The Company of Others Cook Interview Questions and Answers

How was the job in cruise career line for work perposs

Q1. Self introduction Experience Education strength Hobbies That's all about me.
Ans. Self introduction - First of all, Thank you very much for giving this opportunity.Myself I'm "KANNOJU BHARATH ". Work experience - currently I'm working as a commi 2 in PVR INOX LTD from last 1 year 4 months. Education - I have completed my diploma in food production from shree Shakti college of hotel management. Strength - My strength are I'm self confidence, good hard working, Hobbies - my hobbies are cooking v...read more
Answered Anonymously
Add your answer
Q2. 1.Types of salad 2.Types of soups 3.Types of cutting board 4.what are the different parts of beef 5.Different types of cutting names
Ans. 
Types of salads, soups, cutting boards, beef parts, and cutting names.
• Types of salads: Caesar salad, Greek salad, Waldorf salad, Cobb salad

• Types of soups: Tomato soup, Chicken noodle soup, Minestrone soup, Clam chowder

• Types of cutting boards: Wood, Plastic, Bamboo, Glass

• Different parts of beef: Chuck, Rib, Loin, Round, Brisket

• Different types of cutting names: Julienne, Dice, Chop, Mince
Answered by AI
Add your answer

Q1. Cooking based questions
Add your answer
Q2. Hygiene type questions
Add your answer
Q3. Communication skill
Add your answer
Q4. Body language question
Add your answer
Q5. How to cooked dishes
Ans. 
Cooking dishes involves following recipes, using proper techniques, and seasoning to taste.
• Follow recipes carefully to ensure correct ingredients and measurements

• Use proper cooking techniques such as sautéing, baking, grilling, etc.

• Season dishes with salt, pepper, herbs, and spices to enhance flavor

• Taste and adjust seasoning as needed before serving
Answered by AI
Add your answer
Q6. How to make dishes
Ans. 
To make dishes, one must follow recipes, use fresh ingredients, season properly, and practice proper cooking techniques.
• Follow recipes carefully to ensure correct measurements and cooking times

• Use fresh, high-quality ingredients for the best flavor

• Season dishes with salt, pepper, herbs, and spices to enhance taste

• Practice proper cooking techniques such as sautéing, roasting, and braising

• Experiment with different flavor
Answered by AI
Add your answer

Q1. Wt is ur current ctc
Ans. 
My current CTC is $60,000 per year.
• My current CTC is $60,000 per year

• I am currently earning $5,000 per month

• My annual salary is $60,000
Answered by AI
Add your answer
Q2. Wt is ur expectation
Ans. 
My expectation is to work in a challenging environment where I can utilize my skills and knowledge to contribute to the success of the company.
• I expect to be given opportunities to learn and grow in my role.

• I hope for clear communication and feedback from my superiors.

• I look forward to working with a supportive team that values collaboration.

• I expect a fair compensation package that reflects my experience and contribut...read more
Answered by AI
Add your answer

Q1. JS Basic to intermediate level questions, async programming, Node JS architecture, coding questions.
Add your answer

Advance question from JS, Node JS, Git

Questions on javascript

Backend questions from node js

Q1. Normal discussion
Add your answer