Balance Nutrition Interview Questions and Answers

Calibration details of HPLC, GC, UV spectrophotometer, TLC

• Calibration of HPLC involves checking the accuracy and precision of the instrument by using known standards.

• GC calibration includes verifying the accuracy of the temperature, pressure, and flow rate settings.

• UV spectrophotometer calibration involves checking the wavelength accuracy and linearity using standard solutions.

• TLC calibration includes verifying the acc...read more

Quality is meeting or exceeding customer expectations through consistent and reliable products or services.

• Quality is a measure of how well a product or service meets customer requirements.

• It involves ensuring that products or services are consistent and reliable.

• Quality can be achieved through processes such as quality control and quality assurance.

• Examples of quality measures include defect rates, customer satisfacti...read more

Inspection is the process of examining a product or service to ensure it meets the required standards.

• Inspection involves checking for defects, errors, or deviations from specifications.

• It can be done at various stages of production or after completion.

• Inspection can be visual or involve the use of specialized equipment.

• Examples include inspecting a car before purchase, checking the quality of food in a restaurant, or ...read more