Fairmont Hotels & Resorts Bartender Interview Questions and Answers

Experienced bartender with a passion for mixology and creating unique cocktails.

• Worked in various bars and restaurants, honing my skills in crafting drinks and providing excellent customer service

• Knowledgeable about different types of spirits, liqueurs, and mixers

• Familiar with classic cocktail recipes and techniques, as well as creating innovative and signature drinks

• Enjoy interacting with customers, creating a welcomi

I have 5 years of experience working as a bartender in high-volume establishments.

• Managed busy bar shifts with efficiency and accuracy

• Created unique and delicious cocktails to enhance customer experience

• Provided excellent customer service and built strong relationships with regulars

Wine is an alcoholic beverage made from fermented grapes. There are several types of wine including red, white, rosé, and sparkling.

• Wine is made from fermented grapes

• There are different types of wine such as red, white, rosé, and sparkling

• Each type of wine has its own unique flavor profile and characteristics

Types of services include table service, counter service, buffet service, and self-service.

• Table service involves a server bringing food and drinks to the table.

• Counter service requires customers to order and pick up their food at a counter.

• Buffet service allows customers to serve themselves from a variety of dishes.

• Self-service involves customers preparing their own food or drinks.

French course of menu typically consists of multiple courses served in a specific order.

• French menu usually includes appetizers (entrées), main courses (plats principaux), cheese courses, and desserts.

• Each course is served in a specific order, starting with appetizers and ending with dessert.

• French menus often feature regional specialties and seasonal ingredients.

• Wine pairings are commonly recommended with each course