Chief Operations Officer - FMCG/Retail/QSR/Hospitality (12-17 yrs)

Main duties and responsibilities of a COO include:.

- Designing and implementing business strategies, plans and procedures.

- Setting comprehensive goals for performance and growth.

- Establishing policies that promote company culture and vision.

- Overseeing daily operations of the company and the work of executives (IT, Marketing, Sales, Finance etc.

- Leading employees to encourage maximum performance and dedication.

- Evaluating performance by analyzing and interpreting data and metrics.

- Writing and submitting reports to the CEO in all matters of importance.

- Participating in expansion activities (investments, acquisitions, corporate alliances etc.

- Managing relationships with partners/vendors.

- Assisting CEO in fundraising ventures.