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P&L stands for profit and loss statement, a financial report that summarizes a company's revenues, costs, and expenses during a specific period of time.
P&L shows the financial performance of a company over a specific period, typically a month, quarter, or year.
It includes revenues, costs of goods sold, operating expenses, taxes, and net income.
The goal of a P&L is to determine whether a company is making a profit or in...
Yes, I am familiar with food cost and other controllable costs in the restaurant industry.
I am aware of how food cost is calculated, including the cost of ingredients and portion sizes.
I understand the importance of controlling other costs such as labor, utilities, and overhead expenses.
I have experience in analyzing financial reports to identify areas where costs can be reduced or optimized.
I have implemented cost-sav...
I want to showcase my strong leadership and problem-solving skills.
Experience leading teams in previous roles
Ability to analyze complex situations and come up with effective solutions
Track record of successfully implementing new strategies or processes
Strong communication skills to effectively convey ideas and motivate team members
I applied via Indeed and was interviewed before Oct 2023. There was 1 interview round.
I would listen to both sides, remain calm, and facilitate a constructive conversation to find common ground.
Listen actively to both parties to understand their perspectives
Remain calm and composed to defuse tension
Encourage open communication and respectful dialogue
Identify common ground and work towards a resolution
Offer solutions or compromises to reach a mutual agreement
I applied via Campus Placement and was interviewed in Feb 2023. There were 2 interview rounds.
I applied via Naukri.com and was interviewed before Apr 2023. There were 2 interview rounds.
P&L stands for profit and loss, while food cost refers to the expenses related to food in a business.
P&L is a financial statement that summarizes the revenues, costs, and expenses incurred during a specific period of time.
Food cost is the ratio of a restaurant's cost of ingredients to its revenue from food sales.
Analyzing P&L and food cost helps in understanding the financial health and efficiency of a business.
For exa...
Jubilant Foods Works interview questions for designations
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I applied via Walk-in and was interviewed before Apr 2020. There were 4 interview rounds.
Food cost refers to the total cost of ingredients and supplies used to prepare a dish or menu item.
Food cost is calculated by adding up the cost of all the ingredients and supplies used in a recipe or menu item.
It is an important metric for restaurants and food establishments to track and manage their expenses.
Food cost can be expressed as a percentage by dividing the cost of ingredients by the selling price of the dis...
I am a dedicated professional with experience in management. I want to work in Oyo for its innovative approach to hospitality. Life in Bangalore is vibrant and diverse.
I have a strong background in management and leadership roles
I am attracted to Oyo for its innovative technology-driven approach to hospitality
Bangalore offers a vibrant cultural scene with diverse food options and entertainment
The city is known for its
I applied via Naukri.com and was interviewed before Jan 2023. There was 1 interview round.
I applied via LinkedIn and was interviewed in Feb 2024. There were 2 interview rounds.
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Associate Manager
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