Hotel Emerald Park Food, Beverage & Hospitality Salaries by 6 Employees (Updated 2024)

Designation	Avg Annual Salary	Open Jobs
Executive Chef 15 - 17 years exp. (AmbitionBox Estimate)	₹8.6 L/yr - ₹11 L/yr
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Sous Chef 19 - 20 years exp. (AmbitionBox Estimate)	₹3.3 L/yr - ₹4.3 L/yr
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Food & Beverage Manager 14 years exp. (AmbitionBox Estimate)	₹3.2 L/yr - ₹4.1 L/yr
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Restaurant Manager 10 years exp. (AmbitionBox Estimate)	₹3 L/yr - ₹3.9 L/yr
Starting your career? Discover Hotel Emerald Park fresher salaries in India

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a technical project manager

Deadend

Hi, I'm here to share a part of my journey from the past 12 years in my career, I started from a package of 3.6LPA in 2013 at iGate and due to a few bad decisions on my career and worthless advices from people who are always pessimistic about the industry, I switched two companies and landed in a start-up with 2.4LPA. I worked hard nearly 8-16hrs a day single handed researched, built and managed an entire vertical of a project for 8 years. When the company didn't value my contribution and thought I was too young to become a manager, I had a package of 6LPA and Senior developer in designation. I switched for obvious reasons to a TL role for 12LPA and now at the same company I'm a TPM on the basis of my contribution with 48LPA as a fixed component. I feel outclassed in terms of having a fancy CV with certifications, I feel like CTC has hit a peak with 48LPA being fixed and nearly 40% in Variable. Most companies are hesitant to hire me because of this. What should be my next move?

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Salary related reviews for Hotel Emerald Park

1.3

Rated by 3 employees for salary & benefits

Restaurant Captain in Nashik

Food, Beverage & Hospitality Department

3.0

• posted on 27 Nov 2019

1.0

for Salary and Benefits

Likes

Let payment issue

Dislikes

...otel. That time the hotel was under renovation. I learn to much from this hotel. But poor salary and poor timing of salary .manager was help full junior staff is unprofessional .darty staf room, I don't know what is condition nowjfjnb.vkljchkvccjbvhkmvxzdjknvfhkkvdtjn.hknhkljyfvkouffhkngikkv him. Hkggcdfj. Joljgvsrh. Vjhfgynloh.

Executive Chef in Nashik

Food, Beverage & Hospitality Department

2.0

• posted on 17 Jun 2020

1.0

for Salary and Benefits

Likes

The basic work environment is very good to adapt the nashik culture without expecting anything in return while employees are in critical situation. Organization won't be with employees while it is global pandemic situation. During #COVID19 situation, organization terminates lots of employees without their remuneration, even they terminated from their staff acomodation without any alternative arrangements.

Dislikes

Organization deduct amount from the remuneration in the form of PF, ESI, accidental policy etc without giving appropriate number or documentation of the respective mentioned above.

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Hotel Emerald Park Salary FAQs

What is the minimum salary in Hotel Emerald Park?

Minimum salary at Hotel Emerald Park depends on the role you are applying for. For Front Office Assistant the minimum salary is ₹0.9 Lakh to ₹1.2 Lakh per year, and for Front Office Receptionist the minimum salary is ₹0.9 Lakh to ₹1.2 Lakh per year and so on.

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Hotel Emerald Park Food, Beverage & Hospitality Salaries by Location

Hotel Emerald Park Food, Beverage & Hospitality Department salaries in Nashik

Average annual salary in Food, Beverage & Hospitality department at Hotel Emerald Park is INR . Salary estimates are based on 6 Hotel Emerald Park latest salaries received from various employees of Hotel Emerald Park.

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Hotel Emerald Park Food, Beverage & Hospitality Department Salaries in India

Hotel Emerald Park Food, Beverage & Hospitality Department Salaries in India