Home
Communities
Companies
- Companies
  
  Discover best places to work
- Compare Companies
  
  Compare & find best workplace
- Add Office Photos
  
  Bring your workplace to life
- Add Company Benefits
  
  Highlight your company's perks
Reviews
- Company reviews
  
  Read reviews for 6L+ companies
- Write a review
  
  Rate your former or current company
Salaries
- Browse salaries
  
  Discover salaries for 6L+ companies
- Salary calculator
  
  Calculate your take home salary
- Are you paid fairly?
  
  Check your market value
- Share your salary
  
  Help other jobseekers
- Gratuity calculator
  
  Check your gratuity amount
- HRA calculator
  
  Check how much of your HRA is tax-free
- Salary hike calculator
  
  Check your salary hike
Interviews
- Company interviews
  
  Read interviews for 40K+ companies
- Campus placements
  
  Interviews questions for 2K+ colleges
- Share interview questions
  
  Contribute your interview questions
Jobs
Awards

WINNERS AWAITED!
- ABECA 2025
  
  WINNERS AWAITED!
  
  AmbitionBox Employee Choice Awards - 4th Edition
- ABECA 2024
  
  AmbitionBox Employee Choice Awards - 3rd Edition
- AmbitionBox Best Places to Work 2022
  
  2nd Edition
- AmbitionBox Best Places to Work 2021
  
  1st Edition

Add office photos

Employer? Claim Account for FREE

Concept Hospitality

Compare

3.7

based on 52 Reviews

25 Concept Hospitality Jobs

Jr. Sous Chef/ Sous Chef

Concept Hospitality

3.7

based on 52 Reviews

5-10 years

Mumbai, Thane, Navi Mumbai

1 vacancy

Jr. Sous Chef/ Sous Chef

Concept Hospitality

posted 42min ago

Job Role Insights

Flexible timing

Key skills for the job

Cooking Continental Inventory Control CDP Indian Cuisine Menu Planning

Job Description

Assist the Head Chef in planning &directing food preparation and cooking activities. Ensure food quality, consistency, & presentation standards are maintained.Supervise,train kitchen staff, Maintain inventory,order supplies,minimize food waste.°°

Employment Type: Full Time, Permanent

Read full job description

Prepare for Sous Chef roles with real interview advice

What people at Concept Hospitality are saying

Sous Chef salary at Concept Hospitality

reported by 1 employee with 9 years exp.

₹4.9 L/yr - ₹6.2 L/yr

21% less than the average Sous Chef Salary in India

View more details

What Concept Hospitality employees are saying about work life

based on 52 employees

76%

39%

46%

100%

Flexible timing

Monday to Saturday

No travel

Day Shift

View more insights

Compare Concept Hospitality with

The Indian Hotels Company

4.3

Compare

Lemon Tree Hotels

4.2

Compare

Oberoi Group of Hotels

4.2

Compare

Taj Hotels Resorts and Palaces

4.2

Compare

ITC Hotels

4.1

Compare

Radisson Hotels

4.0

Compare

Hyatt Regency

4.2

Compare

Marriott International

4.3

Compare

AccorHotels

4.4

Compare

THE LEELA PALACES HOTELS & RESORTS

4.0

Compare

Oyo Rooms

3.3

Compare

Mahindra Holidays & Resorts

3.5

Compare

JW Marriott

4.1

Compare

Pizza Hut

3.9

Compare

Ihg Group

3.9

Compare

The Lalit

3.6

Compare

Holiday Inn

3.9

Compare

Hilton

4.3

Compare

Vivanta by Taj

4.1

Compare

Chaayos

3.4

Compare

Similar Jobs for you

Sous Chef at AAPC India Hotel Management Pvt. Ltd.

Guwahati

4-6 Yrs

₹ 6-8 LPA

Sous Chef at AAMBY VALLEY AIRPORT PROJECT LIMITED

Mumbai, Pune

8-13 Yrs

₹ 3-7 LPA

Jr. Sous Chef at AAPC India Hotel Management Pvt. Ltd.

Jaipur

3-5 Yrs

₹ 5-7 LPA

Sous Chef at AAPC India Hotel Management Pvt. Ltd.

Udaipura

2-4 Yrs

₹ 4-6 LPA

Sous Chef at AAPC India Hotel Management Pvt. Ltd.

Visakhapatnam

2-4 Yrs

₹ 4-6 LPA

Sous Chef at AAPC India Hotel Management Pvt. Ltd.

Udaipura

2-4 Yrs

₹ 4-6 LPA

Sous Chef at Restaurant

Nagpur

3-8 Yrs

₹ 2.5-6 LPA

Continental Chef at AAMBY VALLEY AIRPORT PROJECT LIMITED

Mumbai, Pune

8-13 Yrs

₹ 4-7 LPA

Sous Chef at Meraki Hospitality

Pune

7-10 Yrs

₹ 4-5 LPA

Chef DE Partie at AAPC India Hotel Management Pvt. Ltd.

Visakhapatnam

2-4 Yrs

₹ 4-6 LPA