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Accor Hospitality

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4.7

based on 75 Reviews

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912 Accor Hospitality Jobs

Commis - 2

AAPC India Hotel Management Pvt. Ltd.

 · 

4.7

 based on 75 Reviews

2-4 years

Visakhapatnam

Commis - 2

Accor Hospitality

posted 14d ago

Job Role Insights

Flexible timing

Key skills for the job

Hotel Management Cooking Baking Bakery Continental Commissioning

+ 5 more

Job Description



About The Role :
  • Stock up the assigned kitchen with raw materials and ingredients on a daily basis


  • Be familiar with the use of all electrical and mechanical equipment in the kitchen and observe safety precautions when handling them


  • Master all basic cooking methods like cutting of ingredients and preparing daily mis-en-place for the assigned station


  • Prepare food items as per standard recipe cards whilst maintaining portion control and minimizing wastage


  • Apply necessary precautions with regards to the hotel food safety and hygiene standards (HACCP)


  • Clean and maintain all equipment within the food production area



    • Employment Type: Full Time, Permanent

    Read full job description

    Prepare for Commie roles with real interview advice

    What people at Accor Hospitality are saying

    Commie salary at Accor Hospitality

    reported by 1 employee with 3 years exp.
    ₹1.6 L/yr - ₹2.1 L/yr
    28% less than the average Commie Salary in India
    View more details

    What Accor Hospitality employees are saying about work life

    based on 75 employees
    62%
    51%
    48%
    81%
    Flexible timing
    Rotational Shift
    No travel
    Day Shift
    View more insights

    Accor Hospitality Benefits

    Cafeteria
    Health Insurance
    Job Training
    Free Food
    Team Outings
    Soft Skill Training +6 more
    View more benefits

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