1 interview round.
I applied via Walk-in and was interviewed before Apr 2020. There were 4 interview rounds.
Food cost refers to the total cost of ingredients and supplies used to prepare a dish or menu item.
Food cost is calculated by adding up the cost of all the ingredients and supplies used in a recipe or menu item.
It is an important metric for restaurants and food establishments to track and manage their expenses.
Food cost can be expressed as a percentage by dividing the cost of ingredients by the selling price of the dis...
I applied via Walk-in and was interviewed in May 2022. There was 1 interview round.
based on 1 interview
Interview experience
based on 2 reviews
Rating in categories
Team Lead
135
salaries
| ₹1.8 L/yr - ₹6 L/yr |
Guest Service Associate
131
salaries
| ₹1.2 L/yr - ₹5 L/yr |
Commis Chef
75
salaries
| ₹0.9 L/yr - ₹3.7 L/yr |
Food & Beverage Associate
53
salaries
| ₹1.3 L/yr - ₹3.5 L/yr |
Guest Service Officer
49
salaries
| ₹1.2 L/yr - ₹4 L/yr |
Oyo Rooms
Mahindra Holidays & Resorts
Oberoi Group of Hotels
Marriott International