Indian Cook Interview Questions and Answers

Yes, I can make proper Indian food. My duty on board is to prepare authentic Indian dishes for the passengers and crew.

• I have experience in cooking traditional Indian cuisine such as curries, biryanis, and tandoori dishes

• I am familiar with using a variety of spices and herbs to create authentic flavors

• I ensure that the food is cooked to perfection and presented beautifully for the passengers to enjoy

• I am responsible for maintaining cleanliness and hygiene in the kitchen while...read more