Agronomist

20+ Agronomist Interview Questions and Answers

Updated 17 Oct 2024
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Q1. What is balance nutrition, nutrients their roles, crop stages, mainly Grapes, Pomo, tomatos, citrus, turmeric etc, their yields

Ans.

Balanced nutrition is essential for optimal crop growth and yield in various stages of development for crops like grapes, pomegranates, tomatoes, citrus fruits, and turmeric.

  • Balanced nutrition involves providing crops with the right amount of essential nutrients such as nitrogen, phosphorus, potassium, calcium, magnesium, and sulfur.

  • Each nutrient plays a specific role in the growth and development of crops. For example, nitrogen is important for leafy growth, phosphorus for r...read more

Q2. How you can distinguish the symptoms of Nitrogen and sulphur deficiency in plants.

Ans.

Nitrogen deficiency symptoms include yellowing of older leaves, while sulphur deficiency symptoms include yellowing of younger leaves.

  • Nitrogen deficiency symptoms: yellowing of older leaves, stunted growth, reduced yield

  • Sulphur deficiency symptoms: yellowing of younger leaves, stunted growth, delayed flowering

  • Nitrogen deficiency often affects the lower leaves first, while sulphur deficiency affects the upper leaves

  • Nitrogen deficiency leads to overall pale green color of the p...read more

Agronomist Interview Questions and Answers for Freshers

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Q3. If flower dropping started in any plants then what will be the 3 major factors.

Ans.

The 3 major factors for flower dropping in plants are environmental stress, nutrient deficiencies, and pest infestations.

  • Environmental stress such as extreme temperatures, drought, or excessive humidity can cause flower dropping.

  • Nutrient deficiencies, particularly in essential nutrients like nitrogen, phosphorus, or potassium, can lead to flower dropping.

  • Pest infestations, such as aphids, mites, or caterpillars, can damage flowers and cause them to drop prematurely.

Q4. If plants take sulphur in sulphate form then, why we encourage the farmers to use Bentonite sulphur.

Ans.

Bentonite sulphur is a slow-release form of sulphur that is more suitable for certain soil conditions and crops.

  • Bentonite sulphur releases sulphur slowly, providing a longer-lasting source of sulphur for plants.

  • It is more effective in alkaline soils where traditional sulphur forms may not be as readily available to plants.

  • Bentonite sulphur can also help improve soil structure and water retention.

  • Some crops, such as oilseeds and pulses, benefit more from Bentonite sulphur due ...read more

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Q5. If a farmer payment is pending and he is shouting what will be your answer to Farmers

Ans.

I would apologize for the delay and assure the farmer that their payment will be processed as soon as possible.

  • Acknowledge the farmer's frustration and apologize for the delay

  • Explain that the payment is pending but will be processed as soon as possible

  • Offer to provide updates on the payment status if possible

  • Thank the farmer for their patience and understanding

Q6. Why calcium deficiency symptoms shown in apical bud (Tip).

Ans.

Calcium deficiency in apical buds leads to distorted growth and dieback.

  • Calcium is essential for cell wall structure and strength in plants.

  • Deficiency in calcium can result in distorted growth and dieback in apical buds.

  • Symptoms include tip burn, stunted growth, and leaf curling.

  • Calcium deficiency can also lead to blossom end rot in fruits like tomatoes.

  • Proper calcium levels are crucial for overall plant health and development.

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Q7. Market scenario where tomato 50 Rs/Kg and i should convince farmer to supply tomatoes to Big basket at 40 Rs/Kg

Ans.

I would highlight the benefits of selling to Big Basket, such as guaranteed sales volume, wider market reach, and potential for long-term partnership.

  • Explain the advantages of selling to Big Basket, such as guaranteed sales volume and steady income.

  • Highlight the wider market reach that Big Basket offers, potentially leading to increased visibility and customer base.

  • Emphasize the potential for a long-term partnership with Big Basket, which could result in stable and consistent...read more

Q8. Which crop you know details cultivation practices?

Ans.

I am knowledgeable about the cultivation practices of rice.

  • Rice requires flooded fields for cultivation

  • It is typically grown in warm climates with plenty of water

  • Common varieties include long-grain, short-grain, and basmati rice

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Q9. How conduct research trials, select, layout etc

Ans.

Research trials are conducted by carefully planning and selecting appropriate methods and layouts.

  • Identify research objectives and design appropriate trials to address them

  • Select suitable experimental units and treatments

  • Randomize treatments to minimize bias and ensure validity

  • Implement proper controls to compare results accurately

  • Analyze data using statistical methods to draw meaningful conclusions

Q10. What should be the normal ratio of NPK.

Ans.

The normal ratio of NPK (Nitrogen, Phosphorus, Potassium) in soil is 4:2:1.

  • The normal ratio of NPK in soil is 4 parts Nitrogen, 2 parts Phosphorus, and 1 part Potassium.

  • This ratio is commonly used for balanced plant growth and development.

  • For example, a fertilizer with an NPK ratio of 16-8-4 would contain 16% Nitrogen, 8% Phosphorus, and 4% Potassium.

