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3.9

based on 871 Reviews

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Colliers India Food, Beverage & Hospitality Department Reviews

based on 13 reviews
Updated 6 Jan, 2024

Overall Rating

3.2/5
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Category Ratings

3.4

Salary

2.8

Company culture

2.8

Work-life balance

2.8

Skill development

2.7

Work satisfaction

2.7

Job security

2.6

Promotions

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Top Colliers India Interview Questions

Q1. What is Biological oxygen demand and Carbonic oxygen demand in STP Plant.
Q2. Single Line Diagram of STP, it's operation and it's working

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Q3. How to do you monitor electrical Consumption and actions to save e
Q4. Year of experience in technical field
Q5. What is NRC full form
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Gender Based Ratings at Colliers India Food, Beverage & Hospitality Department

based on 13 reviews
1.1
Rated by 3 Women

Rated 2.6 for Salary and 1.2 for Work-life balance

women
4.4
Rated by 10 Men

Rated 4.5 for Company culture and 4.3 for Work-life balance

men

Working Days at Colliers India Food, Beverage & Hospitality Department

based on 13 reviews
Monday to Saturday
50%
Rotational Shift
30%
Alternate Saturday off
10%
Other
10%

Work Timings at Colliers India Food, Beverage & Hospitality Department

based on 13 reviews
Flexible timing
Strict (9am - 6pm)
Strict (10.30am - 7.30pm)
64%
24%
12%

Shift Timings at Colliers India Food, Beverage & Hospitality Department

based on 13 reviews
Day shift
100%

Business Travel at Colliers India Food, Beverage & Hospitality Department

based on 13 reviews
No travel
56%
Within city
33%
Within country
11%
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