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Fairmont Hotels & Resorts Bartender Interview Questions and Answers
Fairmont Hotels & Resorts Bartender Interview Experiences
1 interview found
Anonymous
Selected
I applied via Accor and was interviewed before Sep 2022. There were 3 interview rounds.
(2 Questions)
- Q1. How would you make these drinks in order of timing - negroni, espresso martini, draft beer?
- Q2. Negroni, espresso martini, beer
(1 Question)
- Q1. How do you make a Sazerac?
- Ans.
A Sazerac is a classic cocktail made with rye whiskey, absinthe, Peychaud's bitters, sugar, and a lemon twist.
Start by chilling an old-fashioned glass with ice and set it aside.
In a separate glass, muddle a sugar cube with a few dashes of Peychaud's bitters.
Add rye whiskey and ice to the sugar mixture, then stir well.
Discard the ice from the chilled glass and rinse it with absinthe, then strain the whiskey mixture into...
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Selected
I applied via Indeed and was interviewed before Jul 2023. There were 3 interview rounds.
(2 Questions)
- Q1. Tell me about yourself
- Ans.
Experienced bartender with a passion for mixology and creating unique cocktails.
Worked in various bars and restaurants, honing my skills in crafting drinks and providing excellent customer service
Knowledgeable about different types of spirits, liqueurs, and mixers
Familiar with classic cocktail recipes and techniques, as well as creating innovative and signature drinks
Enjoy interacting with customers, creating a welcomi
- Q2. Talk about experience
- Ans.
I have 5 years of experience working as a bartender in high-volume establishments.
Managed busy bar shifts with efficiency and accuracy
Created unique and delicious cocktails to enhance customer experience
Provided excellent customer service and built strong relationships with regulars
(1 Question)
- Q1. More practical questions with the bar manager
(1 Question)
- Q1. Short interview with hotel director
I applied via Walk-in and was interviewed in Jun 2022. There were 2 interview rounds.
(1 Question)
- Q1. Y r we to hire u.... What can u give us.... Etx
- Ans.
im capable of knowing the outlet procedure by 1 month and i m quick in learing about cocktails and etc ... I was given few gud review from my guests and I'm a hard worker ..
Interview Preparation Tips
I applied via Campus Placement and was interviewed before Dec 2020. There was 1 interview round.
Interview Questionnaire
1 Question
- Q1. Tell me about yourself
Interview Preparation Tips
Selected
I applied via Referral and was interviewed before Oct 2022. There was 1 interview round.
(2 Questions)
- Q1. Share your experience
- Q2. When can you start
Interview Preparation Tips
(1 Question)
- Q1. Red wine grapes
Interview Preparation Tips
I applied via Company Website and was interviewed in Dec 2021. There was 1 interview round.
Interview Questionnaire
1 Question
- Q1. Self introduction
Interview Preparation Tips
Interview Questionnaire
2 Questions
- Q1. Why are you selected this company
- Q2. There are more hotels around the worll
Selected
I applied via Walk-in and was interviewed before May 2022. There were 3 interview rounds.
(1 Question)
- Q1. About food and beverage service Why you choose the taj
(1 Question)
- Q1. Ihcl full form About food and beverage service department
Food & Beverage Associate Interview Questions & Answers
Marriott International
Yin,yin Shaiza
posted on 22 Apr 2024
Selected
I applied via Approached by Company and was interviewed before Apr 2023. There was 1 interview round.
(2 Questions)
- Q1. Can you solve problems
- Ans.
Yes, I am skilled at identifying issues, analyzing root causes, and implementing effective solutions.
I have experience in identifying problems in food and beverage operations, such as inventory shortages or customer complaints.
I am adept at analyzing the root causes of issues, such as inefficient processes or lack of training.
I have a track record of implementing solutions, such as implementing new inventory management...
- Q2. Where do you see yourself after 5 years
- Ans. I see myself as a valuable assets to the company
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