Q11. Problem found in farmers doing work on last organization

Ans.

Farmers faced issues with lack of proper training and support in their previous organization.

  • Lack of training on modern agricultural practices

  • Limited access to resources such as seeds, fertilizers, and equipment

  • Inadequate support from management or extension services

  • Poor communication channels for sharing information and best practices

Q12. What is the solution for thrips

Ans.

The solution for thrips includes cultural practices, biological control, and chemical control methods.

  • Implement cultural practices such as removing weeds and debris, using reflective mulches, and practicing crop rotation.

  • Utilize biological control methods like releasing predatory insects such as ladybugs or lacewings.

  • Consider using chemical control methods as a last resort, such as insecticidal soaps or neem oil.

  • Regular monitoring and early detection are key to effectively ma...read more

Q13. Crop nutrition their all cultivation practices.

Ans.

Crop nutrition is essential for optimal growth and yield of crops, and involves various cultivation practices.

  • Crop nutrition involves providing essential nutrients to crops for their growth and development.

  • Cultivation practices such as soil testing, fertilization, and irrigation are important for ensuring proper crop nutrition.

  • Balanced fertilization with nutrients like nitrogen, phosphorus, and potassium is crucial for healthy crop growth.

  • Organic farming practices like compos...read more

Q14. How many crops are you work?

Ans.

I work with a variety of crops including corn, soybeans, wheat, rice, and vegetables.

  • Corn

  • Soybeans

  • Wheat

  • Rice

  • Vegetables

Q15. What is the solution for whites

Ans.

The solution for whites in agriculture can vary depending on the context, but some common solutions include crop rotation, cover cropping, and integrated pest management.

  • Implementing crop rotation to break pest cycles and improve soil health

  • Utilizing cover crops to suppress weeds and improve soil fertility

  • Practicing integrated pest management to control pests without relying solely on chemical pesticides

Q16. What cause flower dropping

Ans.

Flower dropping can be caused by factors such as stress, lack of pollination, nutrient deficiencies, pests, diseases, and environmental conditions.

  • Stress from sudden changes in temperature, light, or water levels can cause flowers to drop.

  • Lack of pollination can result in flowers dropping before they can develop into fruits.

  • Nutrient deficiencies, such as lack of nitrogen or potassium, can lead to flower dropping.

  • Pests like aphids or mites can damage flowers and cause them to ...read more

Q17. Which crop you already done

Ans.

I have experience working with various crops including corn, soybeans, wheat, and alfalfa.

  • Corn

  • Soybeans

  • Wheat

  • Alfalfa

Q18. What is agriculture?

Ans.

Agriculture is the practice of cultivating soil, producing crops, and raising livestock for human consumption and use.

  • Agriculture involves the cultivation of crops such as wheat, rice, corn, and vegetables.

  • Livestock farming includes raising animals like cows, pigs, chickens, and sheep for meat, dairy, and other products.

  • Agriculture also encompasses activities like irrigation, pest control, and soil management to ensure optimal crop growth.

  • Modern agriculture often involves the...read more

Q19. What is agronomy?

Ans.

Agronomy is the science and practice of soil management and crop production.

  • Agronomy involves studying soil properties, crop rotation, irrigation techniques, and pest management.

  • Agronomists work to improve crop yields, quality, and sustainability.

  • Examples of agronomic practices include soil testing, fertilizer application, and crop scouting.

Q20. deficency symptoms of sulphur

Ans.

Deficiency symptoms of sulphur include yellowing of leaves, stunted growth, and reduced seed production.

  • Yellowing of leaves, especially in younger leaves

  • Stunted growth and reduced plant vigor

  • Delayed flowering and reduced seed production

  • Necrosis or death of leaf tips and margins

  • Interveinal chlorosis, where the veins remain green but the tissue between them turns yellow

Q21. NPK ratios of vermicompost

Ans.

Vermicompost typically has NPK ratios of 1.5-0.5-1.0

  • NPK ratios in vermicompost are usually around 1.5-0.5-1.0

  • Nitrogen (N) content is higher compared to Phosphorus (P) and Potassium (K)

  • Example: A typical NPK ratio in vermicompost could be 1.5-0.5-1.0

Q22. Introduce ur self

Ans.

I am a dedicated agronomist with a passion for sustainable farming practices and improving crop yields.

  • Bachelor's degree in Agronomy from XYZ University

  • 5+ years of experience working in the agriculture industry

  • Expertise in soil management, crop rotation, and pest control

  • Implemented precision agriculture techniques to increase efficiency and reduce environmental impact

Q23. Properties of soils

Ans.

Properties of soils include texture, structure, pH, organic matter content, and nutrient levels.

  • Soil texture refers to the relative proportions of sand, silt, and clay particles in the soil.

  • Soil structure describes how individual soil particles are arranged and aggregated.

  • Soil pH is a measure of the acidity or alkalinity of the soil.

  • Organic matter content influences soil fertility and water retention.

  • Nutrient levels in the soil affect plant growth and development.

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