Hegde & Hegde Pharmaceutica Interview Questions and Answers

Inventory control involves monitoring and managing the flow of goods in and out of a store to optimize stock levels and minimize costs.

• Implementing an inventory management system to track stock levels and reorder points

• Regularly conducting physical inventory counts to reconcile with system records

• Setting up proper storage and organization systems to easily locate and access items

• Analyzing sales data to forecast demand ...read more

Inventory control method involves managing and monitoring the flow of goods in and out of a store.

• Implementing a barcode system for tracking inventory levels

• Utilizing a just-in-time inventory system to minimize excess stock

• Regularly conducting physical inventory counts to reconcile discrepancies

• Utilizing inventory management software to track sales trends and forecast demand

HPLC is a technique used in analytical chemistry to separate, identify, and quantify components in a mixture.

• HPLC stands for High-Performance Liquid Chromatography.

• It is a widely used technique in pharmaceutical, chemical, and food industries.

• HPLC utilizes a liquid mobile phase and a solid stationary phase to separate and analyze components in a sample.

• It is highly sensitive and can detect and quantify even trace amoun...read more

Acid is a substance that donates hydrogen ions (H+) and base is a substance that accepts hydrogen ions (H+).

• Acids have a pH less than 7 while bases have a pH greater than 7.

• Acids taste sour and can cause burns while bases taste bitter and feel slippery.

• Examples of acids include vinegar, lemon juice, and hydrochloric acid while examples of bases include baking soda, soap, and bleach.

pH is a measure of acidity or alkalinity of a solution. Environmental monitoring in microbiology is the process of monitoring the microbial contamination in the environment.

• pH is measured on a scale of 0-14, with 7 being neutral, below 7 acidic and above 7 alkaline

• Environmental monitoring in microbiology involves sampling and testing of air, water, surfaces, and personnel for microbial contamination

• The purpose of envir...read more

Air monitoring is the process of measuring and analyzing the quality of air. Gram+ ve and gram - ve refer to different types of bacteria based on their cell wall structure.

• Air monitoring involves collecting air samples and analyzing them for pollutants, allergens, and other contaminants.

• Gram+ ve bacteria have a thick peptidoglycan layer in their cell wall, while gram - ve bacteria have a thinner peptidoglycan layer.

• Gra...read more

Gram positive and negative are two types of bacteria based on their cell wall structure.

• Gram positive bacteria have a thick peptidoglycan layer in their cell wall.

• Examples of gram positive bacteria include Staphylococcus aureus and Streptococcus pneumoniae.

• Gram negative bacteria have a thin peptidoglycan layer and an outer membrane.

• Examples of gram negative bacteria include Escherichia coli and Pseudomonas aeruginosa.

UV/Vis spectrometry measures the absorption of light in the UV and visible range to identify and quantify substances.

• UV/Vis spectrometry is based on the principle that molecules absorb light in the UV and visible range.

• The range of UV light is typically 200-400 nm, while the range of visible light is 400-700 nm.

• UV/Vis spectrometry is commonly used in analytical chemistry to identify and quantify substances in a sample.

• ...read more