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62 Concept Hospitality Jobs
Commis
Concept Hospitality
posted 8hr ago
Job Description
Assist in food preparation and cooking under the guidance of senior chefs.
Maintain hygiene, cleanliness, and food safety standards.
Follow recipes and portion controls for consistency.
Ensure proper storage and handling of ingredients.°°
Employment Type: Full Time, Permanent
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What people at Concept Hospitality are saying
What Concept Hospitality employees are saying about work life
based on 52 employees
Flexible timing
Monday to Saturday
No travel
Day Shift
Concept Hospitality Benefits
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