Likes
Good working environment ,supportive and friendly staffs ,training are good ,appraisals are nice .cafeteria food is very good ,
read morei
The Indian Hotels Company
Company name | Avg Annual Salary | Open Jobs |
---|---|---|
![]() Radisson Hotels Pastry Sous Chef Salary
9 - 13 years exp. (5 salaries) | ₹4.9 L/yr - ₹7 L/yr | |
![]() AccorHotels Pastry Sous Chef Salary
15 - 17 years exp. (3 salaries) | ₹7.2 L/yr - ₹9.2 L/yr | |
Login to view exact salary
| ||
![]() Champions Group Pastry Sous Chef Salary
15 - 18 years exp. (4 salaries) | ₹6.3 L/yr - ₹6.3 L/yr | |
![]() Novotel Hotels Pastry Sous Chef Salary
12 - 20 years exp. (4 salaries) | ₹5.6 L/yr - ₹7 L/yr | |
![]() Tropilite Foods Pastry Sous Chef Salary
8 - 10 years exp. (3 salaries) | ₹4.1 L/yr - ₹4.8 L/yr | |
Last Updated: 15 Mar 2023
Experience | Avg Annual Salary |
---|---|
13 years (AmbitionBox Estimate) |
₹7.4
L/yr
- ₹9.4
L/yr
|
14 years (AmbitionBox Estimate) |
₹7.4
L/yr
- ₹9.4
L/yr
|
Login to view exact salary
| |
15+ years (AmbitionBox Estimate) |
₹7.4
L/yr
- ₹9.4
L/yr
|
Discover interview dos and don'ts from real experiences
The Indian Hotels Company Pastry Sous Chef salary
in
India
ranges between ₹7.4
Lakhs to ₹9.4
Lakhs with an average annual salary of
₹. Salary estimates are based on
3
The Indian Hotels Company latest salaries received from various employees of
The Indian Hotels Company.