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Hotel Polo Towers Waiter Interview Questions and Answers

Updated 28 Feb 2024

Hotel Polo Towers Waiter Interview Experiences

1 interview found

Waiter Interview Questions & Answers

user image Janggoulen Khongsai

posted on 28 Feb 2024

Interview experience
1
Bad
Difficulty level
-
Process Duration
-
Result
-
Round 1 - What motivats you? 

(3 Questions)

  • Q1. What motivates you to join? Im motivate by the opportunity To make a difference in the lives of other
  • Q2. What is your greatest strength Want to learn new things
  • Q3. What are your main gols? To gain valuable industry knowledge and experience

Interview Preparation Tips

Interview preparation tips for other job seekers - Optimism is the faith that leads to achievement. Nothing can be done without hope and confidence

Interview questions from similar companies

Interview experience
3
Average
Difficulty level
Moderate
Process Duration
Less than 2 weeks
Result
Selected Selected

I applied via Approached by Company and was interviewed in Jul 2023. There were 2 interview rounds.

Round 1 - Technical 

(1 Question)

  • Q1. About self introduction and the experience
Round 2 - HR 

(1 Question)

  • Q1. About self introduction and

I applied via Recruitment Consulltant and was interviewed in Aug 2022. There were 2 interview rounds.

Round 1 - Resume Shortlist 
Pro Tip by AmbitionBox:
Keep your resume crisp and to the point. A recruiter looks at your resume for an average of 6 seconds, make sure to leave the best impression.
View all tips
Round 2 - One-on-one 

(3 Questions)

  • Q1. You'll have to be very profficient in english to be able to complete this stage risk-free
  • Q2. What is hospitality to you?
  • Ans. 

    Hospitality is the art of creating a warm and welcoming environment for guests, anticipating their needs, and providing exceptional service.

    • Hospitality is about making guests feel comfortable and valued.

    • It involves being attentive and responsive to guests' needs and preferences.

    • Hospitality includes creating a pleasant atmosphere and ensuring a positive experience.

    • Examples: greeting guests with a smile, offering assista...

  • Answered by AI
  • Q3. What are the set of skills that you used in the previous job?
  • Ans. 

    In my previous job as a waiter, I utilized a variety of skills to provide excellent customer service and ensure a smooth dining experience.

    • Strong communication and interpersonal skills to interact with customers and take their orders.

    • Ability to multitask and prioritize tasks in a fast-paced environment.

    • Knowledge of menu items and ingredients to answer customer questions and make recommendations.

    • Attention to detail in a...

  • Answered by AI

Interview Preparation Tips

Interview preparation tips for other job seekers - English, if you don't know it very well you'll have a small chance, everyone speaks english
Also you should have a good attitude, smile and be gentle
Let the interviewer speak, be specific in your answers and don't over explain.
Interview experience
5
Excellent
Difficulty level
-
Process Duration
-
Result
-
Round 1 - One-on-one 

(2 Questions)

  • Q1. How to handle a guest problems
  • Ans. 

    Handle guest problems by listening, empathizing, finding a solution, and following up.

    • Listen actively to the guest's concerns and show empathy.

    • Apologize sincerely for any inconvenience caused.

    • Find a solution that meets the guest's needs and offer alternatives if necessary.

    • Follow up with the guest to ensure their issue has been resolved to their satisfaction.

    • Maintain a positive attitude and remain calm and professional

  • Answered by AI
  • Q2. What where you doing in your previous property
Round 1 - Resume Shortlist 
Pro Tip by AmbitionBox:
Don’t add your photo or details such as gender, age, and address in your resume. These details do not add any value.
View all tips
Round 2 - HR 

(5 Questions)

  • Q1. What are your strengths and weaknesses?
  • Q2. What is your family background?
  • Q3. Share details of your previous job.
  • Q4. What are your salary expectations?
  • Q5. Tell me about yourself.
Round 3 - One-on-one 

(1 Question)

  • Q1. Difference between champagne and sparkling wine ..???? Why we serve champagne in a champagne saucer not whisky glass...???? Types of service ..???? I went for interview in ITC thats why they asked why ITC ...
  • Ans. 

    Champagne is a type of sparkling wine that comes from the Champagne region of France. It is served in a champagne saucer due to its carbonation and aroma. ITC is a conglomerate that has merged with several properties.

    • Champagne is made exclusively in the Champagne region of France

    • Sparkling wine can be made anywhere in the world

    • Champagne is served in a champagne saucer to preserve its carbonation and aroma

    • Whisky glasses ...

  • Answered by AI

I applied via Walk-in and was interviewed in Sep 2021. There were 2 interview rounds.

Round 1 - Resume Shortlist 
Pro Tip by AmbitionBox:
Properly align and format text in your resume. A recruiter will have to spend more time reading poorly aligned text, leading to high chances of rejection.
View all tips
Round 2 - HR 

(5 Questions)

  • Q1. Why are you looking for a change?
  • Q2. What is your family background?
  • Q3. What are your salary expectations?
  • Q4. Why should we hire you?
  • Q5. Tell me about yourself.

Interview Preparation Tips

Interview preparation tips for other job seekers - It was good experience with the house keep department.

Interview Questionnaire 

2 Questions

  • Q1. Duty hours
  • Q2. Payment

Interview Questionnaire 

2 Questions

  • Q1. I asked about the kitchen operation because kitchen operation is main
  • Q2. Chef focus our task and foods according menu they make best of the best food testy and decorated

Interview Preparation Tips

Interview preparation tips for other job seekers - Every chef asked about the food and hysine and cost of the food

I applied via Recruitment Consultant and was interviewed before Aug 2017. There were 2 interview rounds.

Interview Preparation Tips

General Tips: My practical interview is like serving
Soup, staters, main coarse and serving water, placing the plate and clearance.
Skills: Communication, Body Language, Problem Solving, Analytical Skills, Leadership, Presentation Skills, Time Management, Decision Making Skills
Duration: <1 week

Interview Questionnaire 

3 Questions

  • Q1. What is the challenging about your role?
  • Q2. How would you great a customer when they walk through the door?
  • Q3. Define the time when you have to deal with an angry customer?
  • Ans. 

    Dealing with an angry customer requires patience, empathy, and effective communication.

    • Remain calm and composed

    • Listen actively to the customer's concerns

    • Apologize sincerely and take responsibility

    • Offer a solution or alternative

    • Ensure customer satisfaction before they leave

    • Examples: Resolving a complaint about a wrong order, addressing a customer's dissatisfaction with service

  • Answered by AI

Interview Preparation Tips

Interview preparation tips for other job seekers - This interview was a paper test and and reference. The most questions it was about knowledge of drink and skills of work. So my advice just tell the truth what are you have skills and knowledge.

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Hotel Polo Towers Waiter Interview Process

based on 1 interview

Interview experience

1
  
Bad
View more

